Crock pot ranch potatoes are a simple yet flavorful dish that is perfect for any occasion. With just a few ingredients and a slow cooker, you can create a delicious and comforting dish that will be enjoyed by everyone. Whether you're looking for a side dish for your next potluck or a main course for a weeknight dinner, crock pot ranch potatoes are sure to hit the spot.
Let's cook with our recipes!
RANCH HOUSE CROCK POT PORK CHOPS W/ PARMESAN MASHED POTATOES
This is a hugely popular slow cooker recipe originating on Picky Palate's blog. By many who have made this, it's been suggested to add 2 cans of soup for additional gravy, but do NOT increase the Ranch Dressing Seasoning for it will become too intensely flavored. Many recipes are out there for roasting garlic. I simply put the cloves in a square of foil, drizzle with olive oil, seal and bake in a toaster oven for about 20 minutes or until soft and golden.
Provided by gailanng
Categories Pork
Time 4h5m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours. (This may take less time than allowed. Check prior to end time so as not to overcook.).
- Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
- Serve chops with gravy over the parmesan potatoes.
CROCK POT RANCH POTATOES
Beat the heat and keep your kitchen cool by serving this delicious and creamy potato dish to go with your grilled dinner. This is one recipe where I break my "no canned soups" credo. It's just too good to pass up. This recipe is from BHG's Slow Cooker Book.
Provided by Geema
Categories Potato
Time 7h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place the cut up potatoes in the crock pot.
- In a small bowl, mix together the remaining ingredients and then spoon over the potatoes.
- Stir to blend well.
- Cover; cook on low setting for 7 hours.
- Stir gently before serving.
Tips:
- To save time, use pre-cut potatoes or frozen potato chunks.
- For a crispier texture, roast the potatoes at a higher temperature for a shorter amount of time.
- If you don't have a crock pot, you can make these potatoes in a slow cooker.
- Be sure to use a non-stick cooking spray to prevent the potatoes from sticking to the crock pot.
- Add additional seasonings to taste, such as garlic powder, onion powder, or paprika.
- Serve the potatoes with your favorite dipping sauce, such as ranch dressing, ketchup, or barbecue sauce.
Conclusion:
Crock pot ranch potatoes are an easy and delicious side dish that can be enjoyed by people of all ages. They are perfect for potlucks, picnics, or any other occasion where you need a simple but tasty dish. With just a few ingredients and a few minutes of preparation, you can have a delicious meal that everyone will love. So next time you're looking for a quick and easy side dish, give crock pot ranch potatoes a try. You won't be disappointed!
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