Best 3 Chocolate Sundae Pie Recipes
If you are looking for an indulgent and easy-to-make dessert, a chocolate sundae pie is the perfect choice. With its creamy chocolate filling, rich chocolate ganache, and abundance of whipped cream and cherries, it's a classic dessert that is sure to satisfy any sweet tooth. This article will provide you with everything you need to know to make the perfect chocolate sundae pie, including tips on how to make the chocolate filling, ganache, and whipped cream, as well as how to assemble the pie and add the finishing touches.
Check out the recipes below so you can choose the best recipe for yourself!
CHOCOLATE SUNDAE PIE
"I keep one of these cool and creamy chocolate desserts in my freezer at all times," relates Barbara Soyars from Danville, Virginia. "I've taken it to church suppers and family get-togethers, and it's always a hit."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 6-8 servings.
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese until smooth. Add milk and cocoa; beat until smooth. Fold in whipped topping. Spoon into crust. Drizzle with chocolate syrup and pecans. Cover and freeze overnight.
Nutrition Facts : Calories 398 calories, Fat 22g fat (11g saturated fat), Cholesterol 22mg cholesterol, Sodium 178mg sodium, Carbohydrate 45g carbohydrate (31g sugars, Fiber 2g fiber), Protein 5g protein.
CHOCOLATE SUNDAE PIE
My aunt makes an ice cream version of this recipe and I tweaked it to make it lower in calories. It came out great! You'll never miss the fat, I promise.
Provided by Vseward Chef-V
Categories Dessert
Time 6h15m
Yield 8-10 serving(s)
Number Of Ingredients 7
Steps:
- MIX crumbs and butter; press onto bottom and up side of 9-inch pie plate.
- Reserve 1/2 cup whipped topping; refrigerate.
- POUR milk into large bowl. Add dry pudding mix. Beat with wire whisk 2 minute or until well blended.
- Gently stir in remaining whipped topping. Spoon into crust.
- Mix melted chocolate and condensed milk until well blended. Spoon over pie.
- Cut through chocolate mixture several times with knife for marble effect.
- FREEZE 6 hours or until firm. Remove pie from freezer 15 minute before serving. Top with reserved whipped topping.
Nutrition Facts : Calories 135.7, Fat 8.9, SaturatedFat 6.3, Cholesterol 6.9, Sodium 58.5, Carbohydrate 12.8, Fiber 0.4, Sugar 12.1, Protein 2.4
CHOCOLATE SUNDAE PIE
This pie tastes very similar to a major fast food chain's sundae pie....melt in your mouth creamy and chocolaty!
Provided by Kathleen Brigham
Categories Pies
Time 25m
Number Of Ingredients 8
Steps:
- 1. 1.Whip the cream cheese until softened. 2. 2 Blend in powdered sugar, cool-whip 3. 3 Put into crust and smooth out top. 4. 4 Make pudding as directed on box for a pie, using only 1 1/2 cups of milk. 5. 5 Top pie with pudding mixture and smooth out top. 6. 6 Finish with Cool Whip and chocolate curls. 7. 7 Refrigerate until set.
Tips:
- Use high-quality chocolate for the best flavor. A good semisweet or bittersweet chocolate will work well.
- Make sure the chocolate is finely chopped before adding it to the pie filling. This will help it melt evenly.
- Don't overcook the pie filling. It should be thick and bubbly, but not too thick or dry.
- Allow the pie to cool completely before serving. This will help it set and firm up.
- Top the pie with whipped cream, ice cream, or chocolate chips before serving.
Conclusion:
Chocolate sundae pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich chocolate flavor and creamy filling, it is sure to be a hit with everyone who tries it. So next time you are looking for a special dessert, give this chocolate sundae pie a try. You won't be disappointed.
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