Best 7 Crispy Peanut Butter Balls Or Bars Recipes
Peanut butter balls and bars, a delightful indulgence, offer a delicious blend of creamy peanut butter, a touch of sweetness, and a crisp texture that delights the senses. Whether you prefer the bite-sized treats of balls or the more substantial satisfaction of bars, these delicacies are sure to become a favorite in your kitchen. With endless variations and creative toppings, the possibilities for customizing these treats are limitless. So grab your apron, gather your ingredients, and embark on a culinary adventure to create the perfect crispy peanut butter balls or bars that will satisfy your sweet cravings and leave you wanting more.
Here are our top 7 tried and tested recipes!
PEANUT BUTTER CRISPY BARS
"I needed something quick for a gathering and whipped up these yummy bars." Gail Anderson - Jefferson, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Press cookie dough into an ungreased 13x9-in. baking pan. Bake 10-14 minutes or until edges are lightly browned and center is set. Sprinkle with marshmallows; bake 4-5 minutes or just until marshmallows are puffed. Cool 5 minutes. , Meanwhile, in a small saucepan, combine chocolate chips, peanut butter and butter. Cook and stir until chocolate is melted and mixture is smooth. Remove from heat; stir in cereal and peanuts. Drop by spoonfuls over marshmallows; gently spread over the top. Cool and cut into bars.
Nutrition Facts : Calories 213 calories, Fat 13g fat (5g saturated fat), Cholesterol 5mg cholesterol, Sodium 112mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 2g fiber), Protein 3g protein.
CRISPY PEANUT BUTTER BALLS
I make over 40 different types of treats during the holidays for friends and family. These crispy peanut butter balls are one of my favorite candies to give away as gifts.-Liz David, St. Catharines, Ontario
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, beat peanut butter and butter until blended; gradually beat in confectioners' sugar until smooth. Stir in cereal. Shape into 1-in. balls. Refrigerate until chilled., In a microwave, melt chocolate chips and 1/4 cup shortening; stir until smooth. Dip balls into chocolate; allow excess to drip off. Place on a waxed paper-lined pan. Let stand until set. , In a microwave, melt white baking chips and remaining shortening. Stir until smooth. Drizzle over candies. Refrigerate until set.
Nutrition Facts : Calories 133 calories, Fat 8g fat (3g saturated fat), Cholesterol 3mg cholesterol, Sodium 54mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
RICE KRISPIES® CHOCOLATE PEANUT BUTTER BALLS
These crispy morsels of chocolate-covered peanut butter are a crowd pleaser, no matter the occasion.
Provided by Rice Krispies
Categories Trusted Brands: Recipes and Tips KELLOGG'S¨ RICE KRISPIES¨ Treats and MOR
Time 1h20m
Yield 27
Number Of Ingredients 7
Steps:
- In large electric mixer bowl, beat peanut butter, margarine and sugar on medium speed until thoroughly combined. Add KELLOGG'S RICE KRISPIES cereal, mixing thoroughly. Portion mixture, using rounded teaspoon. Shape into balls. Place each ball in paper cup. Refrigerate.
- Melt chocolate morsels and shortening in small saucepan, over low heat, stirring constantly. Spoon 1 teaspoon melted chocolate over each peanut butter ball. Refrigerate until firm. Store in airtight container in refrigerator.
Nutrition Facts : Calories 149.4 calories, Carbohydrate 14.3 g, Fat 10.2 g, Fiber 1.3 g, Protein 2.8 g, SaturatedFat 3 g, Sodium 85.9 mg, Sugar 10.6 g
NO BAKE PEANUT BUTTER BARS
These are no-bake peanut butter and crispy rice bars covered in chocolate.
Provided by Ravelle Lakin
Categories Desserts Cookies Bar Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 5
Steps:
- Butter a 9x13 inch baking dish. In a medium bowl, stir together the butter, peanut butter and confectioners' sugar until well blended. Mix in the rice cereal so that it is evenly distributed. Press the mixture into the prepared pan.
- In the microwave or over a double boiler, melt chocolate chips, stirring occasionally until smooth. Spread the melted chocolate evenly over the peanut butter bars. Refrigerate until set before cutting into bars.
Nutrition Facts : Calories 245.5 calories, Carbohydrate 21.6 g, Cholesterol 10.2 mg, Fat 16.8 g, Fiber 1.7 g, Protein 6 g, SaturatedFat 5.9 g, Sodium 153.5 mg, Sugar 15.9 g
NO-BAKE CRISPY CHOCOLATE PEANUT BUTTER BALLS RECIPE BY TASTY
Here's what you need: butter, creamy peanut butter, powdered sugar, crispy rice cereal, chocolate chunk
Provided by Scott Loitsch
Categories Desserts
Yield 40 servings
Number Of Ingredients 5
Steps:
- In a large microwave-safe bowl, add the butter and peanut butter. Microwave for 1 minute.
- Using a fork, stir together the melted butter and peanut butter until smooth. Microwave additional 20 seconds, as needed.
- Add the powdered sugar and rice cereal to the bowl. Gently mix together until fully incorporated.
- Using your hands, roll the mixture into approximately 30-40 1-inch balls (2 ½ cm). Place them on a wax paper-lined baking sheet and freeze for 15 minutes.
- In a small microwave-safe bowl, add the chocolate chunks. Microwave for 60-75 seconds, stopping to check and stir every 30 seconds.
- Drop the frozen balls in the melted chocolate one at a time, use a fork to roll around to ensure an even coating. Place back on a wax paper-lined baking sheet.
- Garnish with additional rice cereal while the chocolate is still warm. Chill until the chocolate has set.
- Enjoy!
Nutrition Facts : Calories 216 calories, Carbohydrate 25 grams, Fat 11 grams, Fiber 1 gram, Protein 4 grams, Sugar 16 grams
CRISPY PEANUT BUTTER BALLS
This recipe came from a book called "The Meatball Cookbook Bible". These make a great snack. I like them best with regular plain granola but the kind with added dried fruit or nuts is great too!
Provided by loof751
Categories Dessert
Time 45m
Yield 2 dozen, 12 serving(s)
Number Of Ingredients 5
Steps:
- Whisk the peanut butter and honey in a large bowl. Add orange juice and zest and blend until smooth.
- Add granola and stir with a spatula until well mixed. You can use a little more orange juice if necessary to make the mixture stay together.
- Spray your hands with cooking spray. Form granola mixture into 1 1/2 inch balls and arrange on a baking sheet. Refrigerate for at least 30 minutes before serving.
Nutrition Facts : Calories 180.2, Fat 10.3, SaturatedFat 2, Sodium 54.7, Carbohydrate 17.6, Fiber 2.5, Sugar 9.6, Protein 5.8
PEANUT BUTTER RICE CRISPY BARS
Peanut Butter and Chocolate rice crispy bars. I got the recipe from a friend of the family after years of begging for it. Everyone loves these, they have always been a big hit at the school sporting event snack stands.
Provided by Teri G.
Categories Bar Cookie
Time 20m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Measure out rice crispies and set aside in large bowl.
- In saucepan combine sugar and karo. Bring just to simmer, then add the peanut butter and stir. Do not let the sugar mixture boil.
- Stir peanut butter mixture into rice crispies and stir quickly. It will start to harden immediately. Pour mixture into a 9x12 pan and flatten out evenly across pan.
- combine chocolate and butterscotch chips into saucepan and melt over a double boiler and stir constantly. When melted pour over peanut butter mixture. Let it set.
- When set, cut into squares.
Nutrition Facts : Calories 457.9, Fat 19.3, SaturatedFat 8.2, Sodium 220.2, Carbohydrate 70.9, Fiber 2.2, Sugar 43.6, Protein 7.2
Tips:
- Use creamy peanut butter for a smoother texture.
- Chill the peanut butter mixture for at least 30 minutes before rolling into balls or bars. This will help them hold their shape better.
- If the peanut butter mixture is too sticky to roll, add a little more powdered sugar.
- If you're making peanut butter balls, use a small cookie scoop to make them all the same size.
- Roll the peanut butter balls in chopped peanuts or chocolate chips for a fun and festive look.
- Store the peanut butter balls or bars in an airtight container in the refrigerator for up to 2 weeks.
Conclusion:
Crispy peanut butter balls or bars are a delicious and easy-to-make treat that is perfect for any occasion. They are made with just a few simple ingredients and can be customized to your liking. Whether you prefer them rolled in chopped peanuts or chocolate chips, or simply dusted with powdered sugar, these peanut butter balls or bars are sure to be a hit!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love