Best 6 Creamy Fruit Dip In Lemon Shells Recipes
Indulge in a delightful treat that combines creamy perfection with the vibrant flavors of fresh fruit and a zesty citrus twist. Our recipe for creamy fruit dip served in lemon shells will tantalize your taste buds and impress your guests. The luscious dip is made with a blend of cream cheese, sour cream, and yogurt, creating a smooth and velvety texture. Fresh berries, tropical fruits, and tangy citrus segments add a burst of color and flavor, while a hint of lemon zest enhances the overall taste experience. Served in hollowed-out lemon shells, this dip becomes an elegant and edible centerpiece.
Let's cook with our recipes!
LEMON FRUIT DIP
The perfect dip to accent any fruit or berries. Quick and easy. Posted by request. Prep time includes chilling.
Provided by Lorac
Categories Low Protein
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 3
Steps:
- Mix ingredients and beat until thick.
- Chill for at least 1 hour.
Nutrition Facts : Calories 179.6, Fat 12.7, SaturatedFat 7.9, Cholesterol 27.4, Sodium 202.8, Carbohydrate 15, Sugar 0.1, Protein 2.3
LEMONY FRUIT DIP
As a way to encourage my kids to eat more fruit, I prepare this fluffy dip several times a month. Partygoers also appreciate a more nutritious snack option. -Sonja Whitchurch, St. Thomas, Ontario
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 12 servings (1/4 cup each).
Number Of Ingredients 6
Steps:
- In a bowl, mix confectioners' sugar, lemon zest and lemon juice until blended. Stir in whipped topping and, if desired, food coloring. Refrigerate, covered, at least 4 hours before serving. Serve with fruit.
Nutrition Facts : Calories 73 calories, Fat 3g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges
LEMON FRUIT DIP
"For a party, brunch buffet or healthy snack anytime, fresh fruit with this sweet lemony dip can't be beat," says Regina King of Watertown, Wisconsin. "When I worked in a cafeteria, I'd make up small plates of fruit and this dip. They sold very well."
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2 cups.
Number Of Ingredients 6
Steps:
- In a bowl, whisk the sour cream, pudding mix, milk, lemon juice and peel until blended. Serve with fruit.
Nutrition Facts : Calories 127 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 255mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 1g fiber), Protein 6g protein. Diabetic Exchanges
LEMONY CREAM CHEESE FRUIT DIP
This recipe is the result of wanting fruit dip and not having most of the ingredients. When I got the ingredients and made it according to original, I discovered I preferred this one to the original. Can be served right away or chilled firm.
Provided by mjsmitsz
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 20m
Yield 20
Number Of Ingredients 9
Steps:
- Combine white sugar, water, lemon juice, and 1/8 teaspoon salt in a thick-bottomed pot; bring to a boil, stirring often. Reduce heat to low, place a cover on the pot, and cook at a simmer for 3 minutes. Remove cover and continue cooking, stirring often, until the sugar and salt dissolve into the liquid, about 3 minutes more. Remove pot from heat and set aside to cool for 5 minutes; pour syrup into a large bowl.
- Beat syrup, confectioners' sugar, egg white, and salt together in a bowl until thick, 5 to 10 minutes; add vanilla extract and beat to incorporate, about 1 minute. Add cream cheese to the bowl; beat until smooth.
Nutrition Facts : Calories 111.2 calories, Carbohydrate 8.8 g, Cholesterol 24.6 mg, Fat 7.8 g, Protein 1.9 g, SaturatedFat 4.9 g, Sodium 98.3 mg, Sugar 8.2 g
CREAMY FRUIT DIP
A sweet rich and creamy dip for prepared fruit. Try serving with bananas, strawberries, kiwi or your favorite type of melon. Use toothpicks to skewer the fruit slices.
Provided by PAM BERNDT
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 24
Number Of Ingredients 3
Steps:
- In a mixing bowl or food processor, combine the cream cheese and marshmallow creme . Blend until smooth. Add the vanilla. Continue blending until the mixture is thick and creamy.
Nutrition Facts : Calories 59.2 calories, Carbohydrate 6.7 g, Cholesterol 10.3 mg, Fat 3.3 g, Protein 0.8 g, SaturatedFat 2.1 g, Sodium 34.2 mg, Sugar 3.9 g
SWEET LEMON FRUIT DIP
I made this recipe for a outdoor BBQ and it was commented on by everyone! If you are looking for a delicious dip to dip your fruit in this season, you have to try this one! It's so delicious!
Provided by Dine Dish
Categories Lemon
Time 10m
Yield 2 cups
Number Of Ingredients 6
Steps:
- In a bowl, whisk the sour cream, pudding mix, milk, lemon juice and peel until very well blended.
- Serve with fruit (cantelope, honey dew melon, apples, grapes, etc).
Tips:
- Choose ripe, seasonal fruit for the best flavor.
- Use a variety of fruits to create a colorful and flavorful dip.
- Adjust the amount of sugar in the dip to taste.
- Chill the dip for at least 30 minutes before serving to allow the flavors to meld.
- Serve the dip with a variety of dippers, such as cookies, graham crackers, fruit, or pretzels.
- For a vegan version of the dip, use a plant-based cream cheese and yogurt.
- To make the dip ahead of time, prepare it up to 3 days in advance and store it in the refrigerator. When ready to serve, let the dip come to room temperature for 30 minutes before serving.
Conclusion:
Creamy fruit dip in lemon shells is a refreshing and delicious treat that is perfect for any occasion. It is easy to make and can be customized to your liking. With its creamy texture, sweet and tangy flavor, and colorful presentation, this dip is sure to be a hit at your next party or gathering.
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