If you're looking for a delicious and easy-to-make treat, look no further than Cracker Jack cookies. These delightful cookies are made with just a few simple ingredients and can be enjoyed by people of all ages. Whether you're a fan of the classic Cracker Jack snack or just looking for a new cookie recipe to try, you're sure to love these scrumptious treats.
Let's cook with our recipes!
CRACKER JACK COOKIES II
Chocolate chip cookies with a few more ingredients. Oatmeal, coconut, and cereal make them very good and chewy.
Provided by Earthymom
Categories Desserts Cookies Drop Cookie Recipes
Time 45m
Yield 24
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, brown sugar and white sugar until light and fluffy. Add the eggs one at a time, beating well with each addition, then stir in the vanilla. Combine the flour, baking powder, baking soda, cinnamon and nutmeg; gradually stir into the creamed mixture. Finally, stir in the oatmeal, coconut, crisp rice cereal and chocolate chips. Drop by rounded spoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 239.8 calories, Carbohydrate 32.9 g, Cholesterol 35.8 mg, Fat 11.6 g, Fiber 1.6 g, Protein 2.9 g, SaturatedFat 7.1 g, Sodium 162.7 mg, Sugar 19.5 g
CRACKER JACK COOKIES I
This is a very old recipe from at least the 30's. The name comes from the old expression meaning 'great'.
Provided by Juanita Peek
Categories Desserts Cookies Oatmeal Cookie Recipes
Yield 36
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a medium bowl, cream together the butter, white sugar and brown sugar. Beat in the eggs one at a time, then stir in the vanilla. Sift together the flour, baking soda, baking powder and salt, stir into the creamed mixture. Gently stir in the oatmeal, coconut, rice cereal and chopped peanuts, try not to pulverize the rice cereal.
- Drop dough by teaspoonfuls onto the prepared cookie sheets. Bake for 10 to 12 minutes in the preheated oven. Remove from cookie sheets to cool on wire racks.
Nutrition Facts : Calories 185.6 calories, Carbohydrate 22.9 g, Cholesterol 23.9 mg, Fat 9.6 g, Fiber 1.4 g, Protein 3.2 g, SaturatedFat 4.6 g, Sodium 165.2 mg, Sugar 13.1 g
CRACKER JACK COOKIES
This is a great batch of cookies to make for school bazaars or for your own home. Absolutely delicious, my kids love them. But this does make a large batch. I usually do half now and it makes 48 cookies. I vary the optional with coconut or chocolate chips or raisins. Sometimes I separate the batches and mix in chocolate chips in one and raisins in another.
Provided by FrenchBunny
Categories Drop Cookies
Time 27m
Yield 96 cookies
Number Of Ingredients 14
Steps:
- In a large bowl cream together shortening, sugars, eggs and vanilla. Mix well.
- Combine dry ingredients and mix into wet ingredients
- Add cereals and optional mix and stir well
- Drop by Teaspoon fulls onto lightly greased cookie sheet.
- Bake at 350 F for 10 or 12 minutes.
CRACKER JACK COOKIES
Kids and adults alike devour these DELICIOUS cookies in a flash! Cooking time is per pan of cookies.
Provided by Lindas Busy Kitchen
Categories Drop Cookies
Time 35m
Yield 6 1/2 dozen
Number Of Ingredients 13
Steps:
- Preheat the oven to 350.
- Lightly grease baking sheets. Set aside.
- In a lg. mixing bowl, whisk together the flour, baking powder, soda and salt.
- Transfer to a lg. piece of wax paper.
- In the same bowl, use an electric mixer on medium speed to cream the margarine, brown sugar and white sugar until light and fluffy.
- Add the eggs and vanilla. Mix well.
- Stir in the dry ingredients mixing well.
- Stir in the oatmeal, Rice Krispies, coconut, and walnuts.
- Drop the dough by the heaping teaspoonful onto the prepared baking sheets.
- Bake in the center of the oven about 10 mins., or until lightly browned.
- Cool on wire racks.
Nutrition Facts : Calories 928.6, Fat 46.8, SaturatedFat 10, Cholesterol 65.1, Sodium 903.4, Carbohydrate 118.4, Fiber 5, Sugar 70.2, Protein 12.9
Tips:
- Use fresh ingredients for the best flavor.
- Cream the butter and sugar together until light and fluffy. This will help the cookies be chewy.
- Chill the cookie dough for at least 30 minutes before baking. This will help the cookies hold their shape.
- Bake the cookies at 375 degrees Fahrenheit for 10-12 minutes, or until the edges are golden brown and the centers are set.
- Let the cookies cool on a wire rack before serving.
Conclusion:
Cracker Jack cookies are a delicious and easy-to-make treat that are perfect for any occasion. With their chewy texture, sweet flavor, and crunchy peanuts, these cookies are sure to be a hit with everyone who tries them. So next time you're looking for a sweet snack, give Cracker Jack cookies a try!
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