Best 7 Christmas Nuts N Bolts Snack Recipes
Christmas is a time for family, friends, and delicious food. No holiday party is complete without a selection of tasty snacks, and one of the most popular is the Christmas nuts n bolts snack. This sweet and salty treat is made with just a few simple ingredients, and it's always a hit with guests of all ages. But with so many different recipes out there, it can be hard to know which one to choose. That's why we've put together this guide to help you find the best recipe for Christmas nuts n bolts snack. We'll share our top picks for recipes, as well as some tips for making the perfect nuts n bolts snack. So whether you're a seasoned pro or a first-time cook, you're sure to find the perfect recipe in this article.
Let's cook with our recipes!
NUTS AND BOLTS
Since I was a child, we've made buckets of this mix each Christmas for everyone. These days, though, I fix it for just about any occasion.-TaNauna Bunch, Grand Centre, Alberta
Provided by Taste of Home
Categories Snacks
Time 1h10m
Yield 8 cups.
Number Of Ingredients 10
Steps:
- Combine cereals, pretzels and nuts. In a small saucepan, melt butter; stir in seasonings. Pour over cereal mixture; toss to coat. Spread in an ungreased 15x10-in. rimmed pan. Bake at 250° 1 hour, stirring every 15 minutes. Store in an airtight container.
Nutrition Facts :
NUTS AND BOLTS SNACK MIX
The classic cereal snack mix often goes by the name "nuts and bolts," making it a perfect treat for a handy dad. Our version is made with an addictive blend of savory seasonings and spices.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 10
Steps:
- Preheat oven to 225 degrees. Combine toasted corn cereal, pretzels, and peanuts in a large bowl. Mince garlic and mash into a paste with salt. Stir together garlic paste, melted butter, Worcestershire sauce, paprika, and cayenne pepper. Pour over cereal mixture; toss to coat using a rubber spatula. Spread mixture evenly on a rimmed baking sheet. Bake, gently stirring every 20 minutes, until toasted, about 1 hour 20 minutes. Add rosemary. Bake for 20 minutes more. Let cool completely.
CHRISTMAS NUTS N' BOLTS SNACK
This snack is standard issue at our house during the holidays. As a matter of fact, I make 2 turkey roasters of this, it's great for taking along to all the holiday parties. Go ahead and make it now. Store in a covered tin in a cool place, and yes, you can freeze it. Just reheat in a warm oven.
Provided by Chef Dee
Categories Lunch/Snacks
Time 1h
Yield 25 serving(s)
Number Of Ingredients 13
Steps:
- In a large glass bowl, melt the butter in the microwave.
- Stir in the worcestershire and all the spices, whisk until well blended.
- Pour the snack ingredients into a large turkey roaster, pour the sauce over top.
- Mix well, bake uncovered at 225 degrees for one hour, stirring every 10 minutes.
- Store in tins, makes a great hostess gift.
DILL CRACKER SNACKS (NUTS & BOLTS)
These snacks are a Christmas tradition for my in-laws. They are high in fat but are a nice break from the traditional nuts & bolts.
Provided by peleegal
Categories Lunch/Snacks
Time 55m
Yield 1000 grams
Number Of Ingredients 8
Steps:
- Preheat oven to 275.
- Place rack in middle of oven.
- Place all 4 types of crackers in a roasting pan.
- Mix melted margarine, oil, ranch dressing and dill in a bowl.
- Pour margarine mixture over crackers and stir until all crackers are well coated.
- Put roasting pan in oven (not covered).
- Cook for 45 minutes stirring every 15 minutes.
- Remove from oven and cool.
- Taste best when cool.
Nutrition Facts : Calories 6.1, Fat 0.4, SaturatedFat 0.1, Cholesterol 0.1, Sodium 9.3, Carbohydrate 0.5, Protein 0.1
GRANDMA JENSEN'S NUTS AND BOLTS
My Grandma Jensen used to make this spicy snack at Christmas every year, and she always made several batches so she could give plenty away and still serve it in her home. Kinda spicy, kinda garlicy, and completely addictive.
Provided by Hawkified
Categories Appetizers and Snacks Snacks Party Mix Recipes
Time 2h15m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat an oven to 225 degrees F (110 degrees C). Combine the wheat cereal, corn cereal, rice cereal, oat cereal, cheese-flavored crackers, pretzels, and mixed nuts in a large bowl; set aside.
- Melt the butter in a saucepan over medium heat. Whisk in the garlic powder and Worcestershire sauce until evenly blended. Pour over the cereal mixture, and gently stir until the cereal is evenly coated with the seasoned butter. Spread the cereal mixture onto baking sheets.
- Bake in the preheated oven for 1 hour, stirring every 15 minutes. Allow to cool to room temperature before storing in an airtight container.
Nutrition Facts : Calories 229.4 calories, Carbohydrate 19 g, Cholesterol 20.7 mg, Fat 16 g, Fiber 2.1 g, Protein 4.4 g, SaturatedFat 6.2 g, Sodium 390.7 mg, Sugar 1.6 g
NUTS AND BOLTS
This recipe makes a good-sized batch of munchies to take camping or for snacks around the house. For a really HUGE batch, use a box/package of each dry ingredient and double or triple the seasonings, depending on your taste. The recipe is really forgiving - add or substitute cereals and seasonings to match your personal taste!
Provided by Alison J.
Categories Lunch/Snacks
Time 2h15m
Yield 15-20 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 225°F.
- Mix the cereals, crackers, pretzels, and nuts together in a roasting pan or large casserole dish (with a lid, if possible).
- Sprinkle the powders over the dry ingredients. Mix well (put the lid on the roasting pan and shake).
- Mix melted butter, Worcestershire sauce, and lemon juice together and sprinkle over the other ingredients, mixing well between additions.
- Bake uncovered for 2 hours, mixing well every 30 minutes.
Nutrition Facts : Calories 135.1, Fat 8.5, SaturatedFat 4.7, Cholesterol 17.3, Sodium 219, Carbohydrate 13.5, Fiber 0.9, Sugar 1.6, Protein 1.9
NUTS N' BOLTS
This is a delicious, salty snack much like a homemade version of Chex mix. Perfect for the holidays to be set out at parties or given away in little baggies. Makes a lot!
Provided by catercow
Categories Lunch/Snacks
Time 1h10m
Yield 20-25 serving(s)
Number Of Ingredients 11
Steps:
- Mix the first 6 ingredients together in a large roasting pan.
- Mix the last 5 ingredients together, pour over the cereal mix and stir that very well (with your hands, messy? yes).
- Bake for 1 hour at 350 degrees and be sure to stir well every 15 minutes.
Nutrition Facts : Calories 389, Fat 25.6, SaturatedFat 3.5, Sodium 378.4, Carbohydrate 36.9, Fiber 5.8, Sugar 2.4, Protein 9
Tips:
- Use fresh, high-quality ingredients: This will ensure that your snack mix is flavorful and delicious.
- Choose a variety of nuts and seeds: This will give your snack mix a variety of textures and flavors.
- Roast the nuts and seeds before using them: This will bring out their flavor and make them more crunchy.
- Add some dried fruit to your snack mix: This will add a touch of sweetness and chewiness.
- Season your snack mix with spices and herbs: This will give it a unique and flavorful taste.
- Store your snack mix in an airtight container: This will keep it fresh for up to two weeks.
Conclusion:
These Christmas Nuts n' Bolts snacks are the perfect holiday treat. They're easy to make, delicious, and festive. They're also a great way to use up any leftover nuts and seeds you have on hand. So next time you're looking for a quick and easy snack, try one of these recipes. You won't be disappointed!
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