Best 2 Chocolate And Vanilla Swirl Pudding Recipes

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Chocolate and vanilla swirl pudding is a classic dessert that is perfect for any occasion. With its creamy texture and rich, decadent flavor, it is sure to please everyone at the table. The combination of chocolate and vanilla creates a flavor that is both familiar and exciting, while the swirl adds a touch of visual appeal. Whether you are looking for a simple dessert to make for a weeknight dinner or a special treat for a party, chocolate and vanilla swirl pudding is a great choice.

Here are our top 2 tried and tested recipes!

CHOCOLATE AND VANILLA SWIRL PUDDING



Chocolate and Vanilla Swirl Pudding image

Can't decide which pudding flavor-chocolate or vanilla-you like best? Then this rich and creamy pudding is for you!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 9m

Yield 2

Number Of Ingredients 7

2 tablespoons sugar
1 tablespoon cornstarch
1 cup milk
2 tablespoons fat-free cholesterol-free egg product or 2 tablespoons beaten egg
1 1/2 teaspoons butter or margarine
1/2 teaspoon vanilla
2 tablespoons semisweet chocolate chips

Steps:

  • Mix sugar and cornstarch in 4-cup microwavable measuring cup. Stir in milk and egg product. Microwave uncovered on High 3 minutes 30 seconds to 4 minutes; stirring after 2 minutes, until mixture thickens and boils. Stir in butter and vanilla.
  • Stir chocolate chips into 1 cup of the pudding until melted. Layer vanilla and chocolate puddings alternately in parfait glasses or swirl in serving dishes.

Nutrition Facts : Calories 205, Carbohydrate 26 g, Cholesterol 70 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg

CHOCOLATE AND VANILLA SWIRL PUDDING



Chocolate and Vanilla Swirl Pudding image

Can't decide which pudding flavor-chocolate or vanilla-you like best? Then this rich and creamy pudding is for you!

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 9m

Yield 2

Number Of Ingredients 7

2 tablespoons sugar
1 tablespoon cornstarch
1 cup milk
2 tablespoons fat-free cholesterol-free egg product or 2 tablespoons beaten egg
1 1/2 teaspoons butter or margarine
1/2 teaspoon vanilla
2 tablespoons semisweet chocolate chips

Steps:

  • Mix sugar and cornstarch in 4-cup microwavable measuring cup. Stir in milk and egg product. Microwave uncovered on High 3 minutes 30 seconds to 4 minutes; stirring after 2 minutes, until mixture thickens and boils. Stir in butter and vanilla.
  • Stir chocolate chips into 1 cup of the pudding until melted. Layer vanilla and chocolate puddings alternately in parfait glasses or swirl in serving dishes.

Nutrition Facts : Calories 205, Carbohydrate 26 g, Cholesterol 70 mg, Fat 2, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 95 mg

Tips:

  • To achieve a smooth and creamy pudding texture, whisk the ingredients continuously while cooking over medium heat.
  • For a richer flavor, use whole milk instead of low-fat or skim milk.
  • For a more intense chocolate flavor, use dark chocolate or cocoa powder.
  • To prevent the pudding from curdling, gradually whisk in the eggs into the hot milk mixture.
  • To create a swirl effect, spoon chocolate or vanilla pudding alternately into the prepared ramekins or serving dishes.
  • For a firmer pudding, chill it for at least 4 hours or overnight before serving.
  • Serve the pudding with fresh berries, whipped cream, or grated chocolate for a delicious and elegant dessert.

Conclusion:

Chocolate and vanilla swirl pudding is a classic dessert that is easy to make and loved by people of all ages. With its creamy texture, rich chocolate flavor, and delicate vanilla swirl, this pudding is sure to be a hit at any gathering. Whether you serve it as a simple dessert or dress it up with your favorite toppings, this pudding is sure to impress. So next time you're looking for a delicious and easy dessert, give chocolate and vanilla swirl pudding a try.

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