Best 3 Christmas Jello Salad Recipes

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Christmas Jello Salad is a festive and delicious dish that is perfect for any holiday gathering. It is a sweet and tangy treat that is sure to please everyone at the table. The salad is made with a variety of fruits and vegetables, such as pineapple, mandarin oranges, marshmallows, and celery. It is also made with a mixture of Jell-O and sour cream. The salad is typically served chilled, and it can be garnished with whipped cream, sprinkles, or nuts.

Check out the recipes below so you can choose the best recipe for yourself!

CHRISTMAS JELLO SALAD



Christmas Jello Salad image

It just would not be any holiday in our house without this jello salad. My mother-in-law was the one who started this tradition many years ago, and now has passed her recipe on to me. This rich jello salad has a beautiful presentation with the cherry and lemon jello. To cut a few of the calories from this salad, I use the 1/3 less fat cream cheese and sugar free jello.

Provided by CarolAT

Categories     Gelatin

Time 4h20m

Yield 12-15 serving(s)

Number Of Ingredients 9

1 (3 ounce) package lemon Jell-O gelatin
1 1/2 cups water
16 large marshmallows
1 (8 ounce) package cream cheese, cut into smaller pieces
1 cup mayonnaise
1 (20 ounce) can crushed pineapple, drained
8 ounces whipping cream
1 (3 ounce) package cherry Jell-O
1 1/2 cups water

Steps:

  • In a medium-size pan, bring 1 1/2 cups water to a boil and stir in lemon jello until dissolved. Reduce heat to low and add the marshmallows, cream cheese, and mayonnaise. Stir or whisk until all the ingredients are completely dissolved. Turn the heat off.
  • In the same pan, add the drained pineapple and mix well. Set aside.
  • In a small chilled bowl, mix the whipping cream until soft peaks are formed. Fold into the jello mixture.
  • Pour into a 9x13 glass dish and refrigerate until set.
  • Topping:.
  • Mix cherry jello into 1 1/2 cups of boiling water and stir until dissolved. Let cool to room temperature.
  • Once the lemon mixture has set, pour the room temperature cherry jello slowly on the the top and refrigerate until set.

CHRISTMAS RIBBON JELLO SALAD



Christmas Ribbon Jello Salad image

Wish I could say; This is MY own recipe... but I can't. My husband and I where discarding a few old books. And came across a 1970 Farm Journal Christmas Book. It was silly to keep the book, just for one recipe. So I copied the recipe, TRIED to take a photo form the book. It's a bit "time consuming", but worth it! ANd best part of...

Provided by Bobbie Thompson

Categories     Other Desserts

Time 4h

Number Of Ingredients 11

6 oz lime flavor jello
5 c hot water
4 c cold water
1 oz 3oz package lemon flavor jello
1/2 c miniature marshmallows, cut into pieces
1 can(s) pineapple juice, from canned pineapple
8 oz cream cheese
1 can(s) 1 lb. 4 oz - crushed pineapple
1 c heavy cream, whipped
1 c mayonnaise
6 oz cherry flavored jello

Steps:

  • 1. Dissolve Lime Jello in 2 cups, HOT water. Stir till dissolved. Add 2 cups, COLD water; stir. Pour into 14x10x2 glass pan. Chill until partially set
  • 2. Dissolve Lemon Jello in 1 cup HOT water in the top of a double boiler. Add marshmallows and stir to melt. (Make sure you have water boiling in the bottom pan of the double boiler... trust me, that helps!)
  • 3. Remove from heat. Add 1 cup drained pineapple juice from can of fruit; to cream cheese mix.
  • 4. Beat until well blended and stir in pineapple fruit. Cool slightly. Fold in whipped cream and mayonnaise. Chill until thickened.
  • 5. Pour pineapple mixture onto layer of Lime Jello. Chill until almost set.
  • 6. Dissolve Cherry Jello in 2 cups HOT water. Stir till dissolved. Add 2 cups COLD water. Stir. Chill until "syrupy". Pour Cherry Jello over pineapple layer. Chill till firm.

ELAINE'S CHRISTMAS JELLO SALAD RECIPE - (3.9/5)



Elaine's Christmas Jello Salad Recipe - (3.9/5) image

Provided by Deeee

Number Of Ingredients 11

BOTTOM LAYER:
1 box lime jello
1 cup boiling water
1 can crushed pineapple with juices
MIDDLE LAYER:
1 box lemon jello
1 cup boiling water
8.75 ounces cream cheese
2 cups cool whip
TOP LAYER:
1 box cherry, raspberry or strawberry Jello

Steps:

  • Bottom layer - Mix lime jello powder with boiling water and add can of crushed pineapple (set). Middle layer - Mix lemon jello powder with boiling water, cut chunks of cream cheese into mix to soften. Use electric mixer to blend. Cool, then add cool whip and blend with mixer(set). Top layer - Mix jello with boiling water, then cold water and add to the rest (set). If possible do one of layers night before. This whole process has worked in a 6 hour time frame.

Tips:

  • Use Fresh Ingredients: Use the freshest fruits and vegetables possible to ensure the best flavor and texture in your salad.
  • Use a Variety of Colors: Incorporate a variety of colorful fruits and vegetables to make your salad visually appealing.
  • Use High-Quality Gelatin: Choose a high-quality gelatin brand for the best results.
  • Chill Thoroughly: Make sure the salad is chilled thoroughly before serving to allow the gelatin to set properly.
  • Use Creative Garnishes: Garnish the salad with fresh herbs, whipped cream, or chopped nuts for an extra touch of elegance.

Conclusion:

Christmas Jello salad is a classic holiday dish that is sure to impress your guests. With its festive red and green colors and delicious flavor, it's a perfect way to celebrate the season. The tips and tricks provided in this article will help you create a stunning and delicious Christmas Jello salad that will be the star of your holiday table.

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