Best 3 Chocolate Oatmeal Pie Recipes
Indulge your taste buds with the irresistible charm of chocolate oatmeal pie, a delectable treat that seamlessly blends the richness of chocolate with the hearty goodness of oatmeal. This timeless classic is a symphony of flavors and textures, a perfect balance between sweet and earthy, decadent and wholesome. Whether you're a seasoned baker or a novice in the kitchen, this comprehensive guide will lead you through the steps of creating this culinary masterpiece. With careful instruction and a few pantry staples, you'll be able to conjure up a pie that will captivate the hearts and palates of all who partake in its chocolatey embrace.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE-OATMEAL-PECAN PIE
Make and share this Chocolate-Oatmeal-Pecan Pie recipe from Food.com.
Provided by Caroline Cooks
Categories Pie
Time 40m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 325°F
- Roll dough into a 11" circle; fit into a 9" pie plate, light sprayed with cooking oil. Fold edges under and flute.
- Combine brown sugar and all ingredients (EXCEPT PECANS AND CHOCOLATE CHIPS, stirring well with a whisk.
- Pour into prepared crust and sprinkle with nuts and chocolate chips.
- Bake for 30 minutes or until center is set. Cool completely on wire rack.
- Serve with whipped topping or ice cream.
Nutrition Facts : Calories 666, Fat 29.4, SaturatedFat 8.2, Cholesterol 60.5, Sodium 317.3, Carbohydrate 99.5, Fiber 4.8, Sugar 51.1, Protein 9
OATMEAL CHOCOLATE CHIP PIE
This is an easy recipe but the pie won't stay around long! It is wonderful served hot with vanilla ice cream.
Provided by Emily Hargis
Categories Desserts Pies Chocolate Pie Recipes
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, mix flour, sugar, pecans and oatmeal. Set aside.
- In a separate bowl, mix eggs, melted butter and vanilla. Add to the dry mixture and mix well.
- Fold in chocolate chips. Spoon into a pre baked 10 inch pie shell.
- Bake at 325 degrees F (165 degrees C) for 25 minutes. It will still appear quite moist, but it will set up after it is removed from the oven.
Nutrition Facts : Calories 424.4 calories, Carbohydrate 43.9 g, Cholesterol 61.6 mg, Fat 26.5 g, Fiber 2.9 g, Protein 5.7 g, SaturatedFat 10.5 g, Sodium 196.3 mg, Sugar 19.9 g
CHOCOLATE OATMEAL PIE
This pie will keep them guessing. Just what is in this pie?
Provided by Ruth
Categories Desserts Pies Chocolate Pie Recipes
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat eggs until thick and lemon colored (about 3 minutes). Continue beating while adding sugar, salt, corn syrup, butter or margarine, and vanilla. Stir in coconut, oats, and chocolate. Pour filling into pie shell.
- Bake for 50 to 55 minutes. Cool completely before serving.
Nutrition Facts : Calories 462 calories, Carbohydrate 79.4 g, Cholesterol 54.1 mg, Fat 16.4 g, Fiber 2.4 g, Protein 4.2 g, SaturatedFat 7.2 g, Sodium 267.6 mg, Sugar 43.6 g
Tips for Making the Best Chocolate Oatmeal Pie:
- Use high-quality chocolate chips to ensure a rich and flavorful pie.
- Do not overmix the batter, as this can result in a tough pie crust.
- Bake the pie until the center is just set, as overbaking can dry out the pie.
- Allow the pie to cool completely before serving, as this will help the flavors to develop.
- Serve the pie with whipped cream, ice cream, or fresh fruit for an extra special treat.
Conclusion:
Chocolate oatmeal pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich chocolate flavor and creamy oatmeal filling, this pie is sure to be a hit with everyone who tries it. So next time you are looking for a special dessert, give this chocolate oatmeal pie a try. You won't be disappointed!
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