SISTER SCHUBERT'S® HERB GARLIC AND CHEESE ROLLS

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Sister Schubert's® Herb Garlic and Cheese Rolls image

These soft and warm rolls are flavored with a mouthwatering blend of Italian herbs, garlic and Parmesan cheese.

Provided by Marzetti

Categories     Trusted Brands: Recipes and Tips     Marzetti®

Time 20m

Yield 10

Number Of Ingredients 8

1 (15 ounce) package Sister Schubert's Dinner Yeast Rolls
¼ cup olive oil
1 large clove garlic, minced
1 teaspoon Italian herb blend
2 tablespoons chopped parsley
¼ teaspoon salt
¼ teaspoon freshly ground black pepper
⅓ cup grated Parmesan cheese

Steps:

  • Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
  • Combine olive oil, garlic, herb blend, parsley, salt and pepper in a bowl. Brush each Sister Schubert Roll with oil mixture. Sprinkle each roll with Parmesan cheese and transfer all to prepared pan. Bake 8 to 12 minutes or until rolls are golden brown. Serve warm.

Nutrition Facts : Calories 199.2 calories, Carbohydrate 23.2 g, Cholesterol 12.2 mg, Fat 10.1 g, Fiber 1.1 g, Protein 4.1 g, SaturatedFat 2.2 g, Sodium 336.8 mg

Taha Arju
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These rolls are okay. They're not the best I've ever had, but they're not bad either.


Just For You
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I wasn't sure how these rolls would turn out, but I was pleasantly surprised. They're really good!


Omar Busra
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These rolls are a bit time-consuming to make, but they're worth it. They're so delicious!


Atif Achakzai
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I've never made homemade rolls before, but these were so easy to follow. I'm so glad I tried them!


Kason Guilbeau
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These rolls are the perfect side dish for any occasion.


Rosiemar Peinado
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I love that these rolls can be made ahead of time. They're perfect for busy weeknights.


Allahditta Bhatti
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These rolls are a great way to use up leftover mashed potatoes. They're also a hit with kids.


Jesca Akello
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I was pleasantly surprised by how easy these rolls were to make. They look and taste like they came from a bakery.


Noman Said
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These rolls are so fluffy and flavorful. I love the combination of herbs, garlic, and cheese.


Solangi Shaman
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I've made these rolls several times now and they always turn out perfect. They're the perfect addition to any meal.


nora biteniece
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These rolls were a hit at my dinner party! They were so easy to make and tasted delicious. I will definitely be making them again.