BALSAMIC-GLAZED PORK TENDERLOIN
Pull out your ovenproof skillet for this juicy balsamic pork tenderloin that goes from stovetop to oven. Balsamic vinegar gives it a tangy glaze. -Lisa Moriarty, Wilton, New Hampshire
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. Sprinkle pork with salt and pepper. In a large ovenproof skillet, heat oil over medium-high heat. Brown pork on all sides. Remove pork from pan., Remove pan from heat; add vinegar, stirring to loosen browned bits from pan. Stir in brown sugar. Return pork to pan, turning to coat., Bake 8-10 minutes or until a thermometer reads 145°, turning occasionally. Remove pork to a serving platter; tent with foil. Let stand 5 minutes before slicing. Pour glaze over pork before serving.
Nutrition Facts : Calories 298 calories, Fat 7g fat (2g saturated fat), Cholesterol 64mg cholesterol, Sodium 200mg sodium, Carbohydrate 35g carbohydrate (35g sugars, Fiber 0 fiber), Protein 23g protein.
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Moses Ojonugwa Victor
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is perfect.
Luis jr Garcia
[email protected]This recipe is a keeper! It's easy to make and the results are incredible. The pork is so moist and flavorful, and the glaze is to die for.
Kanwal TV
[email protected]I made this recipe last night and it was a hit! My family loved it. The pork was cooked to perfection and the glaze was amazing.
Brooke Mcdonald
[email protected]This recipe is amazing! The pork was so tender and the glaze was perfect. I will definitely be making this again.
oyena mivuyo135
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is perfect.
Ray Claps Beyond
[email protected]This recipe is a keeper! It's easy to make and the results are incredible. The pork is so moist and flavorful, and the glaze is to die for.
Badhon Khan ridoy
[email protected]I made this recipe last night and it was a hit! My family loved it. The pork was cooked to perfection and the glaze was amazing.
Henry barrientos
[email protected]This recipe is amazing! The pork was so tender and the glaze was perfect. I will definitely be making this again.
Sudip
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is perfect.
Michael Bushman
[email protected]This recipe is a keeper! It's easy to make and the results are incredible. The pork is so moist and flavorful, and the glaze is to die for.
Justine Green
[email protected]I made this recipe last night and it was a hit! My family loved it. The pork was cooked to perfection and the glaze was amazing.
Arly Vazquez
[email protected]This recipe is amazing! The pork was so tender and the glaze was perfect. I will definitely be making this again.
Nisat Anan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the glaze is perfect.
Bilal Billa78
[email protected]This recipe is a keeper! It's easy to make and the results are incredible. The pork is so moist and flavorful, and the glaze is to die for.
William Kanyanta
[email protected]I made this recipe last night and it was a hit! My family loved it. The pork was cooked to perfection and the glaze was amazing.
KHAN TV8468
[email protected]This was an absolutely delicious recipe! The pork was so tender and juicy, and the balsamic glaze was perfect. I will definitely be making this again.