Best 3 Coffee Floats Recipes
Calling all coffee and ice cream enthusiasts! Dive into the wonderful world of coffee floats, where the rich, bold flavors of coffee harmoniously blend with the sweet, creamy delight of ice cream, creating a symphony of flavors that will tantalize your taste buds. Get ready to embark on a culinary journey as we explore the secrets behind crafting the perfect coffee float, ensuring an unforgettable taste experience that will leave you craving more.
Here are our top 3 tried and tested recipes!
COFFEE ALMOND FLOATS
I experimented until I came up with a replica of my favorite coffeehouse drink. Served in a fancy glass with a maraschino cherry on top, it's an impressive beverage. -Jill Garn, Charlotte, Michigan
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small pitcher, dissolve coffee granules in hot water. Add the milk, brown sugar and extract. Place a scoop of ice cream in each of two chilled glasses; pour coffee mixture over top.
Nutrition Facts : Calories 314 calories, Fat 12g fat (7g saturated fat), Cholesterol 47mg cholesterol, Sodium 181mg sodium, Carbohydrate 42g carbohydrate (37g sugars, Fiber 0 fiber), Protein 11g protein.
COFFEE FLOATS
Provided by Rachael Ray : Food Network
Categories dessert
Time 3m
Yield 1 serving
Number Of Ingredients 4
Steps:
- In a tall glass, mix together the chocolate syrup and the Kahlua. Add enough seltzer water to fill the glass 2/3 full and stir well. Add a scoop of coffee ice cream and serve.
COFFEE FLOATS
Chocolate and cinnamon transcend coffee's morning image, moving this drink into the realm of a milkshake.Unknown source
Provided by Lynnda Cloutier
Categories Ice Cream Drinks
Number Of Ingredients 5
Steps:
- 1. Brew coffee and chill til cold.
- 2. Pour 1 1/2 cups chilled coffee over 1 Tbsp. chocolate syrup and 2 scoops ice cream per float
- 3. Garnish floats wit cocoa powder and cookies. Makes 4 floats
Tips:
- Choose high-quality coffee and ice cream. The better the coffee and ice cream, the better the coffee float will be. Use a dark roast coffee for a richer flavor, and choose an ice cream that you love the taste of.
- Use chilled coffee. Cold coffee will help keep your coffee float from becoming watery. If you don't have time to chill your coffee, you can make it ahead of time and store it in the refrigerator.
- Add flavorings to your coffee. If you want a more flavorful coffee float, you can add flavorings such as chocolate syrup, caramel sauce, or vanilla extract to your coffee before chilling it.
- Garnish your coffee float with whipped cream and a cherry. This will make your coffee float even more delicious and visually appealing.
Conclusion:
Coffee floats are a classic summer treat that are easy to make and can be enjoyed by people of all ages. With a few simple ingredients, you can create a delicious and refreshing coffee float that will be sure to cool you down on a hot day. So next time you're looking for a sweet and refreshing treat, give a coffee float a try!
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