A crock pot sweet ham is a delicious and easy-to-make dish that's perfect for any occasion. Whether you're cooking for a weeknight dinner or a special holiday gathering, this recipe is sure to please everyone at your table. The ham is cooked low and slow in a crock pot, infusing it with a sweet and savory flavor. You can use a variety of ingredients to make a crock pot sweet ham, including brown sugar, pineapple, orange juice, and spices. The possibilities are endless, so you can tailor the recipe to your own taste preferences.
Here are our top 2 tried and tested recipes!
CROCK POT SWEET HAM
This yummy holiday ham literally falls off the bone after cooking in the Crock Pot. We loved the orange flavor with the pineapple. Using a slow cooker frees up space in the oven for other holiday side dishes and makes preparation a breeze.
Provided by Char Lowry
Categories Pork
Time 8h20m
Number Of Ingredients 5
Steps:
- 1. Place ham in Crock Pot.
- 2. Pour orange juice, water, and pineapple over the top of the ham.
- 3. Sprinkle brown sugar on the top.
- 4. Cover.
- 5. Cook on low for 8 hours or high for 4 hours.
SWEET N SPICY HAM RECIPE IN CROCK POT
Practically a no brainer recipe! A sweet and somewhat spicy paste encases the ham, and the result is a wonderful down home entree!
Provided by CAROL BOWEN
Categories Pork
Time 4h5m
Number Of Ingredients 5
Steps:
- 1. Combine brown sugar, dry mustard, horseradish with only enough of the coke to form a paste. Smear all over the ham. Place ham with the remaining coke in a crock pot, DO NOT PORE COKE ON TOP OF HAM, PORE ALONG SIDE OF HAM Cover and cook on low for 4 to 6 hours
Tips:
- Choose a suitable ham: Select a fully cooked ham for convenience and time-saving. Look for a spiral-cut ham, as it cooks evenly and absorbs the flavors better.
- Enhance the flavor: Customize the flavor of your ham by adding your favorite spices, herbs, and glazes. Common choices include brown sugar, honey, mustard, cloves, and cinnamon.
- Control the sweetness: Balance the sweetness of the glaze by adjusting the amount of brown sugar or honey used. Taste the glaze before brushing it on the ham to ensure it suits your preference.
- Monitor the cooking time: Since the ham is already cooked, the main purpose of slow cooking is to warm it through and infuse it with flavors. Overcooking can dry out the ham, so follow the recommended cooking times closely.
- Create a flavorful liquid: Use a combination of liquids such as pineapple juice, orange juice, apple cider, or ginger ale to create a flavorful base for the ham. These liquids add moisture and enhance the overall taste.
Conclusion:
Using a crock pot to prepare a sweet ham is an effortless and delicious way to enjoy a classic holiday dish. By following these tips, you can create a moist, flavorful, and perfectly cooked ham that will be the star of your dinner table. Slow cooking allows the ham to absorb the sweet and savory flavors of the glaze, resulting in a tender and juicy main course. Whether you choose a traditional glaze or experiment with different flavors, this crock pot sweet ham recipe is sure to impress your family and friends.
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