Best 3 Creamy Peanut Chicken Recipes
Creamy peanut chicken is a popular dish for its flavorful and satisfying taste. It is a versatile dish that can be made with various cooking methods, including stir-frying, slow-cooking, and baking. The key to making a delicious creamy peanut chicken is to use high-quality ingredients and find the right balance of flavors. The creamy peanut sauce is made with peanut butter, coconut milk, and various seasonings, which gives the dish its signature taste. This article will provide you with tips and tricks for making the best creamy peanut chicken recipe, whether you are a beginner or an experienced cook.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY CHICKEN PEANUT SOUP
A savory cream soup with a great peanut butter flavor.
Provided by leia
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Chicken Soup Recipes
Yield 9
Number Of Ingredients 7
Steps:
- In a 4 quart saucepan saute celery and onion in butter overmedium-high heat. Saute until celery and onion are tender, approximately five minutes.
- Remove from heat and add the flour and peanut butter, stirring until melted. Once melted gradually stir in chicken broth.
- Return to medium-high heat and bring to boil for two minutes. Reduce heat and simmer uncovered approximately 10 minutes, stirring occasionally.
- Stir in heavy cream and heat through.
Nutrition Facts : Calories 403.5 calories, Carbohydrate 9.3 g, Cholesterol 72.5 mg, Fat 38.9 g, Fiber 2.6 g, Protein 8.3 g, SaturatedFat 15.4 g, Sodium 228.7 mg, Sugar 3 g
CREAMY PEANUT STIR-FRIED CHICKEN
What could be better than your favourite Asian flavours coming together in one dish. This tasty recipe is a quick and easy alternative to takeout and sure to be a hit with your entire family.
Provided by Kraft Peanut Butter
Categories Trusted Brands: Recipes and Tips KRAFT Peanut Butter
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Cook rice as directed on package, omitting the salt.
- Meanwhile, cook next 5 ingredients in saucepan on low heat 3 min. or until heated through, stirring frequently. Keep warm.
- Stir-fry chicken in large skillet sprayed with cooking spray on medium-high heat 5 min. or until evenly browned. Add vegetables and 3 Tbsp. peanut butter sauce; stir-fry 5 min. or until chicken is done and all ingredients are heated through.
- Spoon rice onto platter; top with chicken mixture and remaining peanut butter sauce.
Nutrition Facts : Calories 546.3 calories, Carbohydrate 51 g, Cholesterol 58.5 mg, Fat 25.7 g, Fiber 8.9 g, Protein 35.9 g, SaturatedFat 9.1 g, Sodium 524.4 mg, Sugar 2.1 g
CREAMY PEANUT CHICKEN
I was given this by one of our company's interstate sales managers, and I think it's great! Much lower in calories than other peanut chickens I've seen, and the spiciness of the curry paste perfectly balances out the sweetness of the peanut butter. Mild enough for kids to enjoy, plenty of flavour for the adults! Hope you try this and enjoy!
Provided by currybunny
Categories Curries
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in wok.
- Add curry paste and sambal oelek and fry for one minute.
- Add chicken and stir fry for around 4 minutes, or til golden.
- Add all other ingredients, bring to a boil and let simmer for around 8-10 minutes til sauce thickens slightly.
- Serve on a bed of rice with lemon wedges and roti bread.
- (You can add veggies such as green beans to the recipe, just throw in at step 4 and let simmer).
Tips:
- Utilize creamy peanut butter: The key ingredient that gives this dish its rich and creamy texture is peanut butter. Use a smooth, natural peanut butter without added sugars or oils for the best results.
- Balance flavors: The sauce in this dish combines sweet, sour, and savory flavors. Adjust the amounts of soy sauce, honey, and rice vinegar to suit your taste preferences.
- Prepare the chicken properly: Before cooking the chicken, ensure it is thinly sliced or diced into bite-sized pieces. This helps it cook quickly and evenly in the sauce.
- Use a large skillet: To prevent overcrowding and ensure the chicken cooks evenly, use a large skillet or wok. This allows for better heat distribution and prevents the chicken from steaming.
- Simmer the sauce: After combining all the sauce ingredients, let it simmer for a few minutes to allow the flavors to meld and thicken. This enhances the sauce's richness and consistency.
- Serve with desired accompaniments: Creamy peanut chicken pairs well with various side dishes. Steamed rice, noodles, or stir-fried vegetables are popular choices.
Conclusion:
In conclusion, creamy peanut chicken is a delicious and versatile dish that combines the rich flavors of peanut butter, soy sauce, and honey. By following these tips, you can create a mouthwatering meal that is sure to impress your family and friends. Experiment with different ingredients and side dishes to create your unique variation of this classic recipe.
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