The chili slaw dawgs recipe is a delicious and easy-to-make dish that is perfect for any occasion. Whether you're looking for a quick weeknight meal or a fun dish to serve at your next party, chili slaw dawgs are sure to please everyone. The combination of the savory chili, tangy slaw, and juicy hot dog all come together to create a flavor combination that is out of this world. So gather your ingredients and let's get cooking!
Here are our top 2 tried and tested recipes!
CHILI SLAW DAWGS
This is one of my all-time favorite Atlanta eats: the chili slaw dog, in the style of the Varsity drive-in theater. That combination of crunchy cole slaw, crispy-skinned hot dog, and spice chili is the best in the world.
Provided by Kevin Gillespie
Categories main-dish
Time 45m
Yield 8 servings
Number Of Ingredients 19
Steps:
- Make the chili sauce: In a small saucepan, with the heat off, add the beef, chile powder, onion, garlic, tomato paste, salt, pepper, and beer. Stir to break up the beef. Add ½ cup water and stir again. Turn the heat on medium/high, bring to a boil, reduce to a simmer and cook 20- 25 minutes (add remaining water if necessary).
- For the slaw: In a food processor, pulse the cabbage until finely chopped. Remove the blade and sprinkle salt and sugar onto the cabbage. Stir and let rest to draw the liquid out of the cabbage, 20 minutes.
- Assemble the dawg: Drain the liquid from the cabbage and add the mayonnaise. Stir, check for salt and set aside. In a skillet, over low heat, add canola oil and the hot dogs. Cook until warmed through with a crispy, crackly skin. Fill each bun with a hot dog, then a layer of mustard, then a layer of chili, then onion, then slaw. This order is important! Serve immediately.
CILANTRO-LIME COLESLAW
This recipe is very flexible, meaning that I rarely remember to put all of the same ingredients/proportions in twice, and it still tastes great.
Provided by Mom
Categories Salad Coleslaw Recipes With Mayo
Time 25m
Yield 7
Number Of Ingredients 10
Steps:
- Whisk mayonnaise, lime zest, lime juice, rice vinegar, garlic, sweet chili sauce, and sugar in a large bowl, stirring to dissolve sugar. Mix cilantro and red onion into dressing. Stir cabbage into dressing mixture, about 1 cup at a time, until all cabbage is coated.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 5.6 g, Cholesterol 9 mg, Fat 18.8 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 2.8 g, Sodium 163.9 mg, Sugar 3.1 g
Tips:
- Use fresh, ripe tomatoes for the best flavor.
- If you don't have fresh tomatoes, you can use canned tomatoes. Just be sure to drain them well and rinse them before using.
- Add a pinch of sugar to the chili sauce to balance out the acidity of the tomatoes.
- Use a good quality hot dog bun. A stale or dry bun will ruin the sandwich.
- Toast the hot dog buns before assembling the sandwich. This will give them a nice crispy texture.
- Load up the sandwich with your favorite toppings. Some popular options include cheese, bacon, onions, and pickles.
- Serve the sandwich immediately with your favorite sides, such as chips, fries, or coleslaw.
Conclusion:
The Chili Slaw Dawg is a classic American sandwich that is perfect for a quick and easy meal. It is made with a hot dog, chili sauce, coleslaw, and your favorite toppings. The Chili Slaw Dawg is a delicious and satisfying sandwich that is sure to please everyone. So next time you are looking for a quick and easy meal, give the Chili Slaw Dawg a try. You won't be disappointed.
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