Best 2 Cream Cheese Crescent Bars Recipes
If you're seeking a delectable and indulgent treat, look no further than cream cheese crescent bars. These delightful bars combine the richness of cream cheese with the flaky layers of crescent dough, resulting in a symphony of flavors and textures that will tantalize your taste buds. Perfect for gatherings, potlucks, or as a sweet afternoon treat, these bars are surprisingly easy to make, featuring a handful of simple ingredients and minimal preparation time. Whether you prefer a classic cream cheese filling or crave the excitement of flavored variations, this article will guide you through the process of crafting the perfect cream cheese crescent bars, ensuring they become a staple in your baking repertoire.
Check out the recipes below so you can choose the best recipe for yourself!
CREAM CHEESE CRESCENT BARS
Make and share this Cream Cheese Crescent Bars recipe from Food.com.
Provided by grandma2969
Categories Bar Cookie
Time 40m
Yield 2 dozen
Number Of Ingredients 8
Steps:
- line the bottom of a greased 13x9" baking pan with one package of crescent rolls.pinching seams together; set aside.
- blend cream cheese, vanilla, sugar and egg yolk together.spread evenly over crust --
- gently place remaining crescent roll dough on top, pinching seams together.
- set aside.
- whisk egg white until frothy, brush over the top of dough.
- sprinkle with topping, bake at 350* until golden about 25-30 minutes.
- slice into bars to serve.
CREAM CHEESE CRESCENT BARS
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Cream Cheese Crescent Bars: Line the bottom of a greased 13"x9" baking pan with one package crescent rolls, pinching seams together; set aside. Blend together cream cheese, vanilla, sugar and egg yolk; spread evenly over crust. Gently place remaining crescent roll dough on top, pinching together seams. In a bowl, whisk egg white until frothy; brush over dough. Sprinkle with Cinnamon Topping; bake at 350 degrees until golden, about 25 to 30 minutes. Cool; slice into bars or triangles. Cinnamon topping: Gently toss together all ingredients.
Nutrition Facts : Nutritional Facts Serves
Tips:
- For a richer flavor, use full-fat cream cheese.
- If you don't have refrigerated crescent dough, you can use frozen dough. Just thaw it in the refrigerator overnight, or at room temperature for about an hour.
- If you want a sweeter filling, add some sugar or honey to the cream cheese mixture.
- For a more tart filling, add some lemon juice or zest to the cream cheese mixture.
- You can also add other ingredients to the filling, such as chopped nuts, dried fruit, or chocolate chips.
- Be careful not to overbake the bars. They should be golden brown on top and cooked through in the center.
- Let the bars cool completely before cutting them into squares.
- Serve the bars with powdered sugar, whipped cream, or ice cream.
Conclusion:
Cream cheese crescent bars are a delicious and easy-to-make treat that are perfect for any occasion. They're also a great way to use up leftover cream cheese. With so many different variations, you're sure to find a recipe that you'll love. So next time you're looking for a sweet and satisfying snack, give these cream cheese crescent bars a try. You won't be disappointed!
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