Best 2 Country Crock Honey Butter Spread Recipes
Welcome to the ultimate guide to finding the best recipe for cooking with Country Crock Honey Butter Spread! Whether you're looking for a sweet and savory glaze for your roasted vegetables, a creamy spread for your morning toast, or a flavorful addition to your baked goods, this versatile ingredient is sure to take your culinary creations to the next level. From classic recipes to innovative twists, our comprehensive guide will provide you with all the inspiration you need to make the most of this delicious spread. So grab your apron, preheat your oven, and let's embark on a journey of taste sensations with Country Crock Honey Butter Spread!
Here are our top 2 tried and tested recipes!
COUNTRY CROCK® HONEY BUTTER SPREAD
Our Honey Butter Spread recipe takes just minutes to whip up and is delicious on just about everything. Spread it on breads or muffins, use it to top fish, chicken or pork, or toss it with cooked veggies.
Provided by Country Crock®
Categories Trusted Brands: Recipes and Tips Country Crock®
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- In small bowl, combine Country Crock® Spread with all ingredients. Cover and refrigerate until ready to use. Serve, if desired, on biscuits, toast and/or muffins.
Nutrition Facts : Calories 8.2 calories, Carbohydrate 2.2 g, Sodium 0.1 mg, Sugar 2.2 g
TEXAS ROADHOUSE ROLLS AND CINNAMON BUTTER
Texas roadhouse has the best rolls and i was craving some. After a bit of searching I found this recipe and edited it a little.Usually I half the recipe. Enjoy :)
Provided by Kierstein
Categories Yeast Breads
Time 1h25m
Yield 5-6 dozen rolls, 30 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 375.
- Soften yeast in warm water with a teaspoon of sugar.
- Scald milk; cool to lukewarm.
- Add yeast, sugar, honey, and enough flour to make medium batter.
- Beat thoroughly. Let stand until light and foamy.
- Add melted butter (after allowed to cool), eggs, and salt. Beat well.
- Add enough flour to form soft dough.
- Sprinkle small amount of flour on counter and let dough rest.
- Grease the surface of a clean bowl. Knead dough until smooth and satiny
- Then put dough in greased bowl; turn over to grease top.
- Cover, let rise in warm place until double in bulk, then punch down.
- Turn out on floured board. Divide into portions for shaping; let rest 10 minutes.
- Shape dough into desired forms and place on greased baking sheets. Let rise until doubled.
- Bake for 10 minutes; then reduce temperature to 350 degrees for 10 to 15 minutes more.
- Cool on rack.
- For cinnamon butter, blend all ingredients at room tempature.
Nutrition Facts : Calories 226.1, Fat 5.1, SaturatedFat 3, Cholesterol 26.6, Sodium 196.2, Carbohydrate 41, Fiber 1, Sugar 14.7, Protein 4.5
Tips:
- Use unsalted butter: This will allow you to control the amount of salt in the honey butter. If you use salted butter, taste the honey butter before adding additional salt.
- Use real honey: Artificial honey will not have the same flavor or consistency as real honey. You can find real honey at most grocery stores or farmers markets.
- Soften the butter before mixing: This will make it easier to mix the honey and butter together until smooth.
- Add the honey slowly: This will help prevent the honey butter from becoming too thin.
- Taste the honey butter before serving: Adjust the sweetness and saltiness to your liking.
- Store the honey butter in an airtight container in the refrigerator: It will keep for up to two weeks.
- Use honey butter on toast, pancakes, waffles, muffins, or fruit: It is also a great addition to grilled chicken or fish.
Conclusion:
Country Crock Honey Butter Spread is a delicious and versatile spread that can be used on a variety of foods. It is easy to make at home with just a few simple ingredients. Follow these tips to make the perfect honey butter spread:
- Use unsalted butter.
- Use real honey.
- Soften the butter before mixing.
- Add the honey slowly.
- Taste the honey butter before serving.
- Store the honey butter in an airtight container in the refrigerator.
- Use honey butter on toast, pancakes, waffles, muffins, or fruit.
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