Best 2 Chipotle Cheeseburger Recipes
Feast your taste buds on a culinary masterpiece that combines the smoky heat of chipotle peppers, the tangy zest of cheese, and the juicy goodness of ground beef patties. The Chipotle Cheeseburger has become a beloved classic, tantalizing burger enthusiasts worldwide. In this comprehensive guide, we'll unveil the secrets to crafting the ultimate Chipotle Cheeseburger, taking you on a journey through the selection of premium ingredients, the art of cooking the perfect patty, and the creation of a mouthwatering chipotle sauce that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CHIPOTLE CHEESEBURGER
A burger with a fiery twist! The classic cheeseburger gets a tasty update with the addition of GOYA® Chipotle Peppers in Adobo Sauce. These chipotle chiles are jalapeno peppers that have been dried, smoked, and then packed in a flavorful sauce made of tomatoes and other spices. Here, we add these special peppers twice--first to the mayonnaise, which gets spread on the buns, and then mixed into the meat before its grilled. And don't skip the red onions and tomatoes: they add a sweet, crisp bite.
Provided by Goya
Categories Trusted Brands: Recipes and Tips Goya®
Time 30m
Yield 6
Number Of Ingredients 13
Steps:
- In medium bowl, stir together mayonnaise, 1 tbsp. chipotle sauce, 1 tsp. garlic, cilantro and adobo; cover and refrigerate until ready to use.
- In large bowl, gently mix together beef, chopped chipotle, 3 tbsp. chipotle sauce, remaining garlic and adobo until combined. Divide meat into 6 portions; form into 1 inch-thick patties. (Take care not to over-handle meat or else it will toughen).
- Prepare grill to medium-high heat, grease with oil (or heat oil in medium skillet over medium-high heat). Cook burgers, flipping once, until charred and cooked to desired doneness (about 12 minutes total for medium rare). Add cheese to patties about 5 minutes before taking them off grill.
- To assemble, divide patties evenly among bottom buns; top with onion slice, tomato slice, lettuce and top bun spread with reserved chipotle mayonnaise.
CHIPOTLE CHEESEBURGER
Number Of Ingredients 12
Steps:
- 1. In medium bowl, stir together mayonnaise, 1 tbsp. chipotle sauce, 1 tsp. garlic, cilantro and adobo; cover and refrigerate until ready to use.
- 2. In large bowl, gently mix together beef, chopped chipotle, 3 tbsp. chipotle sauce, remaining garlic and adobo until combined. Divide meat into 6 portions; form into 1"-thick patties. (Take care not to over-handle meat or else it will toughen).
- 3. Prepare grill to medium-high heat, grease with oil (or heat oil in medium skillet over medium-high heat). Cook burgers, flipping once, until charred and cooked to desired doneness (about 12 minutes total for medium rare). Add cheese to patties about 5 minutes before taking them off grill.
- 4. To assemble, divide patties evenly among bottom buns; top with onion slice, tomato slice, lettuce and top bun spread with reserved chipotle mayonnaise.
Tips:
- Use fresh, high-quality ingredients for the best flavor.
- Cook the beef patties over medium-high heat to get a nice crust.
- Don't overcook the beef patties, or they will become dry and tough.
- Use a variety of toppings to create a delicious and unique burger.
- Serve the burgers immediately after cooking, while they are still hot and juicy.
Conclusion:
The Chipotle Cheeseburger is a delicious and satisfying meal that is perfect for any occasion. With its juicy beef patty, melted cheese, creamy chipotle sauce, and fresh toppings, this burger is sure to please everyone. So next time you're looking for a quick and easy meal that is packed with flavor, give the Chipotle Cheeseburger a try. You won't be disappointed!
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