Best 2 Comfy Casserole Recipes

Welcome, foodies! We all love a warm and hearty meal to enjoy on a chilly evening, and a comfy casserole is the epitome of comfort food. This article will guide you through the delightful world of casserole recipes, helping you discover hidden gems and classic family favorites. From gooey cheese-filled casseroles to hearty meat and potato concoctions, we've got you covered. So, gather your ingredients, preheat your oven, and get ready to create a culinary masterpiece that will fill your home with mouthwatering aromas and warm your soul!

Here are our top 2 tried and tested recipes!

LISA'S COMFY CASSEROLE

Lisa's Comfy Casserole image

I whipped this up last night for supper and it was awesome, so awesome there was no left overs, my family loved it

Provided by Lisa Walker

Categories Casseroles

Number Of Ingredients 9

Ingredients

WHAT YOU NEED
2 lbs hamburger cooked and drained
6 potatoes shredded
1 onion shredded
2 cans mushrooms drained
2 cans green bean or yellow beans drained (i used a can of each )
2 cans mushroom soup
4 cans milk ( i used the soup can)
salt and pepper

Steps:

1. Preheat oven to 350. In a roasting pan or big casserole dish mix all ingredients together well. Cover and cook for 1 1/2 to 2 hrs. Stirring every 30 min. Enjoy

COMFY CASSEROLE

Comfy Casserole image

This was just a wild mixture of what was in the pantry/ fridge but it turned out so good. Everyone in my house loved it. I just wanted to share.

Provided by Jami Lynn

Categories Casseroles

Time 40m

Number Of Ingredients 5

Ingredients

1 box macaroni and cheese
2 c broccoli, steamed
1 smoked summer sausage
2/3 c french fried onions
2/3 c shredded cheddar cheese

Steps:

1. Cook separately - Mac and cheese (boxed), Steamed broccoli, summer sausage (sauteed in pan).
2. Combine mac and cheese, steamed broccoli, chopped up summer sausage, and french fried onions in a greased baking dish. Cover top with shredded cheddar cheese.
3. Bake at 375 for 20 minutes.
4. Let stand for 5 minutes.

Tips:

Prep your ingredients beforehand: This will save you time and prevent scrambling during the cooking process.
Use fresh ingredients whenever possible: This will greatly enhance the flavor and quality of your casserole.
Don't be afraid to experiment with different flavors and combinations: Casseroles are a great way to use up leftover ingredients and create something new and delicious.
Cook your casserole until it reaches an internal temperature of 165°F (74°C): This will ensure that it is cooked through and safe to eat.
Let your casserole rest for 10-15 minutes before serving: This will allow the flavors to meld and the casserole to set.

Conclusion:

Casseroles are a delicious, versatile, and easy-to-make meal that can be enjoyed by people of all ages. With a little planning and preparation, you can create a casserole that is both flavorful and satisfying. So next time you're looking for a quick and easy meal, give one of these casserole recipes a try!