Best 6 Creamy Garlic Dip Recipes
Are you searching for a delectable creamy garlic dip to add a sensation of indulgence to your next party or gathering? Look no further! In this article, we will embark on a culinary journey to discover the secrets of creating an irresistible creamy garlic dip that will tantalize your taste buds and leave your guests craving more. We will explore various recipes, each offering a unique blend of flavors and textures, to suit different preferences and dietary requirements. Whether you prefer a classic creamy garlic dip with a hint of herbs or a spicy version with a kick, we have got you covered. So, prepare your taste buds for an explosion of flavors as we guide you through the art of making the perfect creamy garlic dip.
Let's cook with our recipes!
CREAMY GARLIC DIP
Creamy Garlic Dip is great with pretzels, chips, crackers and veggies. It tastes best when chilled overnight. Adjust the spices to taste. The recipe may be doubled.
Provided by J
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 5m
Yield 16
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together sour cream, mayonnaise, garlic powder, crushed red pepper and dried parsley. Serve immediately or refrigerate overnight for full flavor.
Nutrition Facts : Calories 49 calories, Carbohydrate 0.8 g, Cholesterol 6.1 mg, Fat 5 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 1.8 g, Sodium 25.5 mg, Sugar 0.1 g
DEEP FRIED ZUCCHINI WITH CREAMY GARLIC DIP
Yummy! Just like at a restaurant! Who would have thought that just adding garlic to ranch dressing would be what makes this dish!!! I plan on using the ranch dip for other things as well.
Provided by startnover
Categories Vegetable
Time 13m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil to approx 350.
- Coat zucchini slices with flour.
- Dip in egg.
- Coat both sides with bread crumbs and carefully place in oil.
- Repeat with all zucchini slices -- do not crowd the pan.
- Drain on paper towels and serve warm with garlic dip.
- For the Garlic Dip:.
- Combine all ingredients with a whisk till well blended.
- Store in fridge till ready to serve.
- Try and make well in advance of the zucchini as the longer it sits the better it tastes.
- Good refrigerated for up to 3 weeks.
HOMEMADE BAGEL CHIPS & CREAMY GARLIC & VEGETABLE DIP
Make and share this Homemade Bagel Chips & Creamy Garlic & Vegetable Dip recipe from Food.com.
Provided by Sharon123
Categories < 60 Mins
Time 35m
Yield 24-32 chips
Number Of Ingredients 20
Steps:
- Preheat the oven to 300*F. Line 2 baking sheets with parchment paper.
- With a sharp knife, very carefully slice the bagels one at a time as thinly as possible, for 8 to 10 thin slices per bagel. Spread in 1 layer on the prepared sheets.
- Heat the oil in a small saucepan over medium heat. When oil starts to get warm, about 1 minute, remove from the heat and add the garlic and Essence. Let sit until the garlic perfumes the oil, about 10 minutes. Remove the garlic from the oil.
- With a pastry brush, lightly brush the oil on the bagel chips. Bake until golden brown. Turn and bake on the second side until just crisp, about 5 minutes. Remove from the oven and cool on wire racks.
- To serve, arrange the bagel chips on a platter with the creamy garlic and vegetable spread.
- Emeril's Essence:.
- Combine all ingredients thoroughly and store in an airtight jar or container. Yield: about 2/3 cup
- Creamy Garlic and Vegetable Spread:.
- In a bowl, cream together the cream cheese and sour cream. Add the remaining ingredients and mix well. Adjust the seasoning, to taste.
- Serve immediately, or cover and refrigerate until ready to serve. Bring to room temperature before serving. (The spread will keep for 3 days refrigerated.)
- Yield: about 1 1/4 cups.
Nutrition Facts : Calories 122.2, Fat 6.7, SaturatedFat 2.8, Cholesterol 11.4, Sodium 764.1, Carbohydrate 12.9, Fiber 1.4, Sugar 1.3, Protein 3.4
CREAMY GARLIC SALSA DIP
From 100 Best Appetizers Cookbook which was given to me by my swap partner MaField in the Cookbook Swap 2008. This is a nice kick to the standard salsa dips. 2 hours chill time needed before serving. **Updated 10/2009** Due to Lipton not making their soup mix available in the stores any longer, I'm suggesting following rickaholic's hint of using Knorr's Herb & Garlic Soup Mix.
Provided by HokiesMom
Categories For Large Groups
Time 2h3m
Yield 2 1/2 cups, 24 serving(s)
Number Of Ingredients 3
Steps:
- In a medium bowl, combine all ingredients.
- Chill fo a minimum of 2 hours before serving with your favorite dippers.
Nutrition Facts : Calories 39.9, Fat 3.9, SaturatedFat 2.3, Cholesterol 10.4, Sodium 48.3, Carbohydrate 0.9, Fiber 0.1, Sugar 0.9, Protein 0.5
CREAMY GARLIC HERB DIP
This recipe can be prepared a day ahead. Great to use for something to nibble on before a big party, BBQ, or a holiday meal. Serve with cauliflower and broccoli florets, cherry tomatoes, carrot and celery sticks, bell pepper strips, and any other veggies you have.
Provided by breezermom
Categories < 15 Mins
Time 15m
Yield 3/4 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients in a bowl; beat with a mixer at high speed for 2 minutes or until smooth.
- Serve with fresh cut vegetables.
Nutrition Facts : Calories 365.1, Fat 25.3, SaturatedFat 15, Cholesterol 89.7, Sodium 1614.7, Carbohydrate 19.3, Fiber 0.7, Sugar 13.5, Protein 15.9
EASY CREAMY GARLIC-SALSA DIP
A great dip for the holidays. Just serve w/ fresh cut veggies.
Provided by sherry monfils
Categories Dips
Time 2h15m
Number Of Ingredients 3
Steps:
- 1. In bowl, mix all ingredients well. Cover and chill for 2 hrs before serving.
Tips:
- For a smoother dip, use a food processor or blender to blend the ingredients until completely smooth.
- If you don't have a food processor or blender, you can mash the avocado and goat cheese together with a fork until smooth.
- To make the dip ahead of time, store it in an airtight container in the refrigerator for up to 3 days.
- When you're ready to serve the dip, let it come to room temperature for about 30 minutes before serving.
- Serve the dip with crackers, vegetables, or chips.
- If you want a spicier dip, add a pinch of cayenne pepper or red pepper flakes.
- For a tangier dip, add a squeeze of lemon juice or a dollop of sour cream.
Conclusion:
This creamy garlic dip is the perfect appetizer or snack for any occasion. It's easy to make, delicious, and versatile. So next time you're looking for a quick and easy dip to make, give this recipe a try. You won't be disappointed!
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