Best 4 Copycat Montreal Steak Seasoning Blend Recipes
Are you craving the iconic flavor of Montreal steak seasoning but can't make it to Canada? Look no further! This article will guide you through the art of replicating the authentic Montreal steak seasoning blend in the comfort of your own kitchen. Packed with a unique combination of spices and seasonings, this versatile blend will transform your ordinary steaks into flavorful culinary masterpieces. Whether you're grilling, pan-frying, or roasting, this copycat Montreal steak seasoning will elevate your dishes to new heights. With its perfect balance of savory, sweet, and slightly spicy notes, this seasoning blend will become a staple in your spice cabinet. Get ready to tantalize your taste buds and impress your friends and family with this easy-to-make copycat Montreal steak seasoning blend.
Check out the recipes below so you can choose the best recipe for yourself!
COPYCAT MCCORMICK MONTREAL STEAK SEASONING
Posted by Chef Tom on recipesecrets.net I went in search of this because I was making Recipe #242482.
Provided by ThatSouthernBelle
Categories Low Protein
Time 5m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix together and store in a shaker.
Nutrition Facts : Calories 3.1, Sodium 2790.9, Carbohydrate 0.7, Fiber 0.2, Sugar 0.1, Protein 0.1
COPYCAT MONTREAL STEAK SEASONING
Make your favorite steak seasoning at home. Perfect for grilling beef, chicken and pork, or for seasoning potatoes and vegetables.
Provided by Danelle
Categories Condiments
Time 10m
Number Of Ingredients 9
Steps:
- Combine all spices and grind with a mortar and pestle or spice grinder. Or, place the spices in a zip top bag and crush with a rolling pin or heavy skillet.
- Store in an airtight container at room temperature.
COPYCAT MONTREAL STEAK SEASONING BLEND
Make and share this Copycat Montreal Steak Seasoning Blend recipe from Food.com.
Provided by PugsAndKisses
Categories Low Protein
Time 5m
Yield 1/4 cup
Number Of Ingredients 8
Steps:
- Combine all in a Ziploc bag or shaker and mix thoroughly.
HOMEMADE MONTREAL STEAK SEASONING
Why buy this classic steak rub when you can make it yourself? Inspired by the flavors of pastrami, this rub is good on more than just steaks-try rubbing it on chicken, salmon, or even broccoli before grilling or pan-roasting.
Provided by Anna Stockwell
Categories Flaming Hot Summer Spice Steak Pepper Dill Coriander Garlic Mustard Rub
Yield Makes about 1/2 cup
Number Of Ingredients 7
Steps:
- Cook peppercorns, mustard seeds, dill seeds, and coriander seeds in a small skillet over medium heat, stirring, until fragrant and beginning to pop, about 2 minutes. Transfer to a mortar and pestle and coarsely crush, or transfer to a sturdy resealable plastic bag and coarsely crush with the bottom of a heavy skillet. Add salt, garlic, and chile flakes and crush to combine.
- Do Ahead
- Spice rub can be made 1 month ahead. Store in an airtight container.
Tips:
- Make sure to use a good quality Montreal Steak Seasoning Blend. This will make a big difference in the flavor of your steak.
- Don't overcook your steak. Montreal Steak Seasoning Blend is best when used on a steak that is cooked to medium-rare or medium.
- Let your steak rest for a few minutes before slicing it. This will help the juices redistribute throughout the steak, making it more tender and flavorful.
- Serve your Montreal Steak Seasoning Blend steak with your favorite sides. Some popular options include mashed potatoes, roasted vegetables, and a salad.
Conclusion:
Montreal Steak Seasoning Blend is a delicious and easy way to add flavor to your steak. It's perfect for grilling, pan-frying, or roasting. With its unique blend of spices, Montreal Steak Seasoning Blend will take your steak to the next level. So next time you're looking for a way to spice up your steak, give Montreal Steak Seasoning Blend a try.
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