Best 2 Chocolate Drop Pretzels Recipes
Indulge in the irresistible combination of flavors with our selection of chocolate drop pretzel recipes. These sweet and salty treats blend the crunchy texture of pretzels with the creamy richness of chocolate, creating a delightful burst of flavors in every bite. Whether you prefer dark, milk, or white chocolate, or a mix of your favorites, these recipes offer diverse options to suit your taste buds. From classic chocolate-dipped pretzels to innovative variations, you'll find the perfect recipe to satisfy your cravings.
Here are our top 2 tried and tested recipes!
CHOCOLATE DROP PRETZELS
Make and share this Chocolate Drop Pretzels recipe from Food.com.
Provided by Mom to 3 in WI
Categories Drop Cookies
Time 10m
Yield 75 cookies
Number Of Ingredients 3
Steps:
- Directions
- Preheat oven to 200°.
- Line a cookie sheet with parchment or waxed paper.
- Place as many pretzels on the cookie sheet as will fit.
- Top each with a Hershey's Kiss or Hug. The Hugs chocolates melt faster than Kisses.
- Place in oven and remove when candy begins to soften just enough to press an M&M candy or decoration into softened candy.
- Top each with a holiday M&M or decorative candy of choice.
- Allow to cool completely and then place in freezer for 15 minutes to firm up chocolate.
- Remove from freezer, place pretzel candies in airtight container and store in freezer until ready to use.
- *Any small shaped pretzel can be used, such as square, waffle-shaped or round.
- *Serve for any holiday or event by changing the color of the M&M candies to colors consistent with the celebration.
CHOCOLATE DROP PRETZELS
Kids and adults love these chocolate treats. You can make these for any Holiday...decorate with your favorite candies...I used Hershey cookies and cream, and plain chocolate drops...along with hugs kisses...these are fun to do with the kiddos.. Enjoy! My photo's
Provided by Cassie *
Categories Other Snacks
Time 10m
Number Of Ingredients 3
Steps:
- 1. Preheat oven to 200 degree F. Line a cookie sheet with parchment or waxed paper. Place as many pretzels on the cookie sheet as will fit.
- 2. Top each with a Hershey's Kiss or Hug. The Hugs chocolates melt faster than Kisses. Place in oven and remove when candy begins to soften just enough to press an M&M candy or decoration into softened candy.
- 3. Top each with a holiday M&M or decorative candy of choice. Allow to cool completely and then place in freezer for 15 minutes to firm up chocolate. Remove from freezer, place pretzel candies in airtight container and store in freezer until ready to use.
Tips:
- Choose high-quality chocolate: The quality of your chocolate will greatly impact the final product, so choose a good-quality semi-sweet or dark chocolate.
- Use fresh pretzels: Stale pretzels will not hold up well in the chocolate, so make sure to use fresh, crunchy pretzels.
- Melt the chocolate slowly: To prevent the chocolate from burning or seizing, melt it slowly over a double boiler or in the microwave on low power.
- Temper the chocolate: Tempering the chocolate will help it set up properly and give it a smooth, glossy finish. You can temper chocolate by heating it to a specific temperature and then cooling it down.
- Dip the pretzels in the chocolate: Use a fork or tongs to dip the pretzels in the melted chocolate, making sure to coat them evenly.
- Decorate the pretzels: Before the chocolate hardens, you can decorate the pretzels with sprinkles, nuts, or other toppings.
- Let the pretzels set: Allow the pretzels to set completely before enjoying them. You can speed up the process by placing them in the refrigerator.
Conclusion:
Chocolate-covered pretzels are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and salty snack that everyone will love. Whether you are making them for a party, a gift, or just for yourself, chocolate-covered pretzels are sure to be a hit.
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