Best 6 Cinnamon Chai Latte Recipes
Indulge in the warm, comforting flavors of a delectable cinnamon chai latte, a perfect companion for any cozy afternoon or a pick-me-up on chilly mornings. Embark on a culinary journey to discover the art of blending aromatic spices, rich tea, and creamy milk, creating a symphony of flavors that will tantalize your taste buds. Dive into the diverse world of cinnamon chai latte recipes, exploring variations that cater to different dietary preferences and flavor profiles. Whether you're a traditionalist seeking classic chai spices or an adventurer seeking unique twists, this guide will equip you with the knowledge and inspiration to craft the ultimate cinnamon chai latte experience.
Check out the recipes below so you can choose the best recipe for yourself!
CHAI TEA LATTE
My family loves this comforting chai tea latte recipe, especially on cold days instead of cocoa or when they're feeling under the weather. I simplified this chai tea recipe by using the filter basket of our coffeepot. It's delicious and great after dinner! -Julie Plummer, Sykesville, Maryland
Provided by Taste of Home
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- Place the tea bags, cinnamon, ginger and allspice in the coffee filter of a drip coffeemaker. Add water; brew according to manufacturer's directions. , Meanwhile, in a small saucepan, combine the milk, brown sugar and creamer. Cook and stir over medium heat until heated through and sugar is dissolved. Pour milk mixture into mugs; stir in tea. If desired, dollop with whipped topping and sprinkle with nutmeg.
Nutrition Facts : Calories 223 calories, Fat 6g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 39g carbohydrate (37g sugars, Fiber 1g fiber), Protein 4g protein.
CHAI LATTE
Don't go to the coffee shop for a chai latte - instead, make one. Use storecupboard spices like cinnamon and cardamom to recreate this Indian-inspired tea
Provided by Sophie Godwin - Cookery writer
Categories Afternoon tea, Drink
Time 11m
Number Of Ingredients 10
Steps:
- Toast the spices in a dry frying pan until they are fragrant then put them, the ginger and tea bags into a teapot or cafetière with 500ml freshly boiled water and leave to infuse for 10 mins.
- Heat the milk with the brown sugar, stirring until the sugar has dissolved. Once lightly steaming froth the top with a milk frother or whisk to create some foam.
- Strain the tea between 4 mugs, or heatproof glasses, then pour in the milk, keeping the froth back. Stir to combine. Top each latte with a bit of the milk foam then dust with a pinch of cinnamon.
Nutrition Facts : Calories 104 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 11 grams carbohydrates, Sugar 10 grams sugar, Fiber 0.4 grams fiber, Protein 4 grams protein, Sodium 0.1 milligram of sodium
CHAI LATTE
It's more about choosing a good brand than a recipe. But here's the authentic way you would find it at an Indian restaurant. You can steam the milk first if you have an espresso machine or a milk steamer.
Provided by Lisa
Categories Drinks Recipes Tea Iced Tea Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Place the tea bag in a large mug and pour in the boiling water. Steep for 2 to 3 minutes. Stir in the goats milk and sugar. Garnish with a pinch of cardamom.
Nutrition Facts : Calories 75.9 calories, Carbohydrate 15.2 g, Cholesterol 3.4 mg, Fat 1.3 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.8 g, Sodium 15.4 mg, Sugar 13.8 g
CINNAMON CHAI SLEEPY TIME MILK RECIPE BY TASTY
Here's what you need: cinnamon sticks, cardamom pods, whole clove, fennel seeds, fresh ginger, whole milk, honey, decaf black tea, cinnamon powder
Provided by Dhruv Vohra
Categories Drinks
Time 30m
Yield 2 servings
Number Of Ingredients 9
Steps:
- Add 2 Cinnamon sticks, 1 tsp Cardamom Pods, ½ tsp whole Cloves, ½ Fennel Seeds, 1 inch sliced fresh Ginger in a cloth bag. Tie the cloth bag properly.
- Add 2 cups of whole milk and 1-2 tbsp honey to a saucepan
- Whisk it well for 10 sec
- Steep 2 bags of decaf black tea bags and cloth bag mixture in the warm milk for 10 minutes
- Take out the tea bags and froth the milk by whisking for 2-3 minutes
- Pour into a mug and add a pinch of Cinnamon powder
- Serve immediately
- Enjoy!
Nutrition Facts : Calories 170 calories, Carbohydrate 25 grams, Fat 4 grams, Fiber 2 grams, Protein 8 grams, Sugar 22 grams
CINNAMON CHAI LATTE
We don't have this chai latte mix in Australia but I was lucky enough to be given some in a swap and decided to check out the General Foods website and came across this recipe. Cool Whip is also not an Australian grocery line so I just topped mine off with some dairy whip (whipped cream in a can for non Aussie chefs)
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- PLACE flavored drink mix, cinnamon stick and whipped topping in mug.
- ADD milk gradually, stirring with cinnamon stick until well blended.
- SERVE immediately.
Nutrition Facts : Calories 142.5, Fat 9.4, SaturatedFat 5.9, Cholesterol 35.7, Sodium 92.5, Carbohydrate 8.7, Protein 6.2
CINNAMON CHAI LATTE RECIPE
Warm up on a cold day with this Cinnamon Chai Latte Recipe. Prepare this mmm-mazing beverage in less than 5 minutes and serve it after dinner with a sweet.
Provided by My Food and Family
Categories Home
Time 5m
Yield 1 serving
Number Of Ingredients 4
Steps:
- Place flavored drink mix, cinnamon stick and COOL WHIP in mug.
- Add milk gradually, stirring with cinnamon stick until well blended.
- Serve immediately.
Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 135 mg, Carbohydrate 22 g, Fiber 0 g, Sugar 20 g, Protein 6 g
Tips:
- Use high-quality black tea: Look for a loose-leaf black tea that is bold and flavorful. This will provide the base for your chai latte.
- Grind your own spices: Whole spices will give your chai latte a more intense flavor. If you don't have a spice grinder, you can purchase pre-ground spices, but be sure to use them within a few months.
- Use fresh ginger: Fresh ginger adds a bright, spicy flavor to chai lattes. Peel and grate the ginger before adding it to the tea mixture.
- Sweeten to taste: Chai lattes can be sweetened with sugar, honey, or maple syrup. Add the sweetener gradually, tasting as you go, until you reach the desired sweetness.
- Top with whipped cream and a sprinkle of spices: For a decadent touch, top your chai latte with whipped cream and a sprinkle of ground cinnamon or nutmeg.
Conclusion:
Chai lattes are a delicious and comforting drink that can be enjoyed any time of day. With a few simple ingredients and a little bit of time, you can easily make your own chai latte at home. Experiment with different spices and sweeteners to create your perfect cup of chai.
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