Creamy bacon broccoli cheese dip is an indulgent and flavorful appetizer that can be enjoyed by people of all ages. Combining the smoky flavor of bacon, the earthy taste of broccoli, and the creamy richness of cheese, this dip is sure to be a hit at any gathering. Served with crusty bread, tortilla chips, or vegetables for dipping, this cheesy dip will satisfy everyone's cravings. Let's dive into the best recipe to whip up this creamy bacon broccoli cheese dip that will tantalize your taste buds and leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY BACON-BROCCOLI CHEESE DIP
What's better than broccoli and cheese? Broccoli and cheese in a hot bubbly dip with crispy bits of bacon!
Provided by By Cindy Rahe
Categories Snack
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375° F.
- Cook broccoli with cheese sauce as directed on bag. Remove from bag to large bowl. Using kitchen scissors, roughly cut up broccoli. Add cream cheese, half of the Cheddar cheese, the sour cream, mayonnaise, ground red pepper and crumbled bacon. Stir until well combined. Scrape mixture into ungreased ovenproof dish (that will hold at least 2 cups), and place on cookie sheet. Sprinkle top with remaining cheese.
- Bake 20 to 25 minutes or until golden and bubbling. Cool 5 to 10 minutes before digging in.
- Serve with crackers.
Nutrition Facts : Calories 240, Carbohydrate 5 g, Cholesterol 55 mg, Fat 2 1/2, Fiber 0 g, Protein 7 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 540 mg, Sugar 4 g, TransFat 0 g
CREAMY CHEESE BROCCOLI AND BACON DIP
Even the pickiest of veggie eaters will love this dip! It's creamy, very cheesy and has bacon in it! Kids don't even realize it has broccoli in it!
Provided by Amy Cox
Categories Meat Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425. Boil broccoli until just tender, then chop into small pieces, place in a large bowl. Add diced onion, bacon bits and garlic. Mix ingredients together thoroughly.
- 2. Add Mayo, sour cream, 1 cup of cheddar and 1 cup of the mozzarella (save the 1/2 cup mozzarella for topping) until everything is binded together. Place mixture in a baking dish.
- 3. Sprinkle the last 1/2 cup of mozzarella over the top of the mixture and place in the oven for approx. 10-15 minutes until cheese is fully melted...(or until you see a slight golden color to the top).
- 4. Remove dip from oven and serve hot with bagel crisps, crackers, veggies, chips or whatever you'd like! (This dip is also great as a sauce over baked boneless skinless chicken breast!)
Tips:
- Use high-quality ingredients. Fresh broccoli, sharp cheddar cheese, and crispy bacon will make a world of difference in the taste of your dip.
- Don't overcook the broccoli. You want it to be tender but still have a little bit of a bite to it.
- Use a food processor to chop the broccoli and bacon. This will make it easier to get a smooth and creamy dip.
- Be careful not to overcook the dip. It should be melted and bubbly, but not browned.
- Serve the dip immediately. It's best when it's hot and gooey.
Conclusion:
This creamy bacon broccoli cheese dip is the perfect appetizer for any party or gathering. It's easy to make, delicious, and always a crowd-pleaser. So next time you're looking for a quick and easy snack, give this recipe a try. You won't be disappointed!
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