Best 2 Crock Pot Teriyaki Pork Chops Recipes

Are you in search of an effortless yet flavorful dish that will tantalize your taste buds? Look no further than crock pot teriyaki pork chops! This delectable dish combines the sweet and savory flavors of teriyaki sauce with tender pork chops, all slow-cooked to perfection in your trusty crock pot. With minimal preparation and hands-off cooking, this recipe promises a hassle-free meal that's perfect for busy weeknights or casual gatherings. Get ready to embark on a culinary journey where succulent pork chops bask in a rich teriyaki glaze, creating an explosion of taste with every bite.

Let's cook with our recipes!

CROCK POT GINGER TERIYAKI PORK CHOPS

Crock Pot Ginger Teriyaki Pork Chops image

I got this recipe from the Kikkoman site. Instead of grilling I put it in the CROCK POT. Talk about tender and FLAVORFUL! I also used a teaspoon of ground ginger. Ummm Ummm GOOD!

Provided by Starlita

Categories Pork

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

1/3 cup kikkoman marinade or 1/3 cup teriyaki sauce
1 tablespoon packed brown sugar
1 teaspoon minced fresh gingerroot
4 center-cut pork loin chops (I used boneless) or 4 pork chops, 3/4 inch thick trimmed of fat (I used boneless)

Steps:

Mix Kikkoman Teriyaki sauce, brown sugar and ginger together.
Place chops in crock pot.
Pour sauce over the chops.
Cook on low for 7 hours.
(edited d/t great reviews:).

CROCK POT TERIYAKI PORK CHOPS

CROCK POT TERIYAKI PORK CHOPS image

Categories Pork Quick & Easy Dinner

Yield 6

Number Of Ingredients 6

Ingredients

4 pork chops, about 1 in thick\
2 garlic cloves, minced
2 tbsp brown sugar
¼ cup soy sauce
⅓ cup chicken broth
salt & pepper to taste

Steps:

1.Sprinkle salt & pepper on pork chops if desired, place in a gallon-sized freezer bag. In a small bowl mix garlic, brown sugar, soy sauce, and chicken broth together, add to bag. Place flat in freezer, when ready to use thaw in fridge overnight. Cook on high 4-5 hours or low 6-7 hours.

Tips:

Always use boneless pork chops for this recipe. Bone-in pork chops take longer to cook and can be difficult to handle in a slow cooker.
Pork chops can be cooked on high for 4-6 hours or on low for 8-10 hours. If you are short on time, you can cook the pork chops on high for a shorter amount of time, but they will be more tender if you cook them on low for a longer period of time.
Feel free to add other vegetables to this recipe, such as sliced onions, bell peppers, or carrots. You can also add a tablespoon or two of minced garlic or ginger for extra flavor.
If you want your pork chops to be extra crispy, you can sear them in a hot skillet before adding them to the slow cooker. This will also help to brown the pork chops and give them a more flavorful crust.
Be sure to serve the pork chops with rice or noodles. This will help to soak up the delicious teriyaki sauce.

Conclusion:

This crock pot teriyaki pork chops recipe is an easy and delicious way to make a flavorful and tender pork chop dinner. With just a few simple ingredients, you can have a delicious meal that the whole family will enjoy. So next time you're looking for an easy and tasty pork chop recipe, give this one a try!