Best 6 Cranberry Waldorf Salad Recipes

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Looking for a delectable and refreshing salad to enjoy? Discover a delightful recipe for Cranberry Waldorf Salad that combines the vibrant flavors of sweet cranberries, crisp apples, crunchy walnuts, and creamy mayonnaise, resulting in a perfect balance of flavors and textures.

Here are our top 6 tried and tested recipes!

CRANBERRY WALDORF SALAD



Cranberry Waldorf Salad image

Cranberries grow in the coastal area about 50 miles from our home. When they become available, I always make this creamy salad. -Faye Huff, Longview, Washington

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 40m

Yield 12 servings.

Number Of Ingredients 8

2 cups fresh or frozen cranberries, halved
3/4 cup sugar
3 cups miniature marshmallows
2 cups chopped apples
1/2 cup chopped nuts
3/4 cup pineapple tidbits, drained
1 cup halved green grapes
1 cup heavy whipping cream, whipped

Steps:

  • Combine cranberries and sugar; let stand 30 minutes. Add next 5 ingredients and mix well. Gently fold in whipped cream; chill.

Nutrition Facts : Calories 226 calories, Fat 11g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 15mg sodium, Carbohydrate 34g carbohydrate (28g sugars, Fiber 2g fiber), Protein 2g protein.

CRANBERRY WALDORF SALAD



Cranberry Waldorf Salad image

Provided by Food Network

Categories     appetizer

Time 35m

Yield 6 servings

Number Of Ingredients 13

1/4 cup pecans
1/4 cup walnuts
1/4 cup sour cream
2 tablespoons thinly sliced chives
2 tablespoons mayonnaise
1 tablespoon honey
1 tablespoon fresh lemon juice
Kosher salt and freshly ground black pepper
Kosher salt and freshly ground black pepper
3 stalks celery, thinly sliced
2 crisp apples, such as Pink Lady or Gala, cored and cut into 1/2-inch pieces
1 cup green grapes, halved
1/2 cup dried cranberries

Steps:

  • Preheat the oven to 350 degrees F. Spread the pecans and walnuts on a rimmed baking sheet and bake until lightly toasted, about 6 minutes. Cool completely and roughly chop.
  • Stir together the sour cream, chives, mayonnaise, honey, lemon juice, 1/2 teaspoon salt and pepper to taste in a large bowl. Add the celery, apples, grapes, cranberries and nuts and toss to combine; season with salt and pepper to taste. Serve immediately.

CRANBERRY WALDORF SALAD



Cranberry Waldorf Salad image

This is an old family recipe. I don't know where it came from originally. I am made to bring this salad every Thanksgiving, my sister says it's not really Thanksgiving without it! It does sit overnight to mellow the cranberries, but the prep is quick.

Provided by Sheynath

Categories     Fruit

Time P1DT20m

Yield 6-8 serving(s)

Number Of Ingredients 7

12 -16 ounces fresh cranberries
1 (10 ounce) bag mini marshmallows
1 cup sugar
1 cup heavy cream
1 tart green apple, chopped
1 cup red seedless grapes, halved
1/2 cup broken walnuts or 1/2 cup pecans

Steps:

  • Rinse the cranberries and remove any stems or leaves.
  • Grind the cranberries and marshmallows together using a meat grinder or chop in a food processor.
  • Turn the cranberry mixture into a bowl and add the sugar.
  • Stir well, then cover and refrigerate overnight.
  • Next day, whip the cream to soft peaks, then gently stir into cranberry mixture.
  • Add the chopped apple (do not peel it), halved grapes and nuts and just mix through.

HONEYED CRANBERRY WALDORF SALAD



Honeyed Cranberry Waldorf Salad image

A touch of honey gives this simple salad a bit of sweetness while chopped apple and celery provide crunch. Best of all, it takes mere minutes to toss together for a quick lunch or side dish.-Barbara McFeters, Aurora, Oregon

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 2 servings.

Number Of Ingredients 5

1 large apple, chopped
2/3 cup dried cranberries
1 celery rib, diced
2 tablespoons mayonnaise
1 tablespoon honey

Steps:

  • In a small bowl, combine the apple, cranberries and celery. Combine mayonnaise and honey; pour over apple mixture and toss to coat. Cover and refrigerate for 30 minutes or until serving.

Nutrition Facts : Calories 319 calories, Fat 11g fat (2g saturated fat), Cholesterol 5mg cholesterol, Sodium 93mg sodium, Carbohydrate 59g carbohydrate (47g sugars, Fiber 5g fiber), Protein 0 protein.

HOLIDAY CRANBERRY WALDORF SALAD



Holiday Cranberry Waldorf Salad image

This is lovely to serve on the holiday table along side of a turkey or a ham...and it is so easy to make...if desired, you could add some seedless red grapes to the salad if desired...this recipe is enough for four people, so double or triple if you are having alot of guests for dinner.

Provided by Kittencalrecipezazz

Categories     Fruit

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

2 medium apples, chopped
2 celery ribs, chopped
1 cup dried cranberries
2/3 cup mayonnaise
2 tablespoons sugar
4 teaspoons lemon juice

Steps:

  • In a serving bowl, combine the apples, celery and cranberries.
  • In a small bowl, combine mayo, sugar and lemon juice; mix well.
  • Pour over apple/cranberry mixture; toss well to combine.

ZESTY CRANBERRY WALDORF SALAD



Zesty Cranberry Waldorf Salad image

Member's Choice An amazing twist on Waldorf Salad. The dressing is tangy and sweet when the orange and lemon zest is folded in. Apples, grapes, celery, and walnuts are traditional ingredients in a Waldorf Salad and we love the combination of flavors and textures. Where this is a little different is the dried cranberries. They add...

Provided by Julia Ferguson

Categories     Fruit Sides

Time 1h

Number Of Ingredients 11

1 1/2 c good quality mayonnaise (I use Hellmans)
1 1/2 c sour cream
3 Tbsp honey
4 1/2 c tart apples, peeled and diced (granny smiths are the best apple for this recipe)
3 c celery, diced
1 1/2 c walnuts, chopped
3 c red seedless grapes, halved
1 c dried cranberries
1 orange, zested
1 lemon, zested
2-3 c miniature marshmallows

Steps:

  • 1. In a medium-sized bowl mix together the mayo, sour cream, and honey for the dressing. Refrigerate until ready to use.
  • 2. In a very large bowl, mix together the grapes, walnuts, celery, and cranberries.
  • 3. Mix in the peeled and diced apples, lemon zest, and orange zest.
  • 4. Mix in mini-marshmallows.
  • 5. Pour dressing mixture over apple mixture.
  • 6. Mix thoroughly until all ingredients are coated. Cover and refrigerate until ready to serve. Mix again right before serving.

Here are some helpful tips and a conclusion about the cranberry Waldorf salad recipes based on the article mentioned above:

Tips:

  • For a sweet and tart flavor, use a mix of red and green apples.
  • For a creamy and tangy dressing, use a combination of mayonnaise, Greek yogurt, lemon juice, and honey.
  • Add chopped walnuts or pecans for a crunchy texture.
  • For a pop of color and freshness, add chopped celery or grapes.
  • Serve the salad immediately or chill it for later.

Conclusion:

Cranberry Waldorf salad is a delicious and versatile dish that can be enjoyed as a side salad, a main course, or even a dessert. With its sweet and tangy flavor, crunchy texture, and creamy dressing, it's a surefire hit with everyone. So next time you're looking for a refreshing and flavorful salad to serve, give cranberry Waldorf salad a try. You won't be disappointed!

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