RED WINE CHICKEN

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Red wine chicken can be a meal for two, or can be easily doubled or tripled to give the family something different. This can become a wonderful gourmet meal in minutes.

Provided by Kimmi

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h40m

Yield 2

Number Of Ingredients 6

1 cup red wine
½ cup balsamic vinaigrette salad dressing
2 skinless, boneless chicken breast halves
salt and pepper to taste
3 shallots, finely chopped
½ teaspoon chopped fresh thyme leaves

Steps:

  • Pour the red wine and vinaigrette into a resealable plastic bag. Sprinkle the chicken breasts with salt and pepper, and place into the bag. Coat the chicken with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 1 hour.
  • Pour the marinade into a skillet over high-medium heat, and cook, stirring frequently, until the marinade begins to reduce and the oil separates, about 15 minutes. Place the chicken into the skillet and brown on both sides, about 4 minutes per side. Stir in the shallots, and cook, stirring, until translucent, about 10 minutes. Stir in the thyme leaves and cook until the sauce is reduced and the chicken is browned and no longer pink in the center, about 4 to 5 minutes.

Nutrition Facts : Calories 459.1 calories, Carbohydrate 21.7 g, Cholesterol 64.6 mg, Fat 20.8 g, Fiber 0.6 g, Protein 25.5 g, SaturatedFat 2.8 g, Sodium 769.9 mg, Sugar 5.1 g

Shahadot Hossen
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This recipe is a keeper. I'll definitely be making it again.


Md Leon Ahmad Ahad
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This recipe is a winner! The chicken was cooked to perfection and the sauce was amazing.


Ishola Omeiza
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I've never made red wine chicken before, but this recipe made it easy. The chicken was delicious and the sauce was perfect.


Nefise Pacolli
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This is my go-to recipe for red wine chicken. It's always a hit with my family and friends.


Fady Abu hamd
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I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was so flavorful.


Jose Diax
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This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is incredibly flavorful.


Zinhle Mkhabela
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I love this recipe! The chicken is always cooked perfectly and the sauce is always delicious. I've made it for my family and friends many times and they all love it.


Hector Matome
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This recipe is easy to follow and the results are amazing. The chicken is tender and juicy, and the sauce is rich and flavorful.


Md: Abdur Rahim
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I made this recipe for a dinner party and everyone loved it. The chicken was cooked perfectly and the sauce was divine.


laib laaba
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This was my first time making red wine chicken and it turned out great! The chicken was moist and flavorful, and the sauce was delicious.


Momin abbas
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is always rich and flavorful.


Nikhil tazz
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I'm not a huge fan of red wine, but this recipe changed my mind. The sauce was so flavorful and the chicken was cooked to perfection.


Brenda Quinones
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This recipe is a keeper! The chicken was incredibly moist and the sauce was delicious. I served it over mashed potatoes and it was a perfect comfort food meal.


Logan Smit
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I followed the recipe exactly and the chicken turned out perfectly. The sauce was a little too tart for my taste, so I added a bit of honey to balance it out.


justacauseldog
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This red wine chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.


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