Best 5 Creamy Bacon Salad Dressing Recipes
In the realm of culinary delights, the creamy bacon salad dressing stands as a testament to the harmonious union of flavors. A delectable symphony of textures and tastes, this dressing is an ode to the indulgence of bacon in a creamy embrace. Its versatility knows no bounds, gracing salads with an elegant touch while elevating sandwiches and burgers to gourmet heights. With a plethora of recipes to choose from, embarking on a journey to find the perfect creamy bacon salad dressing is a quest every culinary enthusiast must undertake.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY TORTELLINI SALAD WITH CHICKEN, BACON, AND RANCH DRESSING
When I moved to Oklahoma, I discovered a pizza called "chicken bacon ranch" and this pasta salad is a nod to the flavors in the pizza. If desired, marinate chicken in ranch dressing, and grill chicken to bump up the flavor.
Provided by thedailygourmet
Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and the filling is hot, about 3 minutes. Run tortellini under cold water and drain. Store in the refrigerator until chilled, at least 30 minutes.
- Stir ranch dressing and milk together in a large bowl. Add chilled pasta, cooked chicken, mozzarella, bacon, green onions, and parsley.
- Toss to combine. Season with salt and pepper if desired.
Nutrition Facts : Calories 528.1 calories, Carbohydrate 31.5 g, Cholesterol 104.5 mg, Fat 29.7 g, Fiber 1.8 g, Protein 33.1 g, SaturatedFat 9.9 g, Sodium 881.1 mg, Sugar 2.6 g
CREAMY BACON SALAD DRESSING
Bits of crumbled bacon add texture to this salad. With a maynonnaise and vinegar base, this thick, slightly tangy blend coats tossed greens or spinach nicely.-DeEtta Rasmussen, Fort Madison, Iowa
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 8 servings (3/4 cup dressing).
Number Of Ingredients 7
Steps:
- In a small bowl, whisk mayonnaise, vinegar, corn syrup and salt until smooth. Stir in bacon and onion. Cover and refrigerate for at least 2 hours. Serve over salad greens.
Nutrition Facts : Calories 141 calories, Fat 13g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 179mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 2g protein.
MACARONI SALAD WITH BACON, PEAS, AND CREAMY DIJON DRESSING
Make and share this Macaroni Salad With Bacon, Peas, and Creamy Dijon Dressing recipe from Food.com.
Provided by SarahBeth
Categories < 60 Mins
Time 45m
Yield 8 cups of salad, 8 serving(s)
Number Of Ingredients 17
Steps:
- To prepare dressing, combine first 9 ingredients in a food processor, and process until smooth. Cover and chill.
- To prepare salad, cook pasta according to package directions.
- Add peas during the last 3 minutes of cooking time. Drain; rinse with cold water. Drain.
- Combine pea/ pasta mixture, bell pepper, and next 4 ingredients in a large bowl. Toss pasta mixture with half of dressing. Cover and chill until ready to serve. Toss salad with remaining dressing, and sprinkle with crumbled bacon; serve immediately.
BABY SPINACH & PINE NUT SALAD WITH CREAMY BACON DRESSING
I really enjoy spinach based salad with creamy dressings and this simple recipe is really great. Depending on the type of mayo you use this recipe can also be suitable for low carb diets. Serves four as a side salad, or 1-2 people as lunch. From a newspaper clipping.
Provided by EeeGee
Categories < 30 Mins
Time 20m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- FOR THE DRESSING.
- Cook the bacon in a non stick pan over a high heat for about 5 minutes or until crispy.
- Place the bacon, mayonnaise and water in a food processor and process until the bacon is finely chopped.
- FOR THE SALAD.
- Place the eggs in a saucepan of cold water, bring to the boil and cook for 7 minutes.
- Rinse the eggs under cold water, peel and cut into wedges.
- In the pan you used to cook the bacon, cook the pinenuts over a medium/high heat for 1-2 minutes until toasted- beware they burn easily.
- TO SERVE.
- Place the spinach on a serving plate, scatter with the pine nuts and egg wedges.
- Drizzle with the dressing.
CREAMY BACON SALAD DRESSING
Steps:
- In a small bowl, whisk mayo, vinegar & syrup till smooth. Stir in Bacon. Cover & Refrigerate 2 hours.
Tips:
- Use high-quality ingredients. This will make a big difference in the flavor of your dressing. Look for thick-cut bacon, fresh herbs, and a good quality mayonnaise.
- Don't overcook the bacon. You want it to be crispy, but not too hard.
- Let the dressing cool slightly before using it. This will help the flavors to meld together.
- Use the dressing on a variety of salads. It's great on a classic green salad, but also try it on a Cobb salad, a BLT salad, or even a fruit salad.
Conclusion:
Creamy bacon salad dressing is a delicious and versatile dressing that can be used on a variety of salads. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #for-large-groups #salads #easy #salad-dressings #number-of-servings #3-steps-or-less
You'll also love