Best 6 Copycat Kfc Pasta Salad Recipes
Craving the iconic taste of KFC's pasta salad but want to make it in the comfort of your own kitchen? Look no further! With this guide, we'll take you on a culinary journey to create a copycat KFC pasta salad that will tantalize your taste buds and leave you wanting more. Whether you're a seasoned cook or just starting out, we'll provide you with a step-by-step recipe that will help you recreate the deliciousness of KFC's pasta salad in your own kitchen. So, gather your ingredients, prepare your cooking utensils, and let's embark on this exciting culinary adventure together.
Check out the recipes below so you can choose the best recipe for yourself!
KFC MACARONI SALAD RECIPE
Make our KFC Macaroni Salad Recipe at home for your family or your next outdoor party. With our Secret Restaurant Recipe your Macaroni Salad will taste just like Kentucky Fried Chicken's.
Provided by Mark
Categories Kid Favorite Salad Side Dish
Time 35m
Number Of Ingredients 10
Steps:
- Prepare pasta according to package directions. Drain and rinse under cold water. Drain again. Set aside.
- Combine remaining ingredients in a mixing bowl. Mix well.
- Fold mixture into macaroni. Toss to combine.
- Store in a tightly sealed container, in the refrigerator, until chilled.
COPYCAT KFC MACARONI SALAD
Bring back the retro days of Kentucky Fried Chicken with this copycat KFC Macaroni Salad recipe. Long ago removed from the KFC menu, you can easily make and enjoy this signature side at home. -- And believe me, its taste is every bit as good as the original!
Provided by Tracey | The Kitchen is My Playground
Categories Salads
Time 4h40m
Number Of Ingredients 11
Steps:
- Cook elbow macaroni in salted water, according to the package directions. Drain. Rinse with cold water to cool; drain again. Place in a large bowl.
- Stir in celery, carrot, and sweet pickles.
- Whisk together Miracle Whip, mayonnaise, dried minced onion, sugar, salt, pepper, and dry mustard.
- Combine mayonnaise mixture with the macaroni mixture and fold together until macaroni is well coated.
- Cover and refrigerate at least 4 hours or overnight to allow flavors to meld before serving. Stir macaroni salad before serving. Adjust salt and pepper, to taste, if needed.
KFC MACARONI SALAD
This is very creamy and delicious, but I prefer a little more textures with my noodles and mayonnaise so I added some fresh vegetables to it so I'd have some crunch. This does taste like the colonel would make it. Serving size is estimated.
Provided by AmyZoe
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Combine everything just as listed.
- Refrigerate salad tightly covered several hours before serving.
Nutrition Facts : Calories 556.7, Fat 28.6, SaturatedFat 4.4, Cholesterol 32.6, Sodium 1074.7, Carbohydrate 65.8, Fiber 2.4, Sugar 17, Protein 8.1
COPYCAT KFC PASTA SALAD
The Macaroni Salad that Colonel Sanders used to use is listed below. The recipe is just the basic recipe. However it has been altered many times. This was sent to a recipe group, AARestaurant_Recipes, by tabbitha
Provided by JustaQT
Categories Low Cholesterol
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cook macaroni noodles in a big pot of water for 12 to 15 minutes.
- Drain and place in a bowl with ice water and cool for 10 minutes.
- In a large bowl combine all of above.
- Refrigerate for 2 hours.
COPYCAT STRAWBERRY SHORTCAKE ICE CREAM TOPPING
Sweet, crunchy and buttery! This is the perfect topping for ice cream, cakes, cupcakes, etc. Store in an airtight container at room temperature up to 1 week or keep in the freezer up to 3 months.
Provided by thymeforpineapple
Categories Desserts
Time 45m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a large, rimmed baking sheet with parchment paper.
- Process cookies in a food processor until mixture resembles fine crumbs, 20 to 30 seconds.
- Stir together half of the crumbs (about 2 cups), gelatin, melted butter, almond extract, and salt in a large bowl until combined. Spread in even layer on the prepared baking sheet.
- Bake in the preheated oven until edges are light golden brown, 10 to 12 minutes. Let cool completely, about 20 minutes.
- Place remaining half cookie crumbs in a large bowl. Place cooled strawberry-cookie mixture back in food processor; pulse until fine crumbs, 10 to 12 pulses. Add strawberry-cookie mixture to remaining cookie crumbs, stir until well combined.
Nutrition Facts : Calories 190.9 calories, Carbohydrate 22.6 g, Cholesterol 15.3 mg, Fat 10.8 g, Fiber 0.4 g, Protein 1.7 g, SaturatedFat 4.4 g, Sodium 124.5 mg
COPYCAT CRUNCHWRAP SUPREME
If you are a fan of the Crunchwrap Supreme from the famous fast food chain then you've come to the right place. Not only can you make it at home for the fraction of the price, the beef is actually present. I always get my beef on sale and make 4 at a time but wrote this up for 1 serving to suit your individual needs. Serve with taco sauce if desired.
Provided by Soup Loving Nicole
Categories Sandwich Wraps and Roll-Ups
Time 16m
Yield 1
Number Of Ingredients 9
Steps:
- Crumble beef into a skillet over medium heat. Add taco seasoning and cook until brown and crumbly, about 5 minutes. Drain.
- Place the large tortilla on a clean work surface. Spoon meat onto the center and spread cheese sauce over the meat.
- Place tostada shell on top of the cheese. Spread sour cream over the tostada. Top with lettuce and tomato.
- Center the small street size tortilla on top of the lettuce mixture. Tuck and fold the outer large tortilla around the sides and top of the small tortilla until sealed.
- Place sealed side down in a skillet over medium heat and cook for 3 minutes. Using a spatula, flip the crunchwrap and cook for 3 minutes more.
Nutrition Facts : Calories 830.5 calories, Carbohydrate 73.2 g, Cholesterol 94.3 mg, Fat 42.9 g, Fiber 5 g, Protein 32.5 g, SaturatedFat 15.2 g, Sodium 1888.2 mg
Tips:
- Cook the pasta al dente: This means that the pasta should be cooked until it is just tender, but still has a slight bite to it. Overcooked pasta will be mushy and will not hold its shape well in the salad.
- Use a variety of vegetables: This will add color, texture, and flavor to the salad. Some good options include broccoli, cauliflower, carrots, celery, cucumbers, onions, and tomatoes.
- Don't be afraid to add some protein: This will make the salad more filling and satisfying. Some good options include cooked chicken, ham, bacon, or shrimp.
- Use a flavorful dressing: The dressing is what will really bring the salad together. A good option is to use a combination of mayonnaise, sour cream, and vinegar. You can also add some herbs, spices, or mustard to taste.
- Chill the salad before serving: This will help the flavors to meld and will make the salad more refreshing.
Conclusion:
KFC pasta salad is a delicious and easy-to-make side dish that is perfect for any occasion. It is also a great way to use up leftover chicken or ham. With a few simple tips, you can make a KFC pasta salad that is just as good as the one from the restaurant. So next time you are looking for a quick and easy side dish, give this recipe a try. You won't be disappointed!
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