'Tis the season for holiday parties filled with laughter, love, and an abundance of delicious food. Among the festive treats that grace the table, Christmas party pinwheels stand out as both a visual and culinary delight. These colorful, bite-sized appetizers are easy to make and offer endless possibilities for creative fillings and decorations, making them a hit with guests of all ages. Whether you prefer a savory or sweet filling, you're sure to find a recipe that will tantalize your taste buds and add a touch of holiday cheer to your gathering.
Here are our top 5 tried and tested recipes!
CHRISTMAS PARTY PINWHEELS
'Tis the season for easy make-ahead appetizers like these. They look so special and pretty that folks can't resist them! The refreshing flavor of ranch dressing and crisp colorful vegetables makes these pinwheels a pleasure to serve. -Janis Plourde, Smooth Rock Falls, Ontario
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 6-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a bowl, beat cream cheese and dressing mix until smooth. Add red pepper, celery, onions and olives; mix well. Spread about 3/4 cup on each tortilla. Roll up tightly; wrap in plastic. Refrigerate for at least 2 hours. Cut into 1/2-in. slices.
Nutrition Facts : Calories 34 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 84mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
PINWHEELS 3 WAYS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 2h20m
Yield 12 to 16 servings
Number Of Ingredients 17
Steps:
- For the base spread and tortillas: Mix together the cream cheese and pesto until well combined. Lay out the spinach, whole wheat and jalapeno-Cheddar tortillas and divide the cream cheese mixture among them. Using a spoon or offset spatula, spread the mixture all the way to the edges of each tortilla.
- For the veggie pinwheels: Evenly distribute the spinach over the top of the base spread on the spinach tortillas. Arrange the artichokes, green olives and sun-dried tomatoes over the spinach. Roll up the tortillas tightly and individually wrap in plastic. Set aside.
- For the meaty pinwheels: Shingle the cheese, pepperoni, salami and capicola onto the base spread on the whole wheat tortillas, slightly favoring one side. Roll up the tortillas tightly and individually wrap in plastic. Set aside.
- For the spicy pinwheels: Divide the pepper jack between the jalapeno-Cheddar tortillas topped with the base spread. Divide the arugula, sliced peppers and chopped cherry peppers between the tortillas. Roll up the tortillas tightly and individually wrap in plastic. Refrigerate the rolled tortillas for at least 2 hours and up to 12 hours.
- Unwrap and slice each tortilla into 1-inch segments/pinwheels. Arrange on a platter and serve.
PARTY PINWHEELS
A must have at holiday parties. Easily prepared and delicious!
Provided by MADDIES MOM
Categories Appetizers and Snacks Wraps and Rolls
Time 2h20m
Yield 15
Number Of Ingredients 8
Steps:
- In a medium-size mixing bowl, combine cream cheese, ranch dressing mix, and green onions. Spread this mixture on each tortilla. Sprinkle red pepper, celery, black olives, and cheese (if you'd like) over the cream cheese mixture. Roll up the tortillas, then wrap them tightly in aluminum foil.
- Chill 2 hours or overnight. Cut off ends of the rolls, and slice the chilled rolls into 1 inch slices.
Nutrition Facts : Calories 228.5 calories, Carbohydrate 18.6 g, Cholesterol 36.8 mg, Fat 14.5 g, Fiber 1.3 g, Protein 5.9 g, SaturatedFat 8 g, Sodium 477.2 mg, Sugar 1 g
CHRISTMAS PARTY PINWHEELS
Steps:
- In mixing bowl, beat cream cheese and dressing mix until smooth. Add red pepper, celery, onions and olives; mix well.
- Spread about 2/3 to 3/4 cup on each tortilla. Roll up tightly, wrap in plastic wrap.
- Refrigerate for at least 2 hours. Slice into 1/2-inch pieces.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
PARTY PINWHEELS
Make and share this Party Pinwheels recipe from Food.com.
Provided by ratherbeswimmin
Categories Potato
Time 2h40m
Yield 50 appetizers
Number Of Ingredients 11
Steps:
- In a mixing bowl, beat one package of cream cheese until smooth.
- Add olives and mix well.
- Spread an equal amount on four tortillas; top each tortilla with four slices turkey.
- Roll up tightly; wrap in plastic wrap.
- Beat one package of cream cheese with pickles and mustard.
- Spread an equal amount on four tortillas; top each tortilla with 4 slices ham.
- Roll up and wrap in plastic wrap.
- Beat remaining cream cheese; add celery and barbecue sauce.
- Spread on remaining tortillas; top each tortilla with 4 slices beef.
- Roll up and wrap in plastic wrap.
- Refrigerate at least 2 hours.
- Slice into 1/2 inch pieces.
Nutrition Facts : Calories 100.8, Fat 7.1, SaturatedFat 3.3, Cholesterol 23.7, Sodium 176.2, Carbohydrate 4.9, Fiber 0.4, Sugar 1, Protein 4.3
Tips:
- Choose fresh and high-quality ingredients: The quality of your ingredients will greatly impact the taste of your pinwheels. Use fresh vegetables, herbs, and cheese, and opt for high-quality deli meats and spreads.
- Make sure your cream cheese is softened: This will make it easier to spread and will help the pinwheels to roll up smoothly.
- Use a sharp knife to cut the pinwheels: This will give you clean, even slices.
- Chill the pinwheels before serving: This will help them to hold their shape and make them easier to slice.
- Garnish the pinwheels with fresh herbs or a sprinkle of paprika: This will add a pop of color and flavor.
Conclusion:
Christmas party pinwheels are a delicious and festive appetizer that is sure to impress your guests. They are easy to make and can be customized to suit your tastes. With a variety of recipes to choose from, you are sure to find the perfect pinwheels for your holiday party. So get creative and have fun!
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