Best 2 Coffee Liqueur I Recipes

Coffee liqueur is a popular alcoholic beverage that can be enjoyed in many different ways. It can be sipped neat, used as an ingredient in cocktails, or added to desserts. Coffee liqueur is also a versatile ingredient that can be used to create a variety of dishes, from savory to sweet. If you're looking for a new and exciting way to enjoy coffee, then you should definitely try cooking with coffee liqueur. In this article, we'll share some of our favorite recipes for coffee liqueur, including everything from classic cocktails to creative desserts. So gather your ingredients and get ready to explore the delicious world of coffee liqueur cooking!

Let's cook with our recipes!

COFFEE LIQUEUR I

Coffee Liqueur I image

Rich and yummy! This liqueur needs to be made 1 month ahead of giving or drinking! Makes great gifts when poured into separate smaller bottles and tied with ribbon!

Provided by Lori

Categories Drinks Recipes Liqueur Recipes

Time 15m

Yield 16

Number Of Ingredients 5

Ingredients

1 (2 ounce) jar instant espresso coffee powder
3 ½ cups white sugar
2 cups boiling water
1 pint vodka
1 whole vanilla bean

Steps:

Mix coffee and sugar. Add boiling water and stir until dissolved. Cool.
Add Vodka and pour into two 26 ounce empty bottles. Split vanilla into 4 pieces and add to bottles.
Close bottles tightly and keep in a cool dark place for one month.

Nutrition Facts : Calories 246.1 calories, Carbohydrate 45.2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 2.5 mg, Sugar 43.7 g

COFFEE LIQUEUR

Coffee Liqueur image

This is an easy recipe for making a coffee flavored liqueur. This can be used in any recipe that calls for coffee flavored liqueur, as a cordial alone, mixed with milk or more vodka, etc.

Provided by Cathie

Categories Drinks Recipes Coffee Drinks Recipes

Time 1h

Yield 32

Number Of Ingredients 5

Ingredients

4 cups white sugar
4 cups water
¾ cup instant coffee granules
2 tablespoons vanilla extract
4 cups vodka

Steps:

In a 3 quart saucepan over medium heat, combine the sugar and water. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, stir in instant coffee, and allow to cool.
When cool, stir in vanilla extract and vodka. Pour into clean bottles. Close bottles tightly, and store in a cool dark place.

Nutrition Facts : Calories 169.4 calories, Carbohydrate 25.5 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 25.1 g

Tips for Making Coffee Liqueur:

Use freshly brewed coffee. This will give your liqueur the best flavor.
Choose a high-quality coffee. The better the coffee, the better the liqueur.
Use a neutral-flavored vodka. This will allow the coffee flavor to shine through.
Sweeten the liqueur to taste. You can use sugar, honey, or maple syrup.
Add other flavors to your liqueur, such as vanilla, chocolate, or caramel.
Let the liqueur age for at least a week before drinking. This will allow the flavors to meld together.

Conclusion:

Coffee liqueur is a delicious and versatile drink that can be enjoyed in many different ways. It can be sipped neat, used in cocktails, or added to desserts. With so many different recipes to choose from, you're sure to find a coffee liqueur that you'll love. So next time you're looking for a special drink to enjoy, give coffee liqueur a try.