Best 2 Chocolate Chip Almond Bread Recipes

Chocolate chip almond bread is a delightful treat that combines the rich flavor of chocolate chips with the nutty goodness of almonds. Whether you're looking for a sweet snack or a special dessert, this bread is sure to satisfy your cravings. With its moist texture and irresistible aroma, chocolate chip almond bread is a favorite among both kids and adults. Whether you prefer a classic recipe or something with a unique twist, there are numerous variations to choose from. So, let's embark on a culinary adventure and explore the best recipes for chocolate chip almond bread, starting with a few top picks that will tantalize your taste buds.

Here are our top 2 tried and tested recipes!

CHOCOLATE CHIP ALMOND BREAD

Chocolate Chip Almond Bread image

This is a very easy way to make a good dessert or snack bread.

Provided by Lavania Cook

Categories Bread Yeast Bread Recipes

Time 3h10m

Yield 12

Number Of Ingredients 13

Ingredients

1 cup warm milk (110 degrees F/45 degrees C)
1 ½ teaspoons salt
2 tablespoons margarine
3 cups bread flour
3 tablespoons white sugar
2 teaspoons active dry yeast
½ cup semisweet chocolate chips
⅓ cup blanched slivered almonds
2 tablespoons unsweetened cocoa powder
1 teaspoon almond extract
½ cup butter
1 cup confectioners' sugar
2 teaspoons grated orange zest

Steps:

Add the milk, salt, 2 tablespoons butter or margarine, flour, sugar and yeast into your bread machine in the order recommended by the manufacturer. Select Basic or rapid setting. Press start. When the display reads 0:00, or the second kneading is about to start, press stop and remove the bread.
Add the chocolate chips, almonds, cocoa powder, and almond extract to the dough. Return to the bread machine and finish the cycle. Serve warm with Orange Butter.
To make Orange Butter: Combine 1/2 cup butter or margarine, 1 cup confectioners' sugar and the zest of a small orange in a food processor until blended.

Nutrition Facts : Calories 201.9 calories, Carbohydrate 19.9 g, Cholesterol 22 mg, Fat 13.6 g, Fiber 1.2 g, Protein 2.1 g, SaturatedFat 6.9 g, Sodium 375.9 mg, Sugar 17.8 g

BREAD MACHINE ALMOND-CHOCOLATE CHIP BREAD

Bread Machine Almond-Chocolate Chip Bread image

Adding chocolate chips and sliced almonds to sweet bread makes a good thing even better!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 3h40m

Yield 12

Number Of Ingredients 10

Ingredients

1 cup plus 2 tablespoons water
2 tablespoons butter or margarine, softened
1/2 teaspoon vanilla
3 cups Gold Medal™ Better for Bread™ flour
3/4 cup semisweet chocolate chips
3 tablespoons sugar
1 tablespoon dry milk
3/4 teaspoon salt
1 1/2 teaspoons bread machine or quick active dry yeast
1/3 cup sliced almonds

Steps:

Measure carefully, placing all ingredients except almonds in bread machine pan in the order recommended by the manufacturer. Add almonds at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends.
Select Sweet or Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan, and cool on wire rack.

Nutrition Facts : Calories 225, Carbohydrate 37 g, Cholesterol 5 mg, Fat 1, Fiber 2 g, Protein 5 g, SaturatedFat 3 g, ServingSize 1 Slice, Sodium 170 mg

Tips:

Use good quality chocolate chips. This will make a big difference in the flavor of the bread.
Toast the almonds before adding them to the batter. This will bring out their flavor and make them more crunchy.
Don't overmix the batter. Overmixing will make the bread tough.
Bake the bread until a toothpick inserted into the center comes out clean.
Let the bread cool completely before slicing it. This will help to prevent it from crumbling.

Conclusion:

Chocolate chip almond bread is a delicious and easy-to-make quick bread that is perfect for breakfast, brunch, or a snack. It is also a great way to use up leftover chocolate chips and almonds. With its moist, tender crumb and flavorful chocolate chips and almonds, this bread is sure to be a hit with everyone who tries it.