Best 5 Crock Pot Hamburger Casserole Recipes
Craving a hearty and comforting dish without spending hours in the kitchen? Look no further than the crock pot hamburger casserole. This one-pot meal is a lifesaver for busy weeknights or lazy weekends. Simply throw in a few pantry staples like ground beef, pasta, vegetables, and a flavorful sauce, and let your slow cooker do the rest. The result is a tender, juicy casserole that's perfect for feeding a crowd or enjoying as leftovers. Whether you prefer classic comfort food or something with a unique twist, there's a crock pot hamburger casserole recipe out there to suit every taste. So gather your ingredients, plug in your slow cooker, and get ready to indulge in a delicious and effortless meal.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT HAMBURGER CABBAGE CASSEROLE-REVISED
Last year I posted this recipe from another Weight Watchers member at a meeting. With the helpful comments from other 'Zaar' members, I made some adjustments. If you like cabbage rolls but not the work of making them, this is a perfect recipe for you. There is a similar recipe posted on the 'Zaar', but this one has a few differences and is worth the try.
Provided by Ernies Bert
Categories Rice
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Place 3 cups or 1/2 bag of cabbage in bottom of crock pot.
- Brown beef with onions, garlic salt, and Italian mixed spices in non-stick skillet and drain.
- Put beef on top of cabbage, and then do the same with the rice.
- Top with remaining cabbage, and sprinkle with salt and pepper.
- Combine spaghetti sauce, water, tomatoes, basil, and seasoned salt in a bowl.
- Pour sauce mixture over top of cabbage.
- Cover and cook on HIGH for 4 to 5 hours.
- Makes 6 servings with each serving size being 1 1/4 heaping cups.
- For all Weight Watchers folks, this is 4 points per serving and is very filling.
CROCK POT HAMBURGER 'N POTATO CASSEROLE
Make and share this Crock Pot Hamburger 'n Potato Casserole recipe from Food.com.
Provided by Marie
Categories Potato
Time 3h20m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Spray crock pot with non stick vegetable spray.
- Layer potatoes, onions and hamburger until all is used, sprinkling each layer very lightly with salt and pepper.
- Mix soup and milk together and pour over top.
- Cook 3 to 4 hours on high.
CROCK POT HAMBURGER CASSEROLE
I have yet to try this, but it is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes from active parents and teachers of Roosevelt Elementary School, Mankato, MN. It is where I went to school, and my family submitted all of our family favorites for it. So, we probably have 10 copies of the book in our house!
Provided by BeccaB3c
Categories One Dish Meal
Time 5h15m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Place layer of vegetables in crock pot in the order given.
- Season each layer with salt and pepper.
- Put lightly browned ground beef on top of the celery.
- Mix the tomato soup with the water and pour into crock pot.
- Cover and cook on low 6 to 8 hours (high 3 to 4 hours), stirring occasionally.
CROCK POT HAMBURGER CASSEROLE
I just recently purchased 1/2 a beef and have so much hamburger. I needed something else to do with it. I combined a few recipes and came up with this. SO YUMMY!!!
Provided by The Family Maker
Categories Potato
Time 6h20m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Peel and slice potatoes.
- Mix soup, milk, gravy & garlic.
- Spray crockpot.
- Layer ingredients into pot.
- Potatoes, onion, hamburger, soup mix.
- Salt and pepper each layer as you go.
- Cook 3-4 hours on high or 7-8 hours on low.
- ENJOY! (We like it with Ketchup).
CROCK POT MEXICAN HAMBURGER CASSEROLE
Make and share this Crock Pot Mexican Hamburger Casserole recipe from Food.com.
Provided by blazeko
Categories Meat
Time 26m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Brown ground beef and drain off fat. Mix well with mushroom soup and rotel tomatoes.
- Line bottom of slow cooker with 1 cup of corn chips. Add 1/3 of onion, sprinkle with 1/3 of grated cheese and add 1/3 of meat mixture. Repeat layers, cover and cook on low 6-8 hours or on high 3 hours.
- You may also bake in a casserole at 325 degrees for 45 minutes.
Tips:
- Use a lean ground beef to reduce the amount of grease in the casserole.
- If you don't have a can of cream of celery soup, you can make your own by combining 1 cup of milk, 1/2 cup of flour, and 1/2 cup of chopped celery in a saucepan. Bring to a boil over medium heat, stirring constantly. Reduce heat to low and simmer for 5 minutes, or until thickened.
- Add in your favorite vegetables to make the casserole even more hearty and nutritious. Some good options include diced carrots, peas, corn, or green beans.
- If you like a cheesy casserole, sprinkle some shredded cheddar or mozzarella cheese on top before baking.
- Serve the casserole with a side of mashed potatoes, rice, or noodles.
Conclusion:
This crock-pot hamburger casserole is a delicious and easy meal that's perfect for busy weeknights. It's also a great way to use up leftover ground beef. With its simple ingredients and minimal prep time, this casserole is sure to become a family favorite.
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