Indulge in the tantalizing blend of smoky heat and creamy tang with our carefully curated collection of chipotle ranch dip recipes inspired by Tasty. Whether you're hosting a party, craving a movie night snack, or simply seeking a flavor-packed addition to your next meal, this diverse range of recipes offers a perfect balance of spice and richness that will leave your taste buds dancing. From classic chipotle ranch to unique variations infused with herbs, spices, and unexpected ingredients, our guide will lead you to the perfect dip that will elevate any occasion.
Let's cook with our recipes!
CHIPOTLE RANCH DIP
I came up with a very quick, easy lower-in-fat dip or sauce to make with those leftover chipotle peppers. This dip combines the smoky chipotle with the great seasoning of ranch dressing mix. Makes a great veggie dip, or even a topping on hamburgers or Mexican foods. Chipotle peppers are very spicy; start with one and taste. Removing seeds will tone down the heat. I usually use 2 with seeds. You can also substitute low-fat Greek yogurt in place of the sour cream.
Provided by *Sherri*
Categories Appetizers and Snacks Spicy
Time 15m
Yield 20
Number Of Ingredients 7
Steps:
- Whisk the mayonnaise, sour cream, ranch dressing mix, green onions, garlic, lime juice, and chipotle chile together in a bowl until blended. Serve immediately, or refrigerate until needed.
Nutrition Facts : Calories 52.5 calories, Carbohydrate 3.3 g, Cholesterol 6.2 mg, Fat 4 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 0.6 g, Sodium 165.4 mg, Sugar 1.8 g
CHIPOTLE RANCH DIP RECIPE BY TASTY
Here's what you need: sour cream, Hidden® Valley Ranch Dip Mix, chipotle peppers in adobo sauce, small garlic clove, lime juice, green onions, adobo sauce, Vegetable chip
Provided by Hidden Valley® Ranch
Categories Appetizers
Yield 16 servings
Number Of Ingredients 8
Steps:
- Add the sour cream, Hidden Valley® Ranch Dip Mix, chipotles in adobo, garlic, lime juice, and the white parts of the green onions to a blender, and blend until smooth, scraping down the sides of the blender as needed.
- Transfer the dip to a serving bowl and smooth the top, then drizzle with the adobo sauce and swirl into the dip with a butter knife. Top with the reserved sliced green onions. Serve with vegetable chips.
- Enjoy!
Nutrition Facts : Calories 56 calories, Carbohydrate 2 grams, Fat 4 grams, Fiber 0 grams, Protein 0 grams, Sugar 1 gram
Tips:
- Use fresh ingredients whenever possible. This will give your dip the best flavor and texture.
- Don't be afraid to experiment with different flavors. You can add a variety of herbs, spices, and other ingredients to your dip to create a unique taste.
- Make sure your dip is well-chilled before serving. This will help it to hold its shape and flavor.
- Serve your dip with a variety of dippers. This could include tortilla chips, vegetables, crackers, or bread.
- Garnish your dip with a sprinkle of chopped herbs or a drizzle of olive oil. This will add a touch of color and flavor.
Conclusion:
Chipotle ranch dip is a delicious and versatile dip that can be enjoyed by people of all ages. It is perfect for parties, potlucks, or simply as a snack. With its creamy texture, smoky flavor, and just the right amount of heat, chipotle ranch dip is sure to be a hit. So next time you are looking for a dip that is both delicious and easy to make, give this recipe a try. You won't be disappointed!
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