Best 5 Creamy Avocado Dip With Scallions Recipes
Creamy avocado dip with scallions is an incredibly smooth, lush, and creamy dip that has a vibrant color and a unique flavor. With its smooth, creamy texture and slightly nutty flavor, this dip is the perfect addition to any party or gathering. It's also very simple to make and can be customized with different seasonings and ingredients to suit your taste buds. This dip is sure to be a favorite for avocado lovers and a welcome addition to any party or gathering.
Let's cook with our recipes!
CREAMY AVOCADO DIP WITH SCALLIONS
With a mix of caramelized and fresh scallions, plus avocado and yogurt, this dip has a taste and texture somewhere between onion dip and guacamole.
Provided by Joe Sevier
Categories Dip Avocado Appetizer Guacamole Yogurt Green Onion/Scallion Sauce Quick & Easy Vegetarian Back to School Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Makes about 1 1/2 cups
Number Of Ingredients 6
Steps:
- Heat oil in a small saucepan over medium. Add sliced scallions and a pinch of salt; cook, stirring frequently, until scallions just start to brown around the edges, about 3 minutes.
- Transfer scallions and oil to a medium bowl. Add avocado, yogurt, and remaining 3/4 tsp. salt; stir to combine, lightly mashing avocado so mixture is slightly chunky. Taste and adjust seasonings. Top with finely chopped scallions. Serve with tortilla chips or pita chips alongside, if using.
CREAMY AVOCADO DIP
Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield about 1 cup
Number Of Ingredients 6
Steps:
- Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.
CREAMY AVOCADO DIP
This recipe is creamier than your typical guacamole, thanks to a spin in a food processor and the addition of sour cream.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 7
Steps:
- In a food processor, combine avocados, sour cream, cilantro, lime juice, jalapeno, and salt. Pulse until smooth, scraping down sides as necessary. Serve with tortilla chips.
Nutrition Facts : Calories 151 g, Fat 12 g, Fiber 4 g, Protein 4 g, SaturatedFat 3 g
EASY AND DELICIOUS AVOCADO DIP
This dip is amazing and goes great with Tostitos®... Your family and friends will love it. Ideal for parties.
Provided by ipekwilliamson
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 17.8 g, Fiber 6.8 g, Protein 2.6 g, SaturatedFat 4 g, Sodium 160.3 mg, Sugar 0.7 g
CREAMY GARLIC AVOCADO DIP
See how you can serve up a tasty dip in just 10 minutes with our Creamy Avocado Dip recipe. This avocado dip uses few ingredients but it's full of flavor.
Provided by My Food and Family
Categories Home
Time 10m
Yield 10 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Blend all ingredients except onions in food processor or blender until smooth.
- Spoon into small bowl; top with onions.
- Serve with tortilla chips or crackers.
Nutrition Facts : Calories 70, Fat 7 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 30 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.5413 g
Tips:
- For the creamiest dip, use ripe avocados.
- Use full-fat sour cream or Greek yogurt for a richer flavor.
- Add a squeeze of lime juice to brighten up the flavors.
- Garnish with chopped cilantro or parsley for a pop of color and freshness.
- Serve with tortilla chips, pita chips, or vegetable crudités.
- Make sure to chill the dip for at least 30 minutes before serving to allow the flavors to meld.
- If you are using a food processor, be careful not to over-process the dip. You want it to be smooth, but not runny.
- If you are making the dip ahead of time, store it in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Creamy avocado dip with scallions is a delicious and versatile dip that can be served as an appetizer, snack, or party food. It is easy to make and can be tailored to your own taste preferences. Whether you like it spicy, tangy, or mild, this dip is sure to be a hit with your friends and family. So next time you are looking for a quick and easy snack or appetizer, give this creamy avocado dip with scallions a try. You won't be disappointed!
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