Best 2 Crock Pot Apple And Sauerkraut Kielbasa Low Fat Recipes

If you're looking for a delicious and easy-to-make crock pot meal, look no further than this recipe for crock pot apple and sauerkraut kielbasa low fat. This dish is perfect for a busy weeknight dinner or a casual weekend gathering. The combination of sweet apples, tangy sauerkraut, and savory kielbasa is sure to please everyone at the table. And the best part is, this recipe is low in fat and calories, so you can indulge without guilt.

Let's cook with our recipes!

SLOW COOKER KIELBASA WITH SAUERKRAUT AND APPLE

Slow Cooker Kielbasa With Sauerkraut and Apple image

This great flavor combination of kielbasa, sauerkraut, and apples makes a delicious family meal, and the slow cooker makes for simple preparation.

Provided by Diana Rattray

Categories Entree Dinner

Time 7h10m

Yield 4

Number Of Ingredients 8

Ingredients

1 pound sauerkraut
1 pound kielbasa (or another similar smoked sausage)
3 to 4 tart apples (thickly sliced)
1/2 cup brown sugar (packed)
3/4 teaspoon kosher salt
1/8 teaspoon pepper
Optional: 1/2 teaspoon caraway seeds
3/4 cup apple juice

Steps:

Gather the ingredients.
Rinse the sauerkraut and squeeze it dry to remove the brine. Place half of the sauerkraut in the slow cooker.
Cut the sausage into 2-inch lengths. Place the sausage pieces in the slow cooker.
Continue to layer the ingredients in the slow cooker in this order: the sliced apples, brown sugar, salt, pepper, and caraway seeds, if using.
Top with the remaining sauerkraut. Pour the apple juice over all of the ingredients.
Cover and cook on low for 6 to 8 hours or until the apples are tender.
Stir before serving and enjoy.

Nutrition Facts : Calories 609 kcal, Carbohydrate 61 g, Cholesterol 83 mg, Fiber 8 g, Protein 16 g, SaturatedFat 11 g, Sodium 2200 mg, Sugar 47 g, Fat 34 g, ServingSize 4 portions (4 servings), UnsaturatedFat 0 g

CROCK POT APPLE AND SAUERKRAUT KIELBASA (LOW FAT)

Crock Pot Apple and Sauerkraut Kielbasa (Low Fat) image

This is an adopted recipe, and I tried it on a cool, rainy day. It is an inexpensive dinner with lots of flavor. I served it with buttered noodles and steamed green beans.

Provided by Ms B.

Categories Poultry

Time 4h5m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb low-fat kielbasa, cut into chunks
2 medium apples, peeled and cut into small cubes
1 (14 ounce) can sauerkraut
1 medium onion, chopped
2 tablespoons spicy mustard

Steps:

Mix everything into crockpot.
Cook on high for 4-6 hours.

Tips:

To reduce the fat content even further, use turkey kielbasa or lean ground turkey.
If you don't have apple cider vinegar, you can use regular vinegar.
For a sweeter dish, add a tablespoon or two of brown sugar.
If you like your dish spicy, add a teaspoon or two of red pepper flakes.
Serve with mashed potatoes, noodles, or rice.

Conclusion:

Crock Pot Apple and Sauerkraut Kielbasa is a delicious and easy-to-make dish that is perfect for a busy weeknight meal. It is also a great way to use up leftover kielbasa. With its simple ingredients and minimal prep time, this recipe is sure to become a family favorite.