Best 5 Cool N Creamy Chocolate Pie Recipes
Prepare to embark on a delightful culinary journey as we delve into the world of "Cool n Creamy Chocolate Pie," a dessert that tantalizes taste buds and brings joy to the soul. This luscious pie is a symphony of flavors and textures, featuring a velvety smooth chocolate filling nestled in a crisp and crumbly crust. Whether you're a seasoned baker or a novice in the kitchen, creating this dessert is an adventure that promises sweet rewards. So, gather your ingredients, preheat your oven, and let's embark on a delectable expedition to craft the ultimate "Cool n Creamy Chocolate Pie."
Let's cook with our recipes!
FUDGY CHOCOLATE CREAM PIE
This recipe is a family favorite because it is so fudgy and rich-tasting, and at the same time it is also very easy to make.
Provided by Nancy Sabatino
Categories Desserts Pies Vintage Pie Recipes
Time 4h45m
Yield 8
Number Of Ingredients 10
Steps:
- In medium saucepan, combine sugar, flour, cornstarch and salt and whisk to combine. In a medium bowl, whisk milk and egg yolks until smooth. Gradually stir into sugar mixture. Cook over medium heat, stirring constantly, until mixture thickens and comes to a full boil. Boil and stir for one minute.
- Remove from heat and stir in chocolate, butter, and vanilla. Stir until melted.
- Pour into pie shell. Place plastic wrap over filling to prevent skin from forming and chill for several hours. Top with meringue or whipped cream and chocolate curls if so desired.
Nutrition Facts : Calories 315.2 calories, Carbohydrate 47 g, Cholesterol 109.9 mg, Fat 13.4 g, Fiber 1.4 g, Protein 4.6 g, SaturatedFat 6.2 g, Sodium 209.5 mg, Sugar 34.2 g
EASY CHOCOLATE CREAM PIE
Silky and smooth, this easy chocolate cream pie is a perfect dessert for anniversaries, parties, or special get-togethers.
Provided by Elyshia1
Categories Desserts Pies Custard and Cream Pie Recipes
Time 3h20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine butter, sugar, and unsweetened chocolate in a large bowl; beat with an electric mixer on high speed until smooth and creamy. Beat in eggs, one at a time, beating for 5 minutes after each addition. Fold in whipped topping. Transfer to pie crust and top with chocolate shavings.
- Refrigerate until firm, about 3 hours.
Nutrition Facts : Calories 576.4 calories, Carbohydrate 54.7 g, Cholesterol 116 mg, Fat 39 g, Fiber 2.4 g, Protein 5.5 g, SaturatedFat 21.5 g, Sodium 218.6 mg, Sugar 39.2 g
EASY, CREAMY, NO-BAKE CHOCOLATE PIE!
I found this recipe on the inside of a box of cream cheese. It was so simple to make and tasted just wonderful. (I was actually surprised how richand creamy it was!) Cook time is actually chilling time
Provided by Kozmic Blues
Categories Frozen Desserts
Time 4h15m
Yield 1 Pie
Number Of Ingredients 6
Steps:
- Melt chocolate and 2 Tbsp.
- of the milk in double boiler over low heat (or in microwave) until chocolate is almost melted.
- Stir until chocolate is completely melted.
- Beat melted chocolate, cream cheese, sugar and remaining milk with mixer until well blended.
- Refrigerate about 10 minutes to cool.
- Gently stir in whipped topping until smooth.
- Spoon into crust.
- Place pie in freezer at least 4 hours or until firm.
- Pie can be garnished with additional whipped topping and chocolate curls, but it tastes terrific plain too.
- Let it stand at room temperature or in refrigerator about 15 minutes or until pie can be cut easily.
- Store leftover pie in freezer.
- (Note, I had my pie in the fridge all day Easter and it was fine).
EASY CHOCOLATE CREAM PIE
Make a dreamy no-bake Easy Chocolate Cream Pie with JELL-O Instant Pudding, COOL WHIP & a pre-made crust. This Easy Chocolate Cream Pie is a snap to make.
Provided by My Food and Family
Categories Home
Time 3h10m
Yield Makes 8 servings.
Number Of Ingredients 4
Steps:
- Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in COOL WHIP.
- Spoon into crust.
- Refrigerate 3 hours or until firm.
Nutrition Facts : Calories 210, Fat 9 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 3.8727 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
COOL 'N CREAMY CHOCOLATE PIE
I received an email today from Hershey and this recipe was featured. It is from the www.hersheys.com website. Cook time is freezing time.
Provided by senseicheryl
Categories Pie
Time 3h10m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Beat cream cheese, sugar and vanilla in medium bowl until well blended. Gradually add syrup, beating until smooth. Beat whipping cream until stiff. Carefully fold into chocolate mixture. Pour into crust.
- Cover; freeze until firm, about 3 hours. Just before serving, garnish with fruit and chocolate curls, if desired.
Nutrition Facts : Calories 463.2, Fat 28.6, SaturatedFat 14.2, Cholesterol 69.9, Sodium 274.9, Carbohydrate 49, Fiber 1.2, Sugar 34.3, Protein 3.9
Tips:
- Use high-quality chocolate: The quality of the chocolate you use will greatly impact the flavor of your pie. Look for a chocolate that is at least 70% cacao content and has a smooth, rich flavor.
- Don't overcook the chocolate: Be careful not to overcook the chocolate when melting it, as this can cause it to seize. Stir the chocolate constantly over low heat until it is melted and smooth.
- Chill the pie before serving: This will help the pie to set and will make it easier to slice.
- Use a variety of toppings: You can use a variety of toppings to decorate your pie, such as whipped cream, chocolate shavings, or fresh berries.
Conclusion:
Chocolate pie is a classic dessert that is perfect for any occasion. It is easy to make and can be customized to your liking. With a little planning and effort, you can make a delicious chocolate pie that will impress your friends and family.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love