Best 4 Crock Pot Tuna Casserole Recipes
Are you craving a comforting and delicious casserole without spending hours in the kitchen? If so, you're in luck! This article provides a comprehensive guide to the best-loved crock pot tuna casserole recipes. With minimal effort and just a few simple ingredients, you can create a flavorful and satisfying dish using your slow cooker. Discover the ultimate convenience of preparing a tuna casserole in your crock pot, allowing you to enjoy a delectable meal while saving time and effort. Get ready to explore a world of creamy and cheesy tuna casserole recipes, perfect for any occasion.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT TUNA CASSEROLE
I'm so excited! I just found this recipe and made some changes more to my liking. I would make it tomorrow, but DH will be away on business. I love tuna casserole, but never thought of making one in a crock pot. Prep time does not include hard boiling the eggs.
Provided by Lorac
Categories Tuna
Time 5h10m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients, except 1 1/2 cup potato chips, in slow cooker and stir well.
- Top mixture with remaining 1 1/2 cup potato chips.
- Cover and cook on Low 5 to 8 hours.
CROCK POT TUNA NOODLE CASSEROLE
Bravo for a tuna noodle casserole that forgoes crackers in favor of healthier ingredients like peas! This one is easy to prepare and relatively inexpensive. The flavor can be zipped up, if you desire, by sprinkling with Cheddar or Parmesan cheese the last 1/2 hour of cooking time, or after it is cooked. White albacore tuna tastes the best; however, other tuna works well too and is freer of Mercury. This recipe fits a 2.5 qt. crock pot.
Provided by ChefWhiz
Categories One Dish Meal
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Follow pasta package directions to cook pasta.
- Drain pasta.
- Meanwhile, in a sprayed slow cooker combine soup with 1/4 cup water.
- Choose between the following two methods (steps 5 and 6 below) of assembling the casserole, with the first yielding the prettiest result but both working well.
- Pour cooked, drained pasta in slow cooker in the first layer; add onion for the next layer; add tuna for the third layer; and add thawed frozen peas for the top layer (1st method).
- In a large bowl, mix cooked, drained pasta and onion and tuna and peas and put into sprayed slow cooker (2nd method).
- Cover and cook on High 1 1/2 to 2 hours to heat through; and, if you like, add cheese during the last 1/2 hour of baking.
CROCK POT TUNA POTATO CASSEROLE
Make and share this Crock Pot Tuna Potato Casserole recipe from Food.com.
Provided by elyseinontario
Categories Low Cholesterol
Time 7h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Layer half of potatoes in bottom of crock pot; half of veggies, and one can of tuna, 1/2 the curry powder.
- Repeat layers.
- Spoon soup over all and pour in water.
- Cover and cook on Low setting for 7-10 hours or until potatoes are tender.
CROCK POT TUNA CASSEROLE RECIPE - (4.3/5)
Provided by rrxing
Number Of Ingredients 10
Steps:
- Stir soup, tuna, water, carrots, onion and pepper into slow cooker. Place whole, unpeeled egg on top. Cover; cook on LOW 4 to 5 hours or on HIGH 1 1/2 to 3 hours. Remove egg; stir in pasta. Cover; cook on HIGH 30 to 60 minutes or until onion is tender. Meanwhile, mash egg in small bowl; mix in bread crumbs and parsley. Top casserole with bread crumb mixture.
Tips:
- Use high-quality canned tuna. Solid white albacore tuna is the best choice, but you can also use chunk light tuna. Avoid tuna packed in water; instead, choose tuna packed in oil for a richer flavor.
- Don't overcook the tuna. Tuna is a delicate fish that can easily become dry and tough. Cook it just until it is opaque and flakes easily with a fork.
- Use a variety of vegetables. This recipe calls for peas, corn, and celery, but you can use any vegetables you like. Some other good options include carrots, broccoli, and green beans.
- Add some flavorings. This recipe uses a simple seasoning of salt and pepper, but you can add other flavorings to taste. Some good options include garlic powder, onion powder, paprika, and cayenne pepper.
- Use a good quality cheese. The cheese is one of the main ingredients in this casserole, so it's important to use a good quality cheese that melts well. Cheddar cheese is a classic choice, but you can also use Monterey Jack, Swiss, or Parmesan cheese.
- Serve the casserole immediately. This casserole is best served hot and fresh out of the oven. You can also make it ahead of time and reheat it before serving.
Conclusion:
Crock Pot Tuna Casserole is a classic comfort food dish that is easy to make and loved by people of all ages. It is a versatile dish that can be made with a variety of ingredients, making it a great option for using up leftover vegetables and tuna. This casserole is also a great way to get your kids to eat more fish. Serve it with a side salad or your favorite vegetables for a complete meal.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #casseroles #main-dish #seafood #oven #easy #potluck #kid-friendly #fish #crock-pot-slow-cooker #dietary #comfort-food #inexpensive #tuna #saltwater-fish #taste-mood #to-go #equipment #3-steps-or-less
You'll also love