Best 5 Cottage Cheese Salad With Egg And Radish Recipes

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Cottage cheese salad with egg and radish is a refreshing and nutritious dish that offers a delicious and balanced combination of flavors and textures. It is a great option for a light lunch, a healthy snack, or as a side dish to accompany a main meal. The creamy texture of the cottage cheese, the hard-boiled egg, and the crisp radishes create a delightful contrast that is sure to satisfy your taste buds. Additionally, this salad is packed with essential vitamins, minerals, and protein, making it a wholesome and energizing choice.

Let's cook with our recipes!

COTTAGE CHEESE SALAD



Cottage Cheese Salad image

Cottage cheese and fresh green onions, cucumbers, and tomatoes make this salad great with spaghetti or other Italian faves!

Provided by RANDIMARTIN

Categories     Salad     Vegetable Salad Recipes     Tomato Salad Recipes

Time 10m

Yield 4

Number Of Ingredients 5

1 (16 ounce) container cottage cheese, drained
4 roma (plum) tomatoes, chopped
4 green onions, chopped
2 medium cucumbers, peeled and diced
salt and pepper to taste

Steps:

  • In a medium bowl, stir together the cottage cheese, tomatoes, green onions, and cucumbers. Season with salt and pepper to taste. Chill until serving.

Nutrition Facts : Calories 137.9 calories, Carbohydrate 8.3 g, Cholesterol 16.8 mg, Fat 5.2 g, Fiber 1.1 g, Protein 15 g, SaturatedFat 3.2 g, Sodium 458.8 mg, Sugar 2.7 g

COTTAGE CHEESE SALAD



Cottage Cheese Salad image

Cottage cheese is jazzed up in this light and refreshing side dish. This is a great change-of-pace salad for any time of year. With crunchy fresh veggies and zesty ranch dressing, you'll enjoy every bite!-Lynn Penner, Prescott, Arizona

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 3 servings.

Number Of Ingredients 7

1 cup 4% cottage cheese
1 medium tomato, chopped
1/2 cup chopped cucumber
1/3 cup chopped green pepper
2 tablespoons mayonnaise
1 tablespoon sour cream
1 tablespoon ranch salad dressing mix

Steps:

  • In a small bowl, combine all ingredients. Serve immediately.

Nutrition Facts :

COTTAGE CHEESE SALAD



Cottage Cheese Salad image

A great Low GI lunch. The apples add a sweet taste and a needed "crunch" to an otherwise creamy salad. This salad can be eaten as light lunch, used a side salad, even wrapped up in a pita.

Provided by kelly in TO

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

2 cups low fat cottage cheese
1/2 cup carrot, grated
1/2 cup celery, grated
1/2 cup radish, grated
2 green onions, chopped
1 large apple, cored and chopped
2 teaspoons ginger, minced
2 teaspoons soy sauce
1 garlic clove, minced
1 teaspoon rice vinegar
1/2 teaspoon toasted sesame oil

Steps:

  • In a bowl, combine cottage cheese, carrot, celery, radish, green onions, apple, ginger, soy sauce, garlic, vinegar & sesame oil.
  • Serve.

Nutrition Facts : Calories 152.4, Fat 3, SaturatedFat 1.5, Cholesterol 9, Sodium 653.8, Carbohydrate 15.2, Fiber 2.4, Sugar 7.3, Protein 16.6

COTTAGE CHEESE SALAD WITH EGG AND RADISH



Cottage Cheese Salad with Egg and Radish image

My mother made this often when I was growing up. Lovely for breakfast, brunch, or light lunch. Serve this alongside a couple slices of good quality bakery bread, toasted and buttered. Keeping hard-cooked eggs in the fridge makes this easy and quick. You can adjust the amounts of chives and radishes, or even add an extra egg, depending on your taste.

Provided by TastesLikeChicken

Categories     Salad Recipes

Time 10m

Yield 4

Number Of Ingredients 5

1 (16 ounce) container cottage cheese
1 hard-cooked egg, diced
2 tablespoons chopped fresh chives
3 radishes, chopped
salt to taste

Steps:

  • Stir cottage cheese, egg, chives, radishes, and salt together in a bowl.

Nutrition Facts : Calories 135.7 calories, Carbohydrate 3.3 g, Cholesterol 69.8 mg, Fat 6.4 g, Fiber 0.1 g, Protein 15.6 g, SaturatedFat 3.6 g, Sodium 470.5 mg, Sugar 0.6 g

COTTAGE CHEESE RADISH SALAD



Cottage Cheese Radish Salad image

Make and share this Cottage Cheese Radish Salad recipe from Food.com.

Provided by Juliawiggins

Categories     Low Cholesterol

Time 15m

Yield 2 serving(s)

Number Of Ingredients 6

2 scallions, sliced, including the crisp part of the green
4 radishes, thinly sliced
1 cucumber, quartered lengthways and thinly sliced
1 cup cottage cheese
4 tablespoons sour cream
3 lettuce or 3 spinach leaves

Steps:

  • Mix together the scalllion, radishes, cucumber, cottage cheese, and sour cream. Place a few leaves of lettuce or spinach on a serving dish and scoop the cottage cheese mixture onto it. Serve.

Tips:

  • For the best flavor, use fresh, high-quality ingredients.
  • Use a variety of colors and textures in your salad to make it more visually appealing.
  • Don't be afraid to experiment with different ingredients and flavors. There are many variations of cottage cheese salad, so find one that you enjoy.
  • Cottage cheese salad is a great make-ahead dish. You can prepare it a few hours or even a day in advance.
  • Serve cottage cheese salad as a light lunch or dinner, or as a side dish.

Conclusion:

Cottage cheese salad is a delicious, healthy, and versatile dish that can be enjoyed by people of all ages. It's a great way to get your daily dose of protein, calcium, and vitamins. With so many different variations to choose from, there's sure to be a cottage cheese salad that you'll love.

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