Best 2 Chicken Wings Marinara Recipes
Chicken wings marinara is a delectable dish that combines the crispy texture of chicken wings with the rich flavors of a luscious marinara sauce. This dish is perfect for game day gatherings, casual dinners, or weekend meals. Whether you prefer your chicken wings baked, fried, or grilled, there's a recipe out there to suit your taste. With a few simple ingredients and a little prep time, you can create a restaurant-worthy meal in the comfort of your own home.
Check out the recipes below so you can choose the best recipe for yourself!
UNCLE LOUIE'S CHICKEN WINGS MARINARA(JAY LENO'S FAVORITE)
This is reported to be Jay Leno's favorite recipe! The recipe multiplies easily for a party, just be sure to use extra pans as needed so as not to crowd the wings while roasting. Adapted from RecipeFinders.
Provided by Sharon123
Categories Lunch/Snacks
Time 1h
Yield 24 drumettes
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- If using whole wings, disjoint wings and remove tips; you should have 24 drumettes.
- In a large bowl, toss the chicken with the olive oil, garlic powder, salt and pepper. Place on a rack in a baking pan.
- Roast the chicken wings or drumettes in preheated oven until done, about 30 minutes.
- Meanwhile, to make sauce, place the marinara sauce, hot sauce and garlic in a blender or food processor and blend to puree garlic.
- When the wings are done, remove from the oven, and toss with half the sauce. Leave the oven on. Return wings to oven for 10 more minutes .
- Sprinkle the wings with parsley.
- Serve with the remaining sauce on the side to dip the wings into. Enjoy!
- This is good served with a good blue cheese or gorgonzola dip too!
CHICKEN WINGS MARINARA
Jay Leno joins Martha to make delicious chicken wings marinara, an old family favorite.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 10
Steps:
- Line a baking sheet with paper towels. Heat 4 inches peanut oil in a medium stockpot over high heat until a deep-fry thermometer registers 400 degrees. Dredge wings in flour, shaking to remove excess flour. Add wings to hot oil, and fry until dark golden brown, 14 to 18 minutes. Transfer to prepared baking sheet; season with salt and pepper.
- Meanwhile, heat olive oil in a small saucepan over medium heat. Add crushed garlic; cook until fragrant, about 4 minutes. Remove garlic from oil and discard. In a medium bowl, crush tomatoes with your hands. Add to olive oil; cook, stirring occasionally, until heated through. Add parsley, salt, and pepper; reduce heat to low and simmer for 20 minutes. Add hot sauce and garlic powder; cook for 3 to 4 minutes. Keep warm until ready to use.
- In a large bowl, toss wings with 1/2 cup of sauce. Serve immediately with remaining sauce on the side.
Tips:
- Use a variety of chicken wings. This will give your dish a more complex flavor and texture. You can use a mix of drumettes and flats, or you can use all of one type.
- Marinate the chicken wings for at least 30 minutes. This will help the flavors to penetrate the meat and make the wings more juicy and flavorful. You can use a simple marinade made with olive oil, lemon juice, garlic, and herbs, or you can get more creative with your marinade.
- Cook the chicken wings until they are crispy and browned. This will ensure that the wings are cooked through and that they have a nice, crispy texture. You can cook the wings in the oven, on the grill, or in a deep fryer.
- Serve the chicken wings with your favorite dipping sauce. There are many different dipping sauces that you can use with chicken wings, so choose one that you enjoy. Some popular dipping sauces include ranch dressing, blue cheese dressing, and honey mustard.
Conclusion:
Chicken wings are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for parties, game days, or any other occasion. With so many different ways to make chicken wings, you are sure to find a recipe that you love. So next time you are looking for a tasty and easy-to-make dish, give chicken wings a try!
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