Best 5 Creamy Green Onion Spread Recipes

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Craving a delectable and versatile spread that elevates your culinary creations? Look no further than creamy green onion spread! This tantalizing condiment, crafted with the perfect balance of flavors, textures, and colors, adds a touch of elegance and sophistication to any dish. Whether you're hosting a lively brunch, preparing a delightful sandwich, or simply seeking a unique addition to your next appetizer platter, creamy green onion spread is sure to impress your taste buds and leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

CREAMY ONION SPREAD



Creamy Onion Spread image

"My daughter came across this recipe a few years ago, and I have adapted it to our family's tastes," writes Janet Joecks of Menomonee Falls, Wisconsin.

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield about 2 cups.

Number Of Ingredients 12

1 large sweet onion, finely chopped
1 tablespoon olive oil
1/4 cup sliced green onions
3/4 teaspoon salt
1/2 teaspoon pepper
1/8 to 1/4 teaspoon cayenne pepper
1 garlic clove, minced
3/4 cup sour cream
3/4 cup mayonnaise
1/2 cup whipped cream cheese
Additional sliced green onions
Breadsticks and sweet red and yellow pepper strips

Steps:

  • In a small skillet, saute onion in oil for 1 minute. Reduce heat to medium-low. Cover and cook for 8 minutes or until onion begins to turn golden brown. Add the green onions, salt, pepper and cayenne. Cook and stir for 2 minutes. Add garlic; cook 1 minute longer. Remove from the heat; cool to room temperature, about 15 minutes., Meanwhile, in a small bowl, combine the sour cream, mayonnaise and cream cheese until smooth. Stir in onion mixture. Garnish with additional green onions. Cover and refrigerate for at least 1 hour. Serve with breadsticks and peppers.

Nutrition Facts :

CREAMY GREEN ONION SPREAD



Creamy Green Onion Spread image

You need only a few basic ingredients to make this guaranteed party hit. -Sue Seymour, Valatie, New York

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 1 cup (8 servings).

Number Of Ingredients 5

1 package (8 ounces) cream cheese, softened
2 tablespoons whole milk
2 green onions with tops, chopped
1/4 cup crushed pineapple, drained, optional
Crackers

Steps:

  • In a small bowl, beat cream cheese and milk until smooth. Stir in onions and, if desired, pineapple. Serve with crackers.

Nutrition Facts : Calories 102 calories, Fat 10g fat (6g saturated fat), Cholesterol 32mg cholesterol, Sodium 86mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

BUTTER GREEN ONION AND SOUR CREAM SPREAD



Butter Green Onion and Sour Cream Spread image

Provided by Food Network

Yield 10 to 15 servings

Number Of Ingredients 5

1 pound butter, room temperature
1 cup sour cream
1 bunch green onions, finely chopped
1 pinch salt
1 teaspoon granulated garlic

Steps:

  • Mix all ingredients and then refrigerate butter mixture to serve with tortillas.

CREAMY GREEN ONION SPREAD



Creamy Green Onion Spread image

Make and share this Creamy Green Onion Spread recipe from Food.com.

Provided by ratherbeswimmin

Categories     Pineapple

Time 10m

Yield 1 cup

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
2 tablespoons milk
2 green onions with tops, chopped
1/4 cup crushed pineapple, drained
assorted cracker

Steps:

  • In a small bowl, beat cream cheese and milk until smooth.
  • Stir in onions and pineapple.
  • Serve with crackers.

Nutrition Facts : Calories 858, Fat 80.3, SaturatedFat 50.5, Cholesterol 253.8, Sodium 691.7, Carbohydrate 19.4, Fiber 1.3, Sugar 10.2, Protein 18.9

CREAMY GREEN ONION DIP



Creamy Green Onion Dip image

Make and share this Creamy Green Onion Dip recipe from Food.com.

Provided by dicentra

Categories     Low Protein

Time 5m

Yield 1 cup

Number Of Ingredients 5

3/4 cup chopped green onion
1/3 cup mayonnaise
1 teaspoon red wine vinegar
2 garlic cloves
1/2 teaspoon salt

Steps:

  • In a food processor, process all ingredients until smooth.
  • Refrigerate up to 3 days.

Nutrition Facts : Calories 339.1, Fat 26.3, SaturatedFat 3.9, Cholesterol 20.4, Sodium 1732.5, Carbohydrate 26.2, Fiber 2.1, Sugar 6.8, Protein 2.5

Tips:

  • Use fresh ingredients: Fresh green onions, sour cream, and cream cheese will give you the best flavor and texture.
  • Chop the green onions finely: This will help them distribute evenly throughout the spread.
  • Soften the cream cheese: This will make it easier to mix with the other ingredients.
  • Use a food processor or blender: This will help you get a smooth and creamy spread.
  • Season to taste: Add salt, pepper, and garlic powder to taste.
  • Serve immediately or store in the refrigerator: The spread can be served immediately or stored in the refrigerator for up to 3 days.

Conclusion:

This creamy green onion spread is a delicious and versatile appetizer or snack. It's easy to make and can be tailored to your own taste. Serve it with crackers, vegetables, or bread, or use it as a sandwich spread. Enjoy!

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