Best 2 Coffee Fantasy Recipes
Coffee Fantasy is a delectable combination of coffee and ice cream, creating a heavenly treat that tantalizes the taste buds. Whether you prefer a classic flavor profile or an adventurous fusion, a coffee fantasy awaits your discovery. Dive into the world of coffee fantasies, embarking on a journey of flavors that will leave you utterly satisfied.
Here are our top 2 tried and tested recipes!
CHOCOLATE COFFEE FANTASY
Make and share this Chocolate Coffee Fantasy recipe from Food.com.
Provided by Lalaloob
Categories Dessert
Time 25m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- MELT chocolate in the hot coffee and add flavoring.
- REMOVE from heat and beat in 1 tablespoon butter and three egg yolks, one by one.
- BEAT the egg whites until stiff and stir them quickly into the chocolate mixture.
- PUT into small serving dishes and chill four hours before serving.
- Decorate each dish with a crystalized violet, candied coffee beans or grated chocolate.
Nutrition Facts : Calories 207.2, Fat 11.9, SaturatedFat 6.5, Cholesterol 111.7, Sodium 49.8, Carbohydrate 19, Fiber 1.9, Sugar 15.4, Protein 4.4
COFFEE MARTINI
A wonderful coffee martini. Take the time to make this martini, and you'll be on the dance floor for hours. Adapted from martiniart.com
Provided by Mamas Kitchen Hope
Categories Beverages
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Pour your vodka into a shaker 1/2 full with cracked ice and shake a few times. (You can make ice with caffeinated water if you like).
- Pour in Kahlua and stir gently to mix and while stirring slowly pour in your espresso.
- Strain into two frozen martini glasses.
- Add three coffee beans to each glass for garnish.
- Serve.
Nutrition Facts : Calories 240.8, Fat 0.1, Sodium 4, Carbohydrate 4.6, Sugar 4.6
Tips:
- Choose the right coffee beans: The type of coffee beans you use will have a big impact on the final flavor of your coffee. For a rich, bold flavor, choose dark roast beans. For a lighter, more delicate flavor, choose light roast beans.
- Grind your coffee beans fresh: Grinding your coffee beans just before brewing will help to preserve their flavor and aroma. If you don't have a coffee grinder, you can purchase pre-ground coffee, but it won't be as fresh.
- Use the right amount of coffee: The amount of coffee you use will also affect the flavor of your coffee. A good rule of thumb is to use 2 tablespoons of coffee for every 6 ounces of water.
- Brew your coffee at the right temperature: The ideal brewing temperature for coffee is between 195 and 205 degrees Fahrenheit. If the water is too hot, it will extract too much bitterness from the coffee beans. If the water is too cold, it won't extract enough flavor.
- Don't over-brew your coffee: Over-brewing coffee will make it bitter. The ideal brewing time for coffee is between 4 and 6 minutes.
- Serve your coffee hot: Coffee is best served hot, so drink it as soon as possible after brewing.
Conclusion:
Coffee is a delicious and versatile beverage that can be enjoyed in many different ways. By following these tips, you can make the perfect cup of coffee every time. Whether you like your coffee black, with milk, or with sugar, there's a recipe out there for you. So experiment and find the perfect way to enjoy your coffee.
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