Best 4 Crispy Parmesan Garlic Chicken Recipes
Prepare your taste buds for a delightful journey as we embark on a culinary expedition to discover the ultimate recipe for crispy parmesan garlic chicken. This dish is a symphony of flavors, textures, and aromas that will leave you craving for more. With its golden-brown, crispy exterior and tender, juicy interior, this chicken dish is sure to become a family favorite. The combination of parmesan cheese and garlic elevates this dish to a new level of deliciousness, creating a flavor profile that is both savory and aromatic. So, gather your ingredients, preheat your oven, and get ready to indulge in a culinary masterpiece that will tantalize your senses.
Here are our top 4 tried and tested recipes!
CRISPY GARLIC-PARMESAN CHICKEN
Chicken gets dipped in a buttery-basil blend and coated with cheese-spiked Italian flavored panko bread crumbs, then it's baked until crispy and golden brown.
Provided by Progresso
Categories Trusted Brands: Recipes and Tips Progresso™ Recipe Starters™
Time 30m
Yield 4
Number Of Ingredients 6
Steps:
- Pound chicken gently, smooth side down, with meat mallet or rolling pin until 1/2 inch thick.
- Mix in shallow dish butter and 1 tablespoon of the cooking sauce; in another shallow dish, mix bread crumbs and cheese. Dip chicken into butter mixture, then dip into bread crumb mixture to coat.
- Heat 2 tablespoons oil in 12-inch nonstick skillet over medium heat. Brown chicken in oil 12 to 15 minutes, carefully turning once, until chicken is no longer pink in center and coating is golden brown.
- Heat remaining sauce until hot. Serve with chicken and mashed potatoes.
CRISPY GARLIC-PARMESAN CHICKEN
Steps:
- 1. Heat oven to 400 degrees F. Line cookie sheet with foil; spray with cooking spray. Between pieces of plastic wrap or waxed paper, place each chicken breast smooth side down; gently pound with flat side of meat mallet or rolling pin until about 1/2 inch thick. Sprinkle chicken with salt and pepper to taste.
- 2. In shallow dish, mix butter, 3 tablespoons of the cooking sauce and the garlic powder. In another shallow dish, mix bread crumbs and cheese. Dip chicken into butter mixture, then dip into bread crumb mixture to coat. Place on cookie sheet.
- 3. Bake 12 to 15 minutes, turning once, until juice of chicken is clear when center of thickest part is cut (at least 165 degrees F) and coating is golden brown. Meanwhile, heat remaining sauce until hot. Serve chicken with pasta and sauce. Sprinkle with additional cheese and basil.
CRISPY PARMESAN GARLIC CHICKEN
This is a simple, lovely recipe I found in a old magazine. Very quick and sounds like a people pleaser.
Provided by OceanIvy
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 400°.
- In medium bowl, mix the soup mix, mayonnaise and cheese; set aside.
- Arrange chicken on baking sheet.
- Evenly top with soup mixture.
- Sprinkle with bread crumbs.
- Bake for 20 minutes, until chicken is no longer pink.
ONE PAN CRISPY PARMESAN GARLIC CHICKEN WITH VEGETABLES
Steps:
- Preheat oven to 350 degrees and lightly spray cooking spray in a 9x13 inch pan.
- In a shallow dish melt butter. In another shallow dish add bread crumbs, parmesan cheese, and garlic powder. Salt and pepper the chicken. Dip into the butter and then coat in the parmesan garlic crumbs. Lay in 9x13 pan.
- In a medium sized bowl add zucchini, yellow squash, and potatoes. Toss in the olive oil. Add some salt and pepper and remaining parmesan garlic bread coating. Lay on the sides of chicken in the pan.
- Bake for 30-40 minutes until chicken is cooked throughout and vegetables are tender.
Tips:
- Choose the right chicken. Boneless, skinless chicken breasts or thighs are best for this recipe. They cook quickly and evenly, and they're not too dry.
- Use a good quality Parmesan cheese. Freshly grated Parmesan cheese will give your chicken the best flavor.
- Don't overcrowd the pan. If you overcrowd the pan, the chicken will not cook evenly and it will be more likely to stick.
- Cook the chicken over medium heat. Medium heat will help the chicken cook evenly without burning.
- Flip the chicken halfway through cooking. This will help the chicken cook evenly on both sides.
- Serve the chicken immediately. Parmesan garlic chicken is best served hot and fresh out of the pan.
Conclusion:
Parmesan garlic chicken is a quick and easy weeknight meal that is sure to please the whole family. It's made with simple ingredients that you probably already have on hand, and it can be on the table in under 30 minutes. So next time you're looking for a quick and easy dinner idea, give Parmesan garlic chicken a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #main-dish #poultry #easy #chicken #dietary #comfort-food #meat #taste-mood
You'll also love