Best 2 Cottage Waldorf Salad Recipes

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Cottage Waldorf Salad is a delightful salad that combines the classic flavors of a traditional Waldorf salad with the creamy and tangy flavors of cottage cheese. This salad is a great way to add a healthy and refreshing twist to your next meal. With its combination of crunchy apples, celery, walnuts, and grapes, the Cottage Waldorf Salad offers a medley of textures and flavors that will tantalize your taste buds. Dressed in a creamy mayonnaise-based dressing, this salad is perfect for a light lunch or a side dish at a potluck or barbecue.

Check out the recipes below so you can choose the best recipe for yourself!

COTTAGE WALDORF SALAD



Cottage Waldorf Salad image

A healthy lunch that is low in saturated fat and high in protein. Makes a good main dish salad - just increase quantities based on the number of servings you need.

Provided by ranch-girl

Categories     Lunch/Snacks

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6

1/2 cup low fat cottage cheese
1 tablespoon mayonnaise
1 apple, chopped, leave peel on
1/4 cup chopped celery
2 tablespoons chopped walnuts
2 tablespoons dried cranberries (optional) or 2 tablespoons raisins (optional)

Steps:

  • mix cottage cheese and mayo in a bowl.
  • stir in other ingredients.
  • enjoy!

THM WALDORF COTTAGE CHEESE SALAD - E



THM WALDORF COTTAGE CHEESE SALAD - E image

Categories     Salad

Number Of Ingredients 6

Apple
Lemon juice
Low-fat cottage cheese
Celery
Toasted nuts
Seasalt and other seasonings

Steps:

  • Dice one apple, place the pieces in a bowl, and add a couple good squeezes of lemon juice (either fresh or from concentrate). Add 1 cup low-fat cottage cheese into the bowl. Add 2 stalks chopped celery and a very small handful of toasted chopped walnuts or other nuts (check out Spicy Nuts (Snacks, Chapter 24). Add dash of sea salt, black pepper, and shake in some chili flakes. Combine ingredients with a fork or spoon.

Tips:

  • Use fresh, crisp ingredients for the best flavor and texture.
  • Cut the apples and celery into uniform pieces so they cook evenly.
  • Toast the walnuts in a dry skillet over medium heat until fragrant and golden brown.
  • Make the dressing ahead of time and let it chill for at least 30 minutes to allow the flavors to meld.
  • Garnish the salad with chopped fresh parsley or chives for a pop of color and flavor.

Conclusion:

Cottage Waldorf salad is a classic dish that is perfect for any occasion. It is easy to make, refreshing, and delicious. The combination of sweet apples, crunchy celery, toasted walnuts, and creamy cottage cheese is a winning combination that is sure to please everyone at your table. So next time you are looking for a light and healthy salad, give cottage Waldorf salad a try. You won't be disappointed!

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