CHOCOLATE PEANUT BUTTER BLOWOUT COOKIES
Sugar cookies with loads of chocolate and peanut butter. Tip: If you like, for easier chopping, freeze miniature chocolate-covered peanut butter cups in their wrappers for 1 hour. Remove frozen candies from wrappers before chopping. Also works just as well using fat-free and sugar free options of all ingredients
Provided by GoldsmithLissa
Categories Dessert
Time 40m
Yield 30 cookies
Number Of Ingredients 13
Steps:
- In a large mixing bowl, beat the butter and peanut butter with an electric mixer for 30 seconds. Add the sugars, baking soda and salt. Beat until combined, scraping sides of the bowl occasionally.
- Beat in egg, milk and vanilla. Using the mixer, beat in as much of the flour as you can. Stir in remaining flour by hand. Stir in the chocolate pieces, peanuts and peanut butter cups.
- Drop by generously rounded teaspoons 2 inches apart onto an ungreased cookie sheet. Bake the cookies in a 350° oven for about 10 minutes or until lightly browned. Transfer cookies to a wire rack to cool. Makes about 30 cookies.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
zubaer turjo
[email protected]These cookies are a true classic. They're simple, yet delicious. The combination of chocolate and peanut butter is always a winner.
Arianna Beddeleem
[email protected]These cookies are the perfect dessert for any occasion. They're rich, decadent, and sure to satisfy your sweet tooth. I love serving them with a scoop of vanilla ice cream.
Zain Ejaz
[email protected]These cookies are a lifesaver on busy weeknights. They're quick and easy to make, and my kids love them. I always keep a batch of dough in the freezer so I can have fresh cookies whenever I need them.
Jehoshaphat Jeremiah Finsah
[email protected]I've tried a lot of chocolate peanut butter cookie recipes, and this one is by far the best. The cookies are perfectly chewy and the chocolate and peanut butter flavors are perfectly balanced. I highly recommend this recipe.
Ofentse Mokobodi
[email protected]I made these cookies for a party I was hosting, and they were a huge success. Everyone loved them! They're the perfect party food because they're easy to make ahead of time and they travel well.
Cyann Roberson
[email protected]These cookies are the best! They're soft, chewy, and packed with chocolate and peanut butter flavor. I could eat them all day long.
shariar shawon
[email protected]This was my first time making cookies from scratch, and I'm so glad I tried this recipe. The instructions were easy to follow, and the cookies turned out perfectly. They were a big hit with my friends and family.
Excel Akpesiri
[email protected]I made these cookies with whole wheat flour and reduced-sugar chocolate chips, and they turned out great! They were still plenty sweet and chocolatey, but I felt better about giving them to my kids.
Richard Benton
[email protected]I'm a huge peanut butter fan, so I was excited to try these cookies. They didn't disappoint! The peanut butter flavor was strong and delicious, and the cookies were nice and soft. I'll definitely be making these again.
Namupa Justine
[email protected]I love chocolate and peanut butter, so these cookies were right up my alley. They were super rich and decadent, but not too sweet. I especially liked the addition of the chopped peanuts, which added a nice crunch.
rose Deen
[email protected]These cookies were a hit with my family! They were easy to make and turned out perfectly chewy and gooey. The chocolate and peanut butter flavors complemented each other perfectly.