Best 2 Coconut Candy Balls Recipes

Coconut candy balls, a delightful and delectable treat, have captivated taste buds worldwide with their irresistible texture and enchanting flavor. Often referred to as "coconut truffles" or "coconut bon bons," these bite-sized confections are a delightful symphony of shredded coconut, condensed milk, and a hint of vanilla, all lovingly rolled into perfect spheres and coated in more shredded coconut. Whether you're a seasoned baker or a culinary novice, preparing these coconut candy balls is a delightful and rewarding experience that will leave you with a batch of irresistible treats, perfect for sharing with loved ones or enjoying as a special indulgence.

Here are our top 2 tried and tested recipes!

COCONUT CANDY BALLS

Coconut Candy Balls image

Make and share this Coconut Candy Balls recipe from Food.com.

Provided by grandma2969

Categories Candy

Time 1h5m

Yield 100 pieces

Number Of Ingredients 6

Ingredients

14 ounces sweetened condensed milk
1/2 cup margarine
16 ounces coconut
2 cups chopped nuts
2 lbs powdered sugar
2 cups chocolate chips

Steps:

Mix all ingredinets except chocolate chips, chill and roll into balls.
Let stand 1 hour in refrigerator -- after rolling into balls.
Dip each candy into melted chocolate chips.

COCONUT CANDY BALLS RECIPE - (4.8/5)

Coconut Candy Balls Recipe - (4.8/5) image

Provided by Renna

Number Of Ingredients 7

Ingredients

4 cups powdered sugar
1 can sweetened condensed milk
2 sticks butter softened
3 teaspoons of vanilla
2 cups of flake coconut
2 cups chopped pecans
2 packages of chocolate bark for dipping

Steps:

Mix together sugar, condensed milk, vanilla, and butter. Add coconut and pecans. Chill until firm enough to handle. Roll in balls, place on cookie sheet, chill in freezer while melting chocolate bark. Dip chilled balls in chocolate and transfer to wax paper to cool.

Tips:

To make the coconut candy balls more flavorful, use a variety of nuts, such as almonds, pecans, or walnuts.
For a chewier candy ball, use less condensed milk.
If the candy balls are too sticky, add more shredded coconut.
To make the candy balls more festive, decorate them with sprinkles, chocolate chips, or colored sugar.
The candy balls can be stored in an airtight container at room temperature for up to 2 weeks.

Conclusion:

Coconut candy balls are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for parties, potlucks, or as a sweet snack. With just a few simple ingredients, you can create a batch of these delightful candies that are sure to be a hit. So next time you are looking for a sweet treat, give coconut candy balls a try. You won't be disappointed!

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