Best 2 Creamy Sweet Onions Recipes

In this article, you'll discover a delectable array of creamy sweet onion recipes that will tantalize your taste buds and add a touch of culinary magic to your meals. Sweet onions, known for their mild and sugary flavor, blend seamlessly with a variety of ingredients to create luscious and satisfying dishes. Whether you prefer a rich and velvety soup, a hearty casserole, a savory side dish, or a flavorful main course, this article has something for every palate. So, prepare to embark on a culinary journey where sweet onions take center stage, transforming ordinary meals into extraordinary feasts.

Here are our top 2 tried and tested recipes!

CREAMY SWEET ONIONS

Creamy Sweet Onions image

Well coated with a tangy sour cream and celery seed dressing, these sweet-sour onions can sure dress up a juicy burger. My sister likes to serve them as a side salad when our family gets together in summer up at the lakes. -Ethel Lowey, Fort Frances, Ontario

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 4 cups.

Number Of Ingredients 9

Ingredients

5 large white onions, thinly sliced
2-1/4 cups sugar
1-1/2 cups cider vinegar
1-1/2 cups water
4 teaspoons salt
1 cup sour cream
3 tablespoons mayonnaise
1/4 teaspoon celery seed
Salt and pepper to taste

Steps:

Place the onions in a large bowl; set aside. In a small saucepan, combine the sugar, vinegar, water and salt. Bring to a boil; pour over onions. Cover and refrigerate overnight., Drain onions, discarding liquid. In a large bowl, combine the sour cream, mayonnaise, celery seed, salt and pepper. Add onions; toss to coat.

Nutrition Facts : Calories 89 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 307mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 1g protein.

CREAMY SWEET ONIONS

Creamy Sweet Onions image

You gotta love onions, because this recipe is really, really good. This is great anytime, or for summer cook-out. You gotta try this.

Provided by Pat Campbell

Categories Vegetables

Number Of Ingredients 8

Ingredients

5 large sweet onions, thinly sliced
2 1/4 cups sugar
1 1/2 cup cider vinegar
1 1/2 cup water
4 tsp salt,
1 cup (8 oz) sour cream
3 tbs mayonnaise
1/4 tsp celery seed, salt & pepper to taste

Steps:

1. Place onions in large bowl. In saucepan, combine sugar, vinegar, water & salt. Bring to a boil.
2. Pour mix over onions. Cover & refridge overnight. Drain onions, discarding liquid. In a bowl, combine sour cream, mayonnaise, celery seed, salt dnd pepper. Mix well. Add onions and toss to coat.

Tips for Cooking Creamy Sweet Onions:

Use a variety of sweet onions: Different types of sweet onions, such as Vidalia, Walla Walla, and Maui, have slightly different flavors and textures. Experiment with different types to find your favorite.
Caramelize the onions slowly: Caramelizing the onions brings out their natural sweetness and adds a rich, complex flavor to the dish. Be patient and cook the onions over low heat until they are golden brown.
Use a good quality cream: The cream is a key ingredient in this dish, so it's important to use a good quality cream. Look for a cream that is at least 35% butterfat.
Season the dish to taste: Salt and pepper are the only seasonings listed in the recipes, but you can also add other herbs and spices to taste. Some good options include garlic powder, onion powder, paprika, and thyme.
Serve the dish immediately: Creamy sweet onions are best served immediately after they are cooked. The cream sauce will thicken as it cools, so don't let the dish sit for too long before serving.

Conclusion:

Creamy sweet onions are a delicious and versatile dish that can be served as a side dish or a main course. They are easy to make and can be tailored to your own taste preferences. With a few simple ingredients and a little bit of time, you can create a dish that is sure to impress your family and friends.