Best 3 Cookies And Cream Smoothie Recipes
In the realm of sweet and refreshing beverages, the "Cookies and Cream Smoothie" stands out as a delightful indulgence that combines the nostalgic flavors of chocolate cookies and creamy vanilla ice cream. This delectable drink has gained immense popularity among smoothie enthusiasts worldwide, owing to its rich, smooth texture and the perfect balance between sweet and chocolatey notes. Whether you seek a quick and easy breakfast option, a revitalizing post-workout treat, or a delightful dessert, the "Cookies and Cream Smoothie" promises to satisfy your cravings with its captivating taste and energizing properties.
Let's cook with our recipes!
COOKIES AND CREAM SMOOTHIE
Make and share this Cookies and Cream Smoothie recipe from Food.com.
Provided by ratherbeswimmin
Categories Smoothies
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Combine ice cream, cookies and milk in a blender.
- Blend on medium speed for about 2 minutes or until well combined.
COOKIES AND CREAM
A chocolate chocolate experience that's creamy and delicious. To cut this pie easily, use knife dipped in water.
Provided by Kimberly
Categories Desserts Pies No-Bake Pie Recipes
Time 9h15m
Yield 8
Number Of Ingredients 4
Steps:
- Prepare pudding as directed for pie filling; let set.
- When pudding is set, fold in whipped topping and crushed cookies. Pour pudding mixture into crust.
- Freeze overnight. Serve.
Nutrition Facts : Calories 328.6 calories, Carbohydrate 40.8 g, Cholesterol 0.3 mg, Fat 17.9 g, Fiber 1.2 g, Protein 2.6 g, SaturatedFat 8.5 g, Sodium 438 mg, Sugar 26 g
COOKIES AND CREAM MOUSSE RECIPE BY TASTY
Here's what you need: chocolate sandwich cookies, heavy cream, powdered sugar
Provided by Betsy Carter
Categories Desserts
Time 30m
Yield 2 servings
Number Of Ingredients 3
Steps:
- Separate the cream from the chocolate sandwich cookies. Place the cookies in a plastic bag and the cream in a small bowl.
- Using a rolling pin, crush the cookies until they are finely ground.
- Microwave the cream from the chocolate sandwich cookies for 2 minutes.
- In a chilled medium bowl, beat the heavy cream using a hand mixer until thick and frothy.
- Add the cream from the cookies and the powdered sugar. Beat until stiff peaks form.
- Fold in the chocolate sandwich cookie crumbs, saving some as topping for later.
- Spoon into a piping bag or plastic bag with a piping tip. Pipe into serving bowls or glasses.
- Top with remaining chocolate sandwich cookie crumbs and half of a chocolate sandwich cookie, if desired.
- Serve immediately or refrigerate until ready to serve.
- Enjoy!
Nutrition Facts : Calories 618 calories, Carbohydrate 47 grams, Fat 54 grams, Fiber 0 grams, Protein 4 grams, Sugar 43 grams
Tips:
- Use frozen bananas: Freezing the bananas beforehand gives the smoothie a thick, creamy texture and makes it extra refreshing.
- Adjust the sweetness: If you prefer a sweeter smoothie, add more honey or maple syrup. If you like it less sweet, reduce the amount or omit it altogether.
- Use different milk alternatives: Feel free to use any type of milk you like, such as almond milk, soy milk, or coconut milk.
- Add a boost of protein: To make the smoothie more filling and nutritious, add a scoop of protein powder.
- Top it off: Garnish the smoothie with whipped cream, sprinkles, or chopped nuts for an extra special touch.
Conclusion:
In conclusion, the Cookies and Cream Smoothie is a delicious and refreshing treat that can be enjoyed for breakfast, lunch, or a snack. With its creamy texture, sweet flavor, and chocolatey goodness, this smoothie is sure to satisfy your cravings. So next time you're looking for a quick and easy way to cool down and satisfy your sweet tooth, give this recipe a try. You won't be disappointed!
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