Best 5 Citrus Tossed Salad Recipes
Are you looking for a refreshing and flavorful salad recipe that will brighten up your taste buds? Look no further than the citrus tossed salad! This vibrant dish is a perfect blend of sweet, sour, and tangy flavors, making it the ideal side dish or light meal. With a variety of citrus fruits to choose from, you can customize this salad to suit your personal preferences. From classic grapefruit and orange to exotic blood oranges and pomelos, the possibilities are endless. So gather your ingredients and let's dive into the world of citrus tossed salads!
Here are our top 5 tried and tested recipes!
TOSSED SALAD WITH CITRUS DRESSING
This is a refreshing salad with a very light dressing. The radishes add nice color.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a salad bowl, combine the spinach, lettuce, orange sections and radishes. In a blender, combine the dressing ingredients; cover and process until blended. Serve with salad. Refrigerate any leftover dressing.
Nutrition Facts : Calories 102 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 110mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 2g fiber), Protein 1g protein.
CRISP CITRUS TOSSED SALAD
Field editor Edna Coburn of Tucson, Arizona shares this appealing fruit and nut salad that's crisp, crunchy and nicely tart. It's a colorful choice for a holiday menu but tastes fabulous any time of year.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large salad bowl, combine the romaine, oranges, apples, grapefruit, pecans and cilantro. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.
Nutrition Facts : Calories 133 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 153mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 4g fiber), Protein 2g protein. Diabetic Exchanges
CITRUS-APPLE TOSSED SALAD
"This crisp fruit salad bursts with flavor," says Dorothy Swanson, St. Louis, Missouri. A light dressing lets the fresh taste of the ingredients shine through.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- In a salad bowl, combine the first six ingredients. In a jar with a tight-fitting lid, combine the oil, lemon juice, chives, honey, paprika and salt; shake well. Pour over salad; toss to coat. Sprinkle with cream cheese and croutons if desired.
Nutrition Facts :
QUICK CITRUS TOSSED SALAD
Just reach for this recipe when you want a nicely tangy change of pace form ordinary salads. Everyday ingredients come together is a delightful dressing that enhances the greens, vegetables, oranges and walnuts.
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a jar with a tight-fitting lid, combine the first 10 ingredients and shake well. In a large salad bowl, combine lettuce, vegetables, oranges and walnuts if desired. Just before serving, add dressing and toss to coat.
Nutrition Facts :
CITRUS TOSSED SALAD
"The light and tangy dressing for this citrus salad is full of fruity flavor," writes Marge Werner of Broken Arrow, Oklahoma.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- In a saucepan, combine cornstarch and orange juice until smooth. Stir in the grapefruit juice, vinegar, marmalade, mustard, orange zest, garlic powder and onion powder. Bring to a boil; cook and stir for 2 minutes or until thickened. , Remove from the heat; refrigerate until chilled. Divide lettuce and fruit among four salad plates; drizzle with dressing.
Nutrition Facts : Calories 98 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 48mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 4g fiber), Protein 3g protein. Diabetic Exchanges
Tips:
- To make a flavorful citrus dressing, combine fresh citrus juices, such as orange, lemon, and lime, with olive oil, honey, and a touch of Dijon mustard.
- Use a variety of citrus fruits in your salad for a complex flavor profile. Grapefruit, blood oranges, and tangerines are all great options.
- Add some crunch to your salad with nuts, seeds, or croutons.
- Toss the salad gently to avoid wilting the greens.
- Serve the salad immediately for the best flavor.
Conclusion:
Citrus-tossed salads are a refreshing and delicious way to enjoy the flavors of citrus fruits. They are perfect for a light lunch or dinner, and they can also be served as a side dish. With so many different variations to choose from, there is sure to be a citrus-tossed salad that everyone will enjoy.
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