Best 5 Chili Mayonnaise Shrimp Cocktail Sauce Recipes
Are you craving a tantalizing seafood experience that explodes with flavor? Look no further than the delectable chili mayonnaise shrimp cocktail sauce. This extraordinary sauce combines the piquant heat of chili peppers with the velvety richness of mayonnaise, creating a symphony of flavors that will elevate your shrimp cocktail to new heights. Perfect for gatherings, parties, or a romantic dinner, this sauce will leave your taste buds dancing and begging for more.
Check out the recipes below so you can choose the best recipe for yourself!
GRILLED SHRIMP WITH CHILI COCKTAIL SAUCE
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Combine the first 7 ingredients in a bowl, and season with pepper, to taste. Refrigerate until ready to use.
- Heat a grill pan or grill to medium-high.
- Dress the shrimp with extra-virgin olive oil, salt and pepper, to taste, and smoked paprika. Skewer the shrimp onto metal skewers, to ease in turning them, and grill until the shrimp are opaque and firm, about 7 to 8 minutes. Pile the shrimp on a serving platter, and drizzle with the sauce or pass the sauce at the table.
PERFECT COCKTAIL SAUCE
The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.
Provided by Bonnie Blue
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h5m
Yield 16
Number Of Ingredients 8
Steps:
- Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g
COCKTAIL SAUCE FOR SHRIMP
A very hot cocktail sauce with a touch of sweetness.
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 5m
Yield 10
Number Of Ingredients 5
Steps:
- In a small bowl, blend the chili sauce, horseradish, sugar, lemon juice, and hot sauce. Serve immediately or chill before serving.
Nutrition Facts : Calories 45.6 calories, Carbohydrate 11.1 g, Fat 0.1 g, Fiber 0.8 g, Protein 1.6 g, Sodium 35.5 mg, Sugar 5.7 g
SHRIMP WITH COCKTAIL SALSA
A bit different take on a seafood cocktail sauce. I modified this recipe a bit to suite my needs. I have used the coctail salsa as a base in my Seafood Supreme (234274).
Provided by Abby Girl
Categories < 15 Mins
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix first 3 ingredients in a medium bowl. Mix in chilies. Taste, adding more if spicier flavor is desired.
- Fill large bowls with ice. Arrange shrimp atop ice. Sprinkle cilantro over salsa.
- Note: If you are planning on using this as a base, like in my Seafood Supreme, drain off some of the liquid from the salsa and chili sauce, so that it does not slide off the plate.
SHRIMP WITH CHILI-LIME MAYO
Shrimp lovers are so easy to please! A little chili-lime mayo, some garlic-before you know it, everyone's having a shrimplicious time!
Provided by My Food and Family
Categories Home
Time 15m
Yield 16 servings
Number Of Ingredients 7
Steps:
- Mix mayo and 1 Tbsp. chili-lime seasoning until blended.
- Melt butter with oil in large skillet on medium-high heat. Stir in garlic and remaining chili-lime seasoning. Add shrimp; cook 3 min. or until shrimp turn pink, stirring frequently. Stir in lime juice; cook 30 sec. Remove from heat.
- Sprinkle shrimp with lime zest. Serve with mayo mixture.
Nutrition Facts : Calories 90, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 6 g
Tips:
- Use fresh, high-quality ingredients. This will make a big difference in the overall flavor of your shrimp cocktail sauce.
- Don't be afraid to experiment with different ingredients. There are many variations on shrimp cocktail sauce, so feel free to add or omit ingredients to suit your own taste.
- Make sure to chill the sauce before serving. This will help to meld the flavors and make the sauce more refreshing.
- Serve the sauce with a variety of shrimp. Cooked shrimp, raw shrimp, or even smoked shrimp can all be used in shrimp cocktail.
- Garnish the shrimp cocktail with fresh herbs or lemon wedges. This will add a pop of color and flavor to the dish.
Conclusion:
Shrimp cocktail is a classic appetizer that is perfect for any occasion. With its simple ingredients and delicious flavor, it's sure to be a hit with your guests. And with the help of these tips, you can make the best shrimp cocktail sauce you've ever tasted. So next time you're looking for a quick and easy appetizer, give shrimp cocktail a try. You won't be disappointed!
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